The DOI matches its Crossref record; 107 of the 109 references it cites were found in a registry or an index, and 1 are not checked yet.
Comparison of microalgal biomasses as functional food ingredients: Focus on the composition of cell wall related polysaccharides
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“The production of EPS gives an organism the ability to form multicellular structures, which in turn increases the efficiency with which it can harvest due to the formation of cell aggregates in the medium, which leads to self-flocculation [169].”
From Microalgae-based wastewater treatment: Mechanisms, challenges, recent advances, and future prospects (2023) · cites this paper as [169]
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Cites
Colorimetric Method for Determination of Sugars and Related Substances
DuBois, M., Gilles, K. A., Hamilton, J. K., Rebers, P. A., & Smith, F. (1956) · Analytical Chemistry · doi:10.1021/ac60111a017 · Cited by 52,269
Micro-algae as a source of protein
Becker, E. W. (2007) · Biotechnology Advances · doi:10.1016/j.biotechadv.2006.11.002 · Cited by 2,311
A note on the determination of the ester sulphate content of sulphated polysaccharides
Dodgson, K. S., & Price, R. (1962) · Biochemical Journal · doi:10.1042/bj0840106 · Cited by 1,645
Microalgae as a raw material for biofuels production
Gouveia, L., & Oliveira, A. C. (2009) · Journal of Industrial Microbiology & Biotechnology · doi:10.1007/s10295-008-0495-6 · Cited by 1,284
Effect of lower sodium intake on health: systematic review and meta-analyses
Aburto, N. J., Ziolkovska, A., Hooper, L., Elliott, P., Cappuccio, F. P., & Meerpohl, J. J. (2013) · BMJ · doi:10.1136/bmj.f1326 · Cited by 1,242
Overview of microalgal extracellular polymeric substances (EPS) and their applications
Xiao, R., & Zheng, Y. (2016) · Biotechnology Advances · doi:10.1016/j.biotechadv.2016.08.004 · Cited by 938
Cell disruption for microalgae biorefineries
Günerken, E., D'Hondt, E., Eppink, M. H. M., Garcia‐Gonzalez, L., Elst, K., & Wijffels, R. H. (2015) · Biotechnology Advances · doi:10.1016/j.biotechadv.2015.01.008 · Cited by 801
Microalgae-based carbohydrates for biofuel production
Chen, C.-Y., Zhao, X.-Q., Yen, H.-W., Ho, S.-H., Cheng, C.-L., Lee, D.-J., Bai, F.-W., & Chang, J.-S. (2013) · Biochemical Engineering Journal · doi:10.1016/j.bej.2013.03.006 · Cited by 724
Characterisation of algogenic organic matter extracted from cyanobacteria, green algae and diatoms
Henderson, R. K., Baker, A., Parsons, S. A., & Jefferson, B. (2007) · Water Research · doi:10.1016/j.watres.2007.10.032 · Cited by 707
Protein measurements of microalgal and cyanobacterial biomass
González–López, C. V., Cerón-García, M. C., Acién, F. G., Bustos, C. S., Yusuf Chisti, B., & Fernández-Sevilla, J. M. (2010) · Bioresource Technology · doi:10.1016/j.biortech.2010.04.077 · Cited by 649
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Microalgae-based wastewater treatment: Mechanisms, challenges, recent advances, and future prospects
Abdelfattah, A., Ali, S. S., Ramadan, H., El-Aswar, E. I., Eltawab, R., Ho, S.-H., Elsamahy, T., Li, S., El-Sheekh, M. M., Schagerl, M., et al. (2023) · Environmental Science and Ecotechnology · doi:10.1016/j.ese.2022.100205 · Cited by 894
“The production of EPS gives an organism the ability to form multicellular structures, which in turn increases the efficiency with which it can harvest due to the formation of cell aggregates in the medium, which leads to self-flocculation [169].”
BackgroundA review of high value-added molecules production by microalgae in light of the classification
Levasseur, W., Perré, P., & Pozzobon, V. (2020) · Biotechnology Advances · doi:10.1016/j.biotechadv.2020.107545 · Cited by 575
Camacho, F., Macedo, A., & Malcata, F. (2019) · Marine Drugs · doi:10.3390/md17060312 · Cited by 409
Galasso, C., Gentile, A., Orefice, I., Ianora, A., Bruno, A., Noonan, D. M., Sansone, C., Albini, A., & Brunet, C. (2019) · Nutrients · doi:10.3390/nu11061226 · Cited by 299
“These compounds are present in high concentration and diversity in microalgae [161].”
BackgroundThe potential of microalgae and their biopolymers as structuring ingredients in food: A review
Bernaerts, T. M. M., Gheysen, L., Foubert, I., Hendrickx, M. E., & Van Loey, A. M. (2019) · Biotechnology Advances · doi:10.1016/j.biotechadv.2019.107419 · Cited by 271
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Metadata
- Authors
- Bernaerts, T. M. M., Gheysen, L., Kyomugasho, C., Jamsazzadeh Kermani, Z., Vandionant, S., Foubert, I., Hendrickx, M. E., & Van Loey, A. M.
- Affiliations
- KU Leuven (BE)
- Venue
- Algal Research
- Publisher
- Elsevier BV
- Published
- 2018-06
- Volume
- 32
- Pages
- 150-161
- ISSN
- 2211-9264 (ISSN-L)
- OpenAlex
- W2796053937
- Cited by
- 235
- References
- 109
- Citations by year
- 2026: 16 · 2025: 37 · 2024: 24 · 2023: 30 · 2022: 38 · 2021: 38 · 2020: 25 · 2019: 22 · 2018: 5
- FWCI
- 22.55
- Type
- journal article
- Language
- en
- Open access
- green
- lirias.kuleuven.be
- Licence
- Locations
- Algal Research (publishedVersion)
- Lirias (KU Leuven) (submittedVersion, other-oa)
- Funders
- Fonds Wetenschappelijk Onderzoek
- KU Leuven (KP/14/004)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
- Life Sciences › Agricultural and Biological Sciences › Food Science › Polysaccharides Composition and Applications
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Keywords
- microalgae, functional food ingredients, cell wall polysaccharides, heteropolysaccharide, microalgal biomass composition, Spirulina platensis, Chlorella vulgaris, Porphyridium cruentum, extracellular polymeric substances, uronic acid, sulfate groups, storage polysaccharides, monosaccharide composition, bioactive compounds
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