The DOI matches its Crossref record; 13 of the 13 references it cites were found in a registry or an index.
Stimulation of human peripheral blood lymphocytes by bioactive peptides derived from bovine milk proteins.
Abstract
The in vitro modulation of the proliferation of human peripheral blood lymphocytes of different synthetic peptides derived from milk proteins was investigated. Therefore, proliferation changes were followed up after incorporation of BrdU into the DNA, and the influence on protein biosynthesis was measured using the [3 H]leucine incorporation test. Tyr‐Gly and Tyr‐Gly‐Gly significantly enhanced (maximal 90 and 35%, respectively) the proliferation of PBL. For β‐casomorphin‐7 and β‐casokinin‐10, lymphocyte proliferation was suppressed at lower concentrations, but stimulated at higher concentrations (≥10−7 mol/l). Protein synthesis was stimulated (maxima at 25%) only with Tyr‐Gly and Tyr‐Gly‐Gly. The findings point to a need for further studies on the possible function of peptides derived from milk proteins as orally bioavailable immunopotentiatory compounds.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“proliferation of human peripheral blood lymphocytes is induced by the k-casein and alpha lactalbumin fragment Tyr-Gly-Gly (Kayser and Meisel, 1996; Sharma et al., 2011).”
From Bioactive Molecules Released in Food by Lactic Acid Bacteria: Encrypted Peptides and Biogenic Amines (2016) · cites this paper as Kayser and Meisel, 1996
Citations
Cites
Rose, N. R., & Friedman, H. P. (1976) · Medical Entomology and Zoology · Cited by 718
Separation of Blood Leucocytes, Granulocytes and Lymphocytes
Bøyum, A. (1974) · Tissue Antigens · doi:10.1111/j.1399-0039.1974.tb00252.x · Cited by 670
Wybran, J., Appelboom, T., Famaey, J.-P., & Govaerts, A. (1979) · The Journal of Immunology · doi:10.4049/jimmunol.123.3.1068 · Cited by 580
Virella, G., & Fudenberg, H. H. (1977) · Clinical Immunology and Immunopathology · doi:10.1016/0090-1229(77)90079-4 · Cited by 469
Bioactive peptides derived from milk proteins. Structural, physiological and analytical aspects
Schlimme, E., & Meisel, H. (1995) · Food / Nahrung · doi:10.1002/food.19950390102 · Cited by 224
Self-citationParker, F., Migliore-Samour, D., Floc’h, F., Zerial, A., Werner, G. H., Jollès, P., Casaretto, M., Zahn, H., & Jollès, P. (1984) · European Journal of Biochemistry · doi:10.1111/j.1432-1033.1984.tb08609.x · Cited by 176
Casein, a prohormone with an immunomodulating role for the newborn?
Migliore-Samour, D., & Jollès, P. (1988) · Cellular and Molecular Life Sciences · doi:10.1007/bf01941703 · Cited by 145
Faith, R. E., Liang, H. J., Murgo, A. J., & Plotnikoff, N. P. (1984) · Clinical Immunology and Immunopathology · doi:10.1016/0090-1229(84)90093-x · Cited by 136
New Perspectives in Infant Nutrition
Heird, W. C. (1996) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/64.1.123-a · Cited by 102
β-casomorphins and related peptides: Recent developments
Folkers, G. (1994) · Pharmaceutica Acta Helvetiae · doi:10.1016/0031-6865(94)90034-5 · Cited by 66
Research works printed but not linked: 4
- Teschemacher H., 1994, β-Casomorphins and Related Peptides: Recent Developments, 3
- Meisel H., 1993, Food Proteins — Structure Functionality, 67
- Tzehoval E., 1978, Proc. Natl. Acad. Sci. USA, 3400
- Paegelow I., 1986, Methods Find. Exp. Clin Pharmacol., 8, 91
Cited by
Sorted by citations
Items 101–200 of 201
Plant-Derived Proteins and Peptides as Potential Immunomodulators
Szerszunowicz, I., & Kozicki, S. (2023) · Molecules · doi:10.3390/molecules29010209 · Cited by 25
Product quality and food processing: how to quantify the healthiness of a product
van Boekel, M. A. J. S., & Jongen, W. M. F. (1997) · Cancer Letters · doi:10.1016/s0304-3835(97)04627-2 · Cited by 24
Kawahara, T., Katayama, D., & Otani, H. (2004) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.68.2091 · Cited by 22
