Total and inorganic arsenic contents in seaweeds: Absorption, accumulation, transformation and toxicity

A review of the source, behaviour and distribution of arsenic in natural waters

Smedley, P. L., & Kinniburgh, D. G. (2002) · Applied Geochemistry · doi:10.1016/s0883-2927(02)00018-5 · Cited by 7,691

Algae as nutritional and functional food sources: revisiting our understanding.

Wells, M. L., Potin, P., Craigie, J. S., Raven, J. A., Merchant, S. S., Helliwell, K. E., Smith, A. G., Camire, M. E., & Brawley, S. H. (2017) · Journal of Applied Phycology · doi:10.1007/s10811-016-0974-5 · Cited by 1,562

The Ecology of Arsenic

Oremland, R. S., & Stolz, J. F. (2003) · Science · doi:10.1126/science.1081903 · Cited by 1,554

Arsenic: occurrence, toxicity and speciation techniques

Jain, C. K., & Ali, I. (2000) · Water Research · doi:10.1016/s0043-1354(00)00182-2 · Cited by 1,039

Amino acids, fatty acids and dietary fibre in edible seaweed products

Dawczynski, C., Schubert, R., & Jahreis, G. (2007) · Food Chemistry · doi:10.1016/j.foodchem.2006.09.041 · Cited by 923

Detection of nickeliferous rocks by analysis of herbarium specimens of indicator plants

Brooks, R. R., Lee, J., Reeves, R. D., & Jaffré, T. (1977) · Journal of Geochemical Exploration · doi:10.1016/0375-6742(77)90074-7 · Cited by 896

Monomethylarsonous Acid (MMAIII) Is More Toxic Than Arsenite in Chang Human Hepatocytes

Petrick, J. S., Ayala-Fierro, F., Cullen, W. R., Carter, D. E., & Vasken Aposhian, H. (2000) · Toxicology and Applied Pharmacology · doi:10.1006/taap.1999.8872 · Cited by 716

Methylated Trivalent Arsenic Species Are Genotoxic

Mass, M. J., Tennant, A. H., Roop, B. C., Cullen, W., Stýblo, M., Thomas, D. J., & Kligerman, A. D. (2001) · Chemical Research in Toxicology · doi:10.1021/tx000251l · Cited by 525

Determination of arsenic species: A critical review of methods and applications, 2000–2003

Francesconi, K. A., & Kuehnelt, D. (2004) · The Analyst · doi:10.1039/b401321m · Cited by 477

Heavy metals and potential risks in edible seaweed on the market in Italy

Filippini, M., Baldisserotto, A., Menotta, S., Fedrizzi, G., Rubini, S., Gigliotti, D., Valpiani, G., Buzzi, R., Manfredini, S., & Vertuani, S. (2021) · Chemosphere · doi:10.1016/j.chemosphere.2020.127983 · Cited by 122

Species-specific bioaccumulation and health risk assessment of heavy metal in seaweeds in tropic coasts of South China Sea

Peng, Z., Guo, Z., Wang, Z., Zhang, R., Wu, Q., Gao, H., Wang, Y., Shen, Z., Lek, S., & Xiao, J. (2022) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2022.155031 · Cited by 77

Comparative assessment of food safety regulations and standards for arsenic, cadmium, lead, mercury and iodine in macroalgae used as food and feed in China and Europe

Guo, Y., Lundebye, A., Li, N., Ergon, Å., Pang, S., Jiang, Y., Zhu, W., Zhao, Y., Li, X., Lin, Y., et al. (2023) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2023.104204 · Cited by 77

The One-Health approach in seaweed food production

Bizzaro, G., Vatland, A. K., & Pampanin, D. M. (2021) · Environment International · doi:10.1016/j.envint.2021.106948 · Cited by 69

Trace elements in pelagic Sargassum species in the Mexican Caribbean: Identification of key variables affecting arsenic accumulation in S. fluitans

Ortega-Flores, P. A., Servière‐Zaragoza, E., Anda-Montañez, J. A. D., Freile‐Pelegrín, Y., Robledo, D., & Méndez-Rodríguez, L. C. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.150657 · Cited by 59

