The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L
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Citations
Cites
Harman, D. (1992) · Mutation Research/DNAging · doi:10.1016/0921-8734(92)90030-s · Cited by 902
Antioxidant activity of carnosine, homocarnosine, and anserine present in muscle and brain.
Kohen, R., Yamamoto, Y., Cundy, K. C., & Ames, B. N. (1988) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.85.9.3175 · Cited by 794
Cited by
Antioxidant Activity of Dietary Fruits, Vegetables, and Commercial Frozen Fruit Pulps
Hassimotto, N. M. A., Genovese, M. I., & Lajolo, F. M. (2005) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf047894h · Cited by 522
Antioxidant effectiveness as influenced by phenolic content of fresh orange juices
Rapisarda, P., Tomaino, A., Lo Cascio, R., Bonina, F., De Pasquale, A., & Saija, A. (1999) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf990111l · Cited by 380
Lazzè, M. C., Pizzala, R., Perucca, P., Cazzalini, O., Savio, M., Forti, L., Vannini, V., & Bianchi, L. (2006) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.200500134 · Cited by 83
Metadata
- Authors
- Tsuda, T., Shiga, K., Ohshima, K., Kawakishi, S., & Osawa, T.
- Venue
- Biochemical Pharmacology
- Publisher
- Elsevier BV
- Published
- 1996-10
- Volume
- 52
- Issue
- 7
- Pages
- 1033-1039
- ISSN
- 0006-2952 (ISSN-L)
- OpenAlex
- W2030886910
- Cited by
- 366
- References
- 2
- FWCI
- 6.43
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L. https://app.cochat.ai/papers/10.1016/0006-2952(96)00421-2
- The paper
- Tsuda, T., Shiga, K., Ohshima, K., Kawakishi, S., & Osawa, T. (1996). Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L. Biochemical Pharmacology. https://doi.org/10.1016/0006-2952(96)00421-2
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.