Hosono, A., Otani, H., Yasui, H., & Watanuki, M. (2002) · Animal Science Journal · doi:10.1046/j.1344-3941.2002.00034.x · Cited by 22
Zhao, M., Cai, W., Yang, X., Zhou, J., Wang, J., Gu, F., Lei, T., & Qin, Y. (2016) · International Journal of Oncology · doi:10.3892/ijo.2016.3390 · Cited by 21
Dhar, H., Verma, S., Dogra, S., Katoch, S., Vij, R., Singh, G., & Sharma, M. (2023) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2212803 · Cited by 20
Casein and Whey Proteins in Human Health
Petrotos, K., Tsakali, E., Goulas, P., & D‘Alessandro, A. G. (2014) · Wiley eBooks · doi:10.1002/9781118635056.ch4 · Cited by 19
Ezugwu, J. A., Okoro, U. C., Ezeokonkwo, M. A., Bhimapaka, C. R., Okafor, S. N., Ugwu, D. I., Ekoh, O. C., & Attah, S. I. (2020) · Frontiers in Chemistry · doi:10.3389/fchem.2020.583926 · Cited by 18
In vitro Modulation of Cytokine Expression by Enkephalin-Derived Peptides
Piva, M. A., Moreno, J. I., Jenkins, F. S., Smith, J. K. A., Thomas, J. L., Montgomery, C. O., Wilson, C. B., & Sizemore, R. C. (2005) · NeuroImmunoModulation · doi:10.1159/000091127 · Cited by 18
Mori, S., Fujiwara‐Tani, R., Kishi, S., Sasaki, T., Ohmori, H., Goto, K., Nakashima, C., Nishiguchi, Y., Kawahara, I., Luo, Y., et al. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms22158232 · Cited by 17
Attah, S. I., Okoro, U. C., Singh, S. P., Eze, C. C., Ibeji, C. U., Ezugwu, J. A., Okenyeka, O. U., Ekoh, O. C., Ugwu, D. I., & Eze, F. U. (2022) · Journal of Molecular Structure · doi:10.1016/j.molstruc.2022.133280 · Cited by 16
Breastfeeding importance and its therapeutic potential against SARS‐CoV‐2
da Costa, A. V., Goes, C. P., & Gama, P. (2021) · Physiological Reports · doi:10.14814/phy2.14744 · Cited by 17
Sakurai, N., Nishio, S., Akiyama, Y., Miyata, S., Oshima, K., Nadano, D., & Matsuda, T. (2018) · The Journal of Biochemistry · doi:10.1093/jb/mvy034 · Cited by 16
Bioactive Peptides from Fermented Foods: Their Role in the Immune System
Matar, C., Goulet, J., Bernier, R. L., & Brochu, E. (2000) · Springer eBooks · doi:10.1007/978-94-017-2768-6_8 · Cited by 16
Singh, P., Rauda, R. H., & Peña‐Rodas, O. (2023) · Food Science & Nutrition · doi:10.1002/fsn3.3314 · Cited by 14
Whey peptides improve wound healing following caesarean section in rats
Wang, J., Zhao, M., Liang, R., Zhang, Z., Zhao, H., Zhang, J., Tian, L., & Li, Y. (2010) · British Journal Of Nutrition · doi:10.1017/s0007114510002692 · Cited by 15
Durrieu, C., Degraeve, P., Chappaz, S., & Martial, A. (2006) · International Dairy Journal · doi:10.1016/j.idairyj.2005.10.015 · Cited by 15
Kazlauskaitė, J., Biziulevičius, G. A., Žukaitė, V., Biziulevičienė, G., Miliukienė, V., & Šiaurys, A. (2005) · International Immunopharmacology · doi:10.1016/j.intimp.2005.06.015 · Cited by 15
Chemical, Physical, and Functional Characteristics of Dairy Ingredients
Pritchard, S. R., & Kailasapathy, K. (2011) · doi:10.1002/9780470959169.ch2 · Cited by 15
Bioactive Peptides from Casein and Whey Proteins
McCarthy, R., Mills, S., Ross, R. P., Fitzgerald, G. F., & Stanton, C. (2014) · Wiley eBooks · doi:10.1002/9781118635056.ch2 · Cited by 15
Allouche, R., Hafeez, Z., Papier, F., Dary, A., Genay, M., & Miclo, L. (2022) · Foods · doi:10.3390/foods11081157 · Cited by 14
Content of β‐casomorphins in milk of women with a history of allergy
Sidor, K., Jarmołowska, B., Kaczmarski, M. G., Kostyra, E., Iwan, M., & Kostyra, H. (2008) · Pediatric Allergy and Immunology · doi:10.1111/j.1399-3038.2007.00711.x · Cited by 14
Jarmołowska, B., Teodorowicz, M., Fiedorowicz, E., Sienkiewicz‐Szłapka, E., Matysiewicz, M., & Kostyra, E. (2013) · Peptides · doi:10.1016/j.peptides.2013.08.017 · Cited by 14
The Production of Bioactive Peptides from Milk Proteins
Kleekayai, T., Cermeño, M., & Fitzgerald, R. J. (2021) · Food engineering series · doi:10.1007/978-3-030-55482-8_18 · Cited by 15
In vitro digestion of red deer (Cervus elaphus) and cow (Bos taurus) milk.