Rehashing Our Insight of Seaweeds as a Potential Source of Foods, Nutraceuticals, and Pharmaceuticals

Baghel, R. S., Choudhary, B., Pandey, S., Pathak, P. K., Patel, M. K., & Mishra, A. (2023) · Foods · doi:10.3390/foods12193642 · Cited by 62

Biological Potential, Gastrointestinal Digestion, Absorption, and Bioavailability of Algae-Derived Compounds with Neuroprotective Activity: A Comprehensive Review

Martins, B., Vieira, M., Delerue-Matos, C. M., Grosso, C., & Soares, C. M. D. (2022) · Marine Drugs · doi:10.3390/md20060362 · Cited by 58

Current Status and Future Trends in Removal, Control, and Mitigation of Algae Food Safety Risks for Human Consumption

Wu, G., Zhuang, D., Chew, K. W., Ling, T. C., Khoo, K. S., Van Quyen, D., Feng, S., & Show, P. L. (2022) · Molecules · doi:10.3390/molecules27196633 · Cited by 51

Arsenic species and their health risks in edible seaweeds collected along the Chinese coastline

Huang, Z., Bi, R., Musil, S., Pétursdóttir, Á. H., Bi, C., Zhao, P., Tan, X., & Jia, Y. (2022) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2022.157429 · Cited by 49

Antidiabetic potential of seaweed and their bioactive compounds: a review of developments in last decade

Agarwal, S., Singh, V., & Chauhan, K. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2021.2024130 · Cited by 54

Are there risks induced by novel and legacy poly- and perfluoroalkyl substances in coastal aquaculture base in South China?

Sun, Q., Bi, R., Wang, T., Su, C., Chen, Z., Diao, J., Zheng, Z., & Liu, W. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.146539 · Cited by 44

Bioaccumulation and biotransformation of arsenic by the brown macroalga Sargassum patens C. Agardh in seawater: effects of phosphate and iron ions

Mamun, A. A., Omori, Y., Papry, R. I., Kosugi, C., Miki, O., Rahman, I. M. M., Mashio, A. S., Maki, T., & Hasegawa, H. (2019) · Journal of Applied Phycology · doi:10.1007/s10811-018-1721-x · Cited by 42

Multi-Step Subcritical Water Extracts of Fucus vesiculosus L. and Codium tomentosum Stackhouse: Composition, Health-Benefits and Safety

Soares, C. M. D., Paíga, P., Marques, M., Neto, T., CARVALHO, A. P. F. D., Paiva, A., Simões, P. C., Costa, L., Bernardo, A., Fernández, N., et al. (2021) · Processes · doi:10.3390/pr9050893 · Cited by 43

Survey of arsenic content in edible seaweeds and their health risk assessment

Yu, Y., Morales-Rodriguez, A., Zhou, G., Barrón, D., Sahuquillo, À., & López-Sánchez, J. F. (2024) · Food and Chemical Toxicology · doi:10.1016/j.fct.2024.114603 · Cited by 39

Heavy metals and metalloids in edible seaweeds of Saint Martin's Island, Bay of Bengal, and their potential health risks

Siddique, M. A. M., Hossain, M. S., Islam, M. M., Rahman, M., & Kibria, G. (2022) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2022.113866 · Cited by 41

A review on arsenic in the environment: bio-accumulation, remediation, and disposal

Patel, K. S., Pandey, P. K., Martín‐Ramos, P., Corns, W. T., Varol, S., Bhattacharya, P., & Zhu, Y. (2023) · RSC Advances · doi:10.1039/d3ra02018e · Cited by 38

Comparative biotransformation and detoxification potential of arsenic by three macroalgae species in seawater: Evidence from laboratory culture studies

Mamun, A. A., Omori, Y., Miki, O., Rahman, I. M. M., Mashio, A. S., Maki, T., & Hasegawa, H. (2019) · Chemosphere · doi:10.1016/j.chemosphere.2019.04.056 · Cited by 37

