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Life cycle assessment of greenhouse gas emissions from beef production in western Canada: A case study
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In the citing paper
“A majority of GHG emissions are attributed to the cow-calf sector”
From Impacts of soil carbon sequestration on life cycle greenhouse gas emissions in Midwestern USA beef finishing systems (2018) · cites this paper as Beauchemin et al., 2010
In the citing paper
“The few studies that considered low rates of soil C sequestration in GHG accounting for beef production indicated potential emissions decreases of 24-535%”
From Impacts of soil carbon sequestration on life cycle greenhouse gas emissions in Midwestern USA beef finishing systems (2018) · cites this paper as Beauchemin et al., 2010
In the citing paper
“As others have reported (Beauchemin et al., 2010;Rotz et al., 2019), and similar to our study (Figs.1B and 2), the cow-calf phase has the greatest percentage of GHG emissions and land use.”
From Impact of 10 years of adaptive multi-paddock grazing on soil carbon and beef's greenhouse gas footprint in the US Upper Midwest (2026) · cites this paper as Beauchemin et al., 2010
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Berton, M., Cesaro, G., Gallo, L., Pirlo, G., Ramanzin, M., Tagliapietra, F., & Sturaro, E. (2016) · Livestock Science · doi:10.1016/j.livsci.2016.06.007 · Cited by 14
Cattle Methane Emission and Pasture Carbon Dioxide Balance of a Grazed Grassland
McGinn, S. M., Beauchemin, K. A., Coates, T., & McGeough, E. J. J. (2014) · Journal of Environmental Quality · doi:10.2134/jeq2013.09.0371 · Cited by 14
Self-citationSabia, E., Zanon, T., Braghieri, A., Pacelli, C., Angerer, V., & Gauly, M. (2024) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2024.170798 · Cited by 13
Boaitey, A., Goddard, E. W., & Mohapatra, S. (2019) · Food Policy · doi:10.1016/j.foodpol.2019.02.001 · Cited by 13
Gleason, C. B., & White, R. R. (2019) · Journal of Animal Science · doi:10.1093/jas/skz173 · Cited by 13
Metadata
- Authors
- Beauchemin, K. A., Henry Janzen, H., Little, S. M., McAllister, T. A., & McGinn, S. M.
- Affiliations
- Agriculture and Agri-Food Canada (CA)
- Corresponding author
- Beauchemin, Karen A.
- Venue
- Agricultural Systems
- Publisher
- Elsevier BV
- Published
- 2010-07
- Volume
- 103
- Issue
- 6
- Pages
- 371-379
- ISSN
- 0308-521X (ISSN-L)
- OpenAlex
- W2021751015
- Cited by
- 397
- References
- 37
- Citations by year
- 2026: 16 · 2025: 17 · 2024: 13 · 2023: 23 · 2022: 21 · 2021: 29 · 2020: 26 · 2019: 24 · 2018: 22 · 2017: 21 · 2016: 27 · 2015: 41 · 2014: 36 · 2013: 29 · 2012: 30
- FWCI
- 21.48
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Agricultural Systems (publishedVersion)
- RePEc: Research Papers in Economics (submittedVersion)
- Topics
- Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
- Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Sustainable Agricultural Systems Analysis
- Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Ruminant Nutrition and Digestive Physiology
- Keywords
- beef production, greenhouse gas emissions, enteric methane, cow-calf systems, feedlot, nitrous oxide, GHG intensity, manure emissions, carbon sequestration, grazing, Western Canada
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