Vithana, N. L. O., Mason, S., Bekhit, A. E. A., & Morton, J. D. (2012) · Lincoln University Research Archive (Lincoln University) · Cited by 14
Drouin, R., Lamiot, É., Cantin, K., Gauthier, S. F., Pouliot, Y., Poubelle, P. E., & Juneau, C. (2007) · Canadian Journal of Physiology and Pharmacology · doi:10.1139/y07-084 · Cited by 13
Milk Antiviral Proteins and Derived Peptides against Zoonoses
Santos, I., Silva, M. C., Grácio, M., Pedroso, L., & Lima, A. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25031842 · Cited by 12
Nath, A., Mondal, S., Kanjilal, T., Chakraborty, S., Curcio, S., & Bhattacharjee, C. (2015) · Process Safety and Environmental Protection · doi:10.1016/j.cherd.2015.03.017 · Cited by 14
Milk Derived Peptides with Immune Stimulating Antiviral Properties
Sun, H., & Jensse, H. (2012) · Milk Protein · doi:10.5772/50158 · Cited by 12
Mitogenic Effect of Bovine β-lactoglobulin and its Proteolytic Digests on Mouse Spleen Resting Cells
., R. M., Matin, M. A., & Otani, H. (2004) · Pakistan Journal of Biological Sciences · doi:10.3923/pjbs.2004.2045.2050 · Cited by 12
Fang, X., Xia, W., Sheng, Q., & Wang, Y. (2007) · Preparative Biochemistry & Biotechnology · doi:10.1080/10826060701386653 · Cited by 12
Effects of ′casoparan′, a peptide isolated from casein hydrolysates with mastoparan‐like properties
Lebrun, I., Cavallaro, V., Juliano, L., Juliano, M. A., & Silva, M. C. C. D. S. E. (2004) · Mediators of Inflammation · doi:10.1080/09629350400003068 · Cited by 12
Bioactive Components in Caseins, Caseinates, and Cheeses
Akuzawa, R., Miura, T., & Kawakami, H. (2009) · Wiley eBooks · doi:10.1002/9780813821504.ch8 · Cited by 13
Food Proteins and Bioactive Peptides, Functional Diets
Armadas, A. M. D. F., & Sgarbieri, V. C. (2017) · Food Science & Nutrition · doi:10.24966/fsn-1076/100023 · Cited by 10
Lactosuero como fuente de péptidos bioactivos
Carrasco, C. A., & Guerra, M. J. (2010) · Anales Venezolanos de Nutrición · Cited by 15
Hormone‐like Peptides Obtained by Marine‐protein Hydrolysis and Their Bioactivities
Martínez‐Álvarez, Ó. (2013) · doi:10.1002/9781118375082.ch16 · Cited by 11
Kim, H., Kim, M.-S., Paik, H., Chung, Y.-S., Hong, I. S., & Suh, J. (2002) · Bioorganic & Medicinal Chemistry Letters · doi:10.1016/s0960-894x(02)00724-2 · Cited by 10
Food bioactive proteins and peptides: antimicrobial, immunomodulatory and anti-inflammatory effects
Moughan, P. J., & Rutherfurd-Markwick, K. J. (2013) · Elsevier eBooks · doi:10.1533/9780857095749.3.313 · Cited by 9
O’Sullivan, D., Lahart, N., O’Callaghan, Y. C., O’Brien, N. M., & Fitzgerald, R. J. (2013) · International Dairy Journal · doi:10.1016/j.idairyj.2013.06.007 · Cited by 9
Calcium Solubilization Ability and Anti-Inflammatory Effects of Hydrolyzed Casein
Kim, D.-Y., Yoo, J. S., Cho, Y. A., Yoon, H. S., & Kim, C. (2021) · Food Science of Animal Resources · doi:10.5851/kosfa.2021.e29 · Cited by 8
Modulation of the Immune Response of the Immunosuppressed Host by Probiotics
Perdigón, G., & Oliver, G. (2000) · Springer eBooks · doi:10.1007/978-94-017-2768-6_6 · Cited by 8
Doraneh-Gard, F., Flad, L. M., Weißer, T., Ammer, H., & Deeg, C. A. (2024) · Biomolecules · doi:10.3390/biom14060690 · Cited by 8