Novel marine proteins as a global protein supply and human nutrition: Extraction, bioactivities, potential applications, safety assessment, and deodorization technologies

Zhang, W., Boateng, I. D., & Xu, J. (2023) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2023.104283 · Cited by 35

Arsenic in edible macroalgae: an integrated approach

Camurati, J. R., & Salomone, V. N. (2019) · Journal of Toxicology and Environmental Health Part B · doi:10.1080/10937404.2019.1672364 · Cited by 31

Arsenic Species in Seaweeds Commercially Available in the United States

Wolle, M. M., Todorov, T. I., & Conklin, S. D. (2021) · ACS Food Science & Technology · doi:10.1021/acsfoodscitech.0c00120 · Cited by 29

Total and inorganic arsenic biosorption by Sarcodia suiae (Rhodophyta), as affected by controlled environmental conditions

Libatique, M. J. H., Lee, M., Yeh, H., & Jhang, F.-J. (2020) · Chemosphere · doi:10.1016/j.chemosphere.2020.126084 · Cited by 30

Ascophyllum nodosum (Linnaeus) Le Jolis from Arctic: Its Biochemical Composition, Antiradical Potential, and Human Health Risk

Obluchinskaya, E. D., Pozharitskaya, O. N., Горшенина, Е. В., Даурцева, А. В., Флисюк, Е. В., Generalova, Y. E., Terninko, I. I., & Shikov, A. N. (2024) · Marine Drugs · doi:10.3390/md22010048 · Cited by 28

Capacity of Caulerpa lentillifera in the Removal of Fish Culture Effluent in a Recirculating Aquaculture System

Bambaranda, B. V. A. S., Tsusaka, T. W., Chirapart, A., Salin, K. R., & Sasaki, N. (2019) · Processes · doi:10.3390/pr7070440 · Cited by 28

Absorption and speciation of arsenic by microalgae under arsenic-copper Co-exposure

Huang, Z., Chen, B., Zhang, J., Yang, C., Wang, J., Song, F., & Li, S. (2021) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2021.112024 · Cited by 27

Holistic perilous index-based environmental appraisal of Metal(oid)s in the sole coral-bearing island of northeastern bay of Bengal

Karmaker, K. D., Hasan, M., Parvin, A., Parvin, A., Hossain, M. S. B., Rahman, M., Shaikh, M. A. A., Haque, M. I.-M., & Hossain, M. K. (2024) · Chemosphere · doi:10.1016/j.chemosphere.2024.142245 · Cited by 27

Enzymatic preparation and potential applications of agar oligosaccharides: a review

Long, J., Ye, Z., Li, X., Tian, Y., Bai, Y., Chen, L., Qiu, C., Xie, Z., Jin, Z., & Svensson, B. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2022.2158452 · Cited by 27

Arctic Edible Brown Alga Fucus distichus L.: Biochemical Composition, Antiradical Potential and Human Health Risk

Obluchinskaya, E. D., Pozharitskaya, O. N., Горшенина, Е. В., Васильевич, З. Д., Флисюк, Е. В., Terninko, I. I., Generalova, Y. E., & Shikov, A. N. (2023) · Plants · doi:10.3390/plants12122380 · Cited by 25

Vitamins, minerals and heavy metals profiling of seaweeds from Mauritius and Rodrigues for food security

Bekah, D., Thakoor, A. D., Ramanjooloo, A., Phul, I. C., Botte, S., Roy, P., Oogarah, P., Curpen, S., Goonoo, N., Bolton, J. J., et al. (2022) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2022.104909 · Cited by 24

Hepatoprotective and anti-hyperglycemic effects of ferulic acid in arsenic-exposed mice

Daryagasht, M., Moosavi, M., Khorsandi, L., Azadnasab, R., & Khodayar, M. J. (2023) · Food and Chemical Toxicology · doi:10.1016/j.fct.2023.113924 · Cited by 23

In vitro bio-accessibility and distribution characteristic of each arsenic species in different fishes and shellfishes/shrimps collected from Fujian of China