Unlocking Casein Bioactivity: Lactic Acid Bacteria and Molecular Strategies for Peptide Release
Huang, C., & Cheng, L. (2025) · International Journal of Molecular Sciences · doi:10.3390/ijms26178119 · Cited by 9
Health-related functional value of dairy proteins and peptides
Walsh, D. J., & Fitzgerald, R. J. (2004) · Elsevier eBooks · doi:10.1533/9781855738379.3.559 · Cited by 8
Sharma, S. (2014) · The Atrium (University of Guelph) · Cited by 8
Diet, gut microbiome, and type 1 diabetes: from risk to translational opportunity
Girdhar, K., Dedrick, S., Rhodes, L., Kim, D. S., Powis, A., Mahon, C., Chapdelaine, H., Obaid, L., McNamara, M., & Altındiş, E. (2026) · Gut Microbes · doi:10.1080/19490976.2026.2614039 · Cited by 7
Health-related functional value of dairy proteins and peptides
Miralles, B., Hernández‐Ledesma, B., Fernández‐Tomé, S., Amigo, L., & Recio, I. (2017) · Elsevier eBooks · doi:10.1016/b978-0-08-100722-8.00021-8 · Cited by 8
Sizemore, R. C., Piva, M. A., Moore, L., Gordonov, N., Heilman, E. R., & Godfrey, H. P. (2004) · NeuroImmunoModulation · doi:10.1159/000076763 · Cited by 7
Burris, K. P. (2004) · Cited by 7
Sipola, M. (2002) · Työväentutkimus Vuosikirja · Cited by 7
Xie, Y., Li, M., & Zhang, S. (2022) · International Journal of Food Science & Technology · doi:10.1111/ijfs.15989 · Cited by 6
BIOACTIVE PEPTIDES OF THE COW MILK WHEY PROTEINS (Bos taurus)
Юкало, А. В. (2013) · Biotechnologia Acta · doi:10.15407/biotech6.05.049 · Cited by 6
Whey proteins and peptides: beneficial effects on immune health
Beaulieu, J., Dupont, C., & Lemieux, P. (2005) · Therapy · doi:10.1586/14750708.3.1.69 · Cited by 6
Enzymatic production of bioactive peptides from milk and whey proteins
Ortiz-Chao, P., & Jauregi, P. (2007) · Elsevier eBooks · doi:10.1533/9781845693718.2.160 · Cited by 6
Bioactive Peptides Derived From Food Proteins
Rémond, D., Savary‐Auzeloux, I., & Boutrou, R. (2016) · Elsevier eBooks · doi:10.1016/b978-0-12-802167-5.00001-3 · Cited by 6
Chronopoulou, R., Xylouri, E., Fegeros, K., & Politis, I. (2006) · PubMed · Cited by 6
Release of bioactive peptides from milk proteins by lactobacillus species
Elfahri, K. (2012) · Victoria University Research Repository (Victoria University) · Cited by 6
Proteolytic pathways in bovine milk containing β-CN A1 or A2
Gai, N., Uniacke‐Lowe, T., O’Regan, J., Goulding, D. A., Affolter, M., Fuerer, C., & Kelly, A. L. (2025) · International Dairy Journal · doi:10.1016/j.idairyj.2025.106200 · Cited by 5
Growth and metabolism regulation of cinnamic acid and its derivatives to Auxenochlorella pyrenoidosa
Li, M., Shang, Z., Ni, Z., Zhao, H., Lei, Q., & Wei, Z. (2024) · Algal Research · doi:10.1016/j.algal.2024.103742 · Cited by 5
MAO, X., Ren, F., Li, Y., NAN, Q., & Song, J. (2007) · Journal of Food Biochemistry · doi:10.1111/j.1745-4514.2007.00113.x · Cited by 5
Chronopoulou, R., Xylouri, E., Fegeros, K., & Politis, I. (2006) · British Journal Of Nutrition · doi:10.1079/bjn20061834 · Cited by 6
Isolation and characterisation of bioactive peptides derived from milk and cheese
Pritchard, S. R. (2012) · Cited by 4
Neonatal Gut and Immune Responses to β-Casein Enriched Formula in Piglets