Lin, C., Ping, M., Zhang, X., Wang, X., Chen, L., Wu, Y., & Fu, F. (2021) · Journal of Hazardous Materials · doi:10.1016/j.jhazmat.2021.126660 · Cited by 23

Inorganic arsenic in holopelagic Sargassum spp. stranded in the Mexican Caribbean: Seasonal variations and comparison with international regulations and guidelines

Ortega-Flores, P. A., Gobert, T., Méndez-Rodríguez, L. C., Servière‐Zaragoza, E., Connan, S., Robledo, D., Freile‐Pelegrín, Y., Anda-Montañez, J. A. D., & Waeles, M. (2023) · Aquatic Botany · doi:10.1016/j.aquabot.2023.103674 · Cited by 23

On-line speciation analysis of arsenic compounds in commercial edible seaweed by HPLC–UV-thermo-oxidation-HG-AFS

Camurati, J. R., Londonio, A., Smichowski, P., & Salomone, V. N. (2021) · Food Chemistry · doi:10.1016/j.foodchem.2021.129725 · Cited by 19

Undervalued Atlantic brown seaweed species (Cystoseira abies-marina and Zonaria tournefortii): influence of treatment on their nutritional and bioactive potential and bioaccessibility

Fonseca, I., Guarda, I., Mourato, M. P., Martins, L. L., Gomes, R., Matos, J., Gomes‐Bispo, A., Bandarra, N. M., Cardoso, C. L., & Afonso, C. M. (2020) · European Food Research and Technology · doi:10.1007/s00217-020-03620-x · Cited by 20

A universal method for the speciation analysis of arsenic in various seafood based on microwave-assisted extraction and ion chromatography-inductively coupled plasma mass spectrometry

Lin, Y., Sun, Y., Wang, X., Chen, S., Wu, Y., & Fu, F. (2020) · Microchemical Journal · doi:10.1016/j.microc.2020.105592 · Cited by 18

Arsenic speciation in a variety of seaweeds and associated food products

Monagail, M. M., & Morrison, L. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.03.005 · Cited by 19

Content, speciation and in vitro bioaccessibility of trace elements in seaweeds and derived food products

Junior, E. C. D. S., Babaahmadifooladi, M., Folens, K., dos Reis, A. R., Guilherme, L. R. G., de Wiele, T. V., Jacxsens, L., & Laing, G. D. (2023) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2023.105162 · Cited by 17

Opportunities for valorisation of pelagic Sargassum in the Dutch Caribbean

López-Contreras, A. M., van der Geest, M., Deetman, B., van den Burg, S. W. K., Brust, G. M. H., & VRIJE, T. D. (2021) · doi:10.18174/543797 · Cited by 21

Arsenic in Caribbean bivalves in the context of Sargassum beachings: A new risk for seafood consumers

Modestin, E., Devault, D. A., Baylet, A., Massat, F., & Dolique, F. (2022) · Environmental Monitoring and Assessment · doi:10.1007/s10661-022-10230-5 · Cited by 18

Analysis and health risk assessment of heavy metals in four common seaweeds of Marchica lagoon (a restored lagoon, Moroccan Mediterranean)

Rahhou, A., Layachi, M., Akodad, M., Ouamari, N. E., Aknaf, A., Skalli, A., Oudra, B., Kolar, M., Imperl, J., Petrova, P., et al. (2023) · Arabian Journal of Chemistry · doi:10.1016/j.arabjc.2023.105281 · Cited by 18

Species-specific arsenic species and health risk assessment in seaweeds from tropic coasts of South China Sea

Peng, Z., He, Y.-K., Guo, Z., Wu, Q., Li, S., Zhu, Z., Grimi, N., & Xiao, J. (2023) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2023.115634 · Cited by 15

Dietary Foods Modulate as Bioaccessibility and As(V) Reduction In Hizikia Fusiforme During In Vitro Digestion

Fu, Y., Du, H., Wang, P., Yin, N., Cai, X., Geng, Z., Li, Y., & Cui, Y. (2022) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2023.165775 · Cited by 14

Metal and metalloid bioaccumulation in dried red seaweed Hypnea musciformis and health risk assessment for consumers

Siddique, M. A. M., Hossain, M. S., Chakma, B., Islam, M. M., Hossain, M. M., Shazada, N. E., & Walker, T. R. (2023) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2023.115302 · Cited by 12

Cell density-dependent suppression on the development and photosynthetic activities of Sargassum fusiformis embryos by dinoflagellate Karenia mikimotoi

Shang, T., Lin, L., Chen, B., Wang, M., Qin, W., Dai, C., Yu, H., Li, J., Thring, R. W., Ma, Z., et al. (2020) · Harmful Algae · doi:10.1016/j.hal.2020.101842 · Cited by 12

Bio-accessibility and bio-availability evaluation of each arsenic species existing in various edible seaweeds in vitro and in vivo for arsenic risk assessment

Yue, L., Liu, J., Sun, Y., Chen, S., Chen, J., & Fu, F. (2024) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2024.174247 · Cited by 11

Effect of salinity on arsenic uptake, biotransformation, and time-dependent speciation pattern by Sargassum species

Datta, R. R., Papry, R. I., Asakura, Y., Kato, Y., Wong, K. H., Mashio, A. S., & Hasegawa, H. (2024) · Chemosphere · doi:10.1016/j.chemosphere.2024.142712 · Cited by 11

Relationship between arsenic content and macroelements, microelements, and polysaccharides in Sargassum horridum (Ochrophyta, Phaeophyceae) in the Gulf of California, Mexico

Mazariegos‐Villarreal, A., Servière‐Zaragoza, E., López-Vivas, J. M., Freile‐Pelegrín, Y., Reyes‐Bonilla, H., León-Cisneros, K., Wurl, J., & Méndez-Rodríguez, L. C. (2023) · Aquatic Botany · doi:10.1016/j.aquabot.2023.103730 · Cited by 10

Heavy metals and arsenic in macrophytes, sediments and seawater from the coastal area of Northern and Central Vietnam

Kapranov, S. V., Toichkin, A. M., Сергеевна, Б. О., Gureeva, E. V., Barinova, S. S., & Ryabushko, V. I. (2025) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2025.117672 · Cited by 10

Harmful algal bloom-forming dinoflagellate Prorocentrum donghaiense inhibits the growth and photosynthesis of seaweed Sargassum fusiformis embryos

Wang, C., Wang, M., Chen, B., Qin, W., Lin, L., Dai, C., Yu, H., Li, R., Zhao, M., & Ma, Z. (2021) · Journal of Oceanology and Limnology · doi:10.1007/s00343-021-0414-5 · Cited by 10

Edibility of cultivated green seaweed Ulva intestinalis from Monkhali Beach, Cox’s Bazar coast of Bangladesh: bio-toxicity and heavy metal contents

Mohibbullah, M., Hossain, M. A., Mithu, M. A., Islam, M. M., Azam, M. S., Khan, M. N. A., & Choi, J. (2024) · Scientific Reports · doi:10.1038/s41598-024-83909-z · Cited by 9

Impact of processing pre-treatments on color and the level of heavy metal reduction of the green alga Ulva sp.: A preliminary study

Poeloengasih, C. D., Prasetyo, D. J., Hernawan, H., Windarsih, A., Khasanah, Y., Suryani, R., Kumayanjati, B., & Yulianto, P. (2022) · IOP Conference Series Earth and Environmental Science · doi:10.1088/1755-1315/1119/1/012040 · Cited by 9

Effects of bloom-forming species dinoflagellate Karenia mikimotoi on the development and photosynthetic characteristics of the sexually propagated embryos of macroalga Sargassum fusiformis

Ma, Z., Shang, T., Zhang, T., Chen, B., Dai, X., & Zhao, M. (2019) · Journal of Applied Phycology · doi:10.1007/s10811-019-02011-4 · Cited by 9

Co-administration of zinc for treating and preventing arsenism in common carp Cyprinus carpio: An alternative to avoid physiological and cellular damages