Holgersen, K., Muk, T., Ghisari, M., Arora, P., Kvistgaard, A. S., Nielsen, S. D.-H., Sangild, P. T., & Bering, S. B. (2024) · Journal of Nutrition · doi:10.1016/j.tjnut.2024.04.036 · Cited by 4
Immunomodulating Effects of the Peptides Derived from Whey Protein
Fan, W. Y., Gong, H. Y., Qu, Y. H., Miao, Y., & Liu, Z. D. (2011) · Advanced materials research · doi:10.4028/www.scientific.net/amr.345.228 · Cited by 4
Brix, S., Magyar, O. H., Barkholt, V., & Frøkiær, H. (2005) · Journal of Dairy Research · doi:10.1017/s0022029905000877 · Cited by 4
Research-Based Biofunctional Aspects of Milk Protein-Derived Bioactive Peptides
Ranvir, S. G., Awasti, N., Nikam, P., & Sharma, N. (2020) · Springer eBooks · doi:10.1007/978-981-15-2608-4_7 · Cited by 4
Otani, H., & WAKATSUKI, S. (2004) · Animal Science Journal · doi:10.1111/j.1740-0929.2004.00169.x · Cited by 4
Kumar, B. S., Prasad, A. R. G., Madhu, G., Reddy, P., & Ravindranath, L. K. (2014) · Annales Pharmaceutiques Françaises · doi:10.1016/j.pharma.2014.02.002 · Cited by 4
Péptidos inmunomoduladores derivados de las proteínas de la leche
Reyes‐Díaz, A., González-Córdova, A. F., Hernández‐Mendoza, A., & Vallejo‐Córdoba, B. (2016) · Redalyc (Universidad Autónoma del Estado de México) · Cited by 4
Production of bioactive peptides from bovine caseins
Zheng, L. P., Wang, C., & Zhao, M. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-96010-6.00007-2 · Cited by 2
Song, S., Lin, Y., Zhang, Y., & Guo, H. (2025) · Foods · doi:10.3390/foods15010026 · Cited by 2
The immunomodulatory effect of milk-derived bioactive peptides on food allergy: a review
Xie, F., Shao, H., Gao, J., Meng, X., Wu, Y., Chen, H., & Li, X. (2023) · Food Science of Animal Products · doi:10.26599/fsap.2023.9240018 · Cited by 3
Artificial Metalloproteases with Broad Substrate Selectivity Constructed on Polystyrene
Ko, E. H. (2004) · Bulletin of the Korean Chemical Society · doi:10.5012/bkcs.2004.25.12.1917 · Cited by 2
Advancements in Obtaining and Utilizing Bovine Milk Proteins in Foods and Nutrition
Sgarbieri, V. C. (2017) · Springer eBooks · doi:10.1007/978-1-4939-6496-3_8 · Cited by 2
Hasanllari, B., Willing, B. P., Li, L., Luo, X. F., & Ametaj, B. N. (2025) · Dairy · doi:10.3390/dairy6020019 · Cited by 1
Ashaolu, T. J. (2026) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2026.153691 · Cited by 1
Wong, P., Pongcharoen, S., Pangwangthong, K., Supalap, K., Tapprom, A., & Deoisares, R. (2011) · Immunological Investigations · doi:10.3109/08820139.2011.584601 · Cited by 1
Anabolic signalling in skeletal muscle : impact of diet and disease
Gran, P. (2011) · Cited by 1
Food-derived immunomodulatory peptides: science to applications
Dineshbhai, C. K., Shukla, P., Sakure, A. A., Singh, B. P., Das, S., Sreeja, V., & Hati, S. (2022) · Elsevier eBooks · doi:10.1016/b978-0-12-822238-6.00007-8 · Cited by 1
Peptídios bioativos: obtenção, caracterização, aplicação
Sgarbieri, V. C. (2020) · Editora da Unicamp eBooks · doi:10.7476/9788526815933.0010 · Cited by 1
Preparation and Characterization of Immunomodulatory Peptides from Spent Hen Muscle Proteins
Yu, W. (2016) · ERA: Education and Research Archive (University of Alberta) · doi:10.7939/r3s46hf15 · Cited by 1
BIOPÉPTIDOS EN LA LECHE Y SUS DERIVADOS: FUNCIONAMIENTO Y BENEFICIOS A LA SALUD
Rodríguez‐Hernández, G., Rentería‐Monterrubio, A. L., Rodríguez-Figueroa, J. C., & Chávez‐Martínez, A. (2014) · Dialnet (Universidad de la Rioja) · doi:10.19136/era.a1n3.658
Metabolic effects of whey proteins in an experimental model of diet-induced obesity
Jin, S. (2014) · Työväentutkimus Vuosikirja
MilkMine: text-mining, milk proteins and hypothesis generation
Edwards, S. W. (2009) · ERA
Stuknytė, M. (2012) · Archivio Istituzionale della Ricerca (Universita Degli Studi Di Milano) · doi:10.13130/stuknyte-milda_phd2012-01-27
COMPUESTOS FUNCIONALES DE LA LECHE MATERNA FUNCTIONAL COMPOUNDS IN BREAST MILK
Gallego, G., Conesa, P., Cava, B., Castón, P., & Berruezo, R. (2009)
Emerging properties to promote health
Pihlanto, A. (2011)
Tari, N. R. (2017) · The Atrium (University of Guelph)
Oğuz, V., & Bozkır, Ç. (2021) · Journal of Nutrition and Dietetics · doi:10.33076/2021.bdd.1480
New Advances in the Research of Antioxidant Food Peptides
Amigo, L., & Hernández-Ledesma, B. (2021) · MDPI eBooks · doi:10.3390/books978-3-0365-2521-1
Bradley, B. H. R., & O’Sullivan, T. A. (2018) · MDPI eBooks · doi:10.3390/books978-3-03897-369-0
Bioactive Compounds in Fermented Seafood and Their Health Benefits
Yazgan, H., Özoğul, Y., & Özoğul, F. (2025) · Wiley eBooks · doi:10.1002/9781119776550.ch11
Attah, S. I., Okoro, U. C., Okonkwo, V. I., Ibeanu, F. N., Attah, P. K., & Eze, C. C. (2026) · Asian Journal of Chemistry · doi:10.14233/ajchem.2026.35715
Flad, L. M., Weißer, T., Liedl, J., Gard, F., Petrera, A., von Toerne, C., Hauck, S. M., Deeg, C. A., & Kleinwort, K. J. H. (2026) · Frontiers in Immunology · doi:10.3389/fimmu.2026.1728935
Li, H., Du, Y., Zhang, Z., Zhao, Z., Li, S., Sun, Y., Wang, Z., & Zhang, X. (2026) · Food Research International · doi:10.1016/j.foodres.2026.120197
Metadata
- Authors
- Kayser, H., & Meisel, H.
- Affiliations
- Christian-Albrechts-Universität zu Kiel (DE)
- Venue
- FEBS Letters
- Publisher
- Wiley
- Published
- 1996-03-25
- Volume
- 383
- Issue
- 1-2
- Pages
- 18-20
- ISSN
- 0014-5793 (ISSN-L)
- 1873-3468
- OpenAlex
- W1999372506
- Cited by
- 203
- References
- 13
- Citations by year
- 2026: 5 · 2025: 5 · 2024: 4 · 2023: 7 · 2022: 8 · 2021: 9 · 2020: 6 · 2019: 4 · 2018: 6 · 2017: 8 · 2016: 11 · 2015: 5 · 2014: 11 · 2013: 9 · 2012: 8
- FWCI
- 1.01
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- FEBS Letters (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Protein Hydrolysis and Bioactive Peptides
- Life Sciences › Neuroscience › Cellular and Molecular Neuroscience › Neuropeptides and Animal Physiology
- Physical Sciences › Chemistry › Organic Chemistry › Chemical Synthesis and Analysis
- Keywords
- bovine milk proteins, lymphocyte proliferation, peripheral blood lymphocytes, beta-casomorphin-7, protein synthesis, immunopotentiators, oral bioavailability, immunomodulation
- MeSH terms
- Amino Acid Sequence, Bromodeoxyuridine, Caseins, Cell Division, Concanavalin A, Dipeptides, DNA, Endorphins, Humans, Leucine, Lymphocyte Activation, Lymphocytes, Milk Proteins, Molecular Sequence Data, Oligopeptides, Peptide Fragments
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review