Wang, Y., Zhao, H., Guo, M., Mu, M., Zong, H., & Xing, M. (2020) · Aquaculture · doi:10.1016/j.aquaculture.2020.735965 · Cited by 9

Influence of Different Arsenic Species on the Bioavailability and Bioaccumulation of Arsenic by Sargassum horneri C. Agardh: Effects under Different Phosphate Conditions

Mamun, A. A., Hayashi, S., Papry, R. I., Miki, O., Rahman, I. M. M., Mashio, A. S., & Hasegawa, H. (2023) · Environmental Science and Pollution Research · doi:10.1007/s11356-023-29371-2 · Cited by 8

Speciation of arsenic in milk from cows fed seaweed

Xiong, C., Pétursdóttir, Á. H., Ríkharðsson, G., Stergiadis, S., Raab, A., & Feldmann, J. (2024) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.13528 · Cited by 8

Estimated inorganic arsenic from total arsenic in fishery products and its health risk to the Indonesian population

Dwiyitno, D., Andarwulan, N., Lioe, H. N., Imanningsih, N., Giriwono, P. E., Presiana, D., Adriany, R., Nikastri, E., Pusparini, N., Audia, I., et al. (2024) · Emerging contaminants · doi:10.1016/j.emcon.2024.100340 · Cited by 8

Arsenic speciation in algae: Case studies in Europe

Coelho, J. P. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.03.003 · Cited by 8

The Response of Sarcodia suiae to Long-term Exposure of Arsenic (Arsenate): Growth, Morphology, and Arsenic Alterations

Libatique, M. J. H., Lee, M., Yeh, H., & Jhang, F.-J. (2020) · Water Air & Soil Pollution · doi:10.1007/s11270-020-04603-0 · Cited by 8

Sağlığın Desteklenmesi ve Sürdürülebilir Beslenme için Alternatif Bir Kaynak: Alg (Yosunlar)

MUSLU, M., & Gökçay, G. (2020) · Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi · doi:10.46413/boneyusbad.795543 · Cited by 10

Treptacantha abies-marina(S.G. Gmelin) Kützing: Characterization and Application as a Whole Food Ingredient

Afonso, C. M., Guarda, I., Mourato, M. P., Martins, L. L., Fonseca, I., Gomes, R., Matos, J., Gomes, A., Bandarra, N. M., & Cardoso, C. L. (2020) · Journal of Aquatic Food Product Technology · doi:10.1080/10498850.2020.1826617 · Cited by 8

Assessment of light intensity and salinity regimes on the element levels of brown macroalgae, Treptacantha barbata: Application of response surface methodology (RSM)

AK, İ., Çankırılıgil, E. C., Türker, G., & SEVER, O. (2020) · Food Science and Technology · doi:10.1590/fst.25220 · Cited by 8

Arsenic biotransformation by macroalgae Srgassum thunbergii: Influence of growth stages and phosphate availability on uptake and reductive methylation

Datta, R. R., Papry, R. I., Asakura, Y., Kagaya, R., Wong, K. H., Mashio, A. S., & Hasegawa, H. (2025) · Chemosphere · doi:10.1016/j.chemosphere.2025.144333 · Cited by 7

Metabolic and residual characteristic of different arsenic species contained in laver during mouse digestion

Wu, Y., Zhang, H., Wang, K., Chen, W., Liu, Z., Chen, L., Wang, X., Fu, F., & Yang, G. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.148434 · Cited by 7

Inhibitory effects of Prorocentrum donghaiense allelochemicals on Sargassum fusiformis zygotes probed by JIP-test based on fast chlorophyll fluorescence kinetics

Ma, Z., Wang, C., Qin, W., Wang, M., Chen, B., Yang, J., Qin, Z., Dai, C., Yu, H., Li, G., et al. (2021) · Marine Environmental Research · doi:10.1016/j.marenvres.2021.105453 · Cited by 7

Comparative transcriptome and cross-section analyses provide insights into the mechanisms underlying Sargassum fusiforme responses to the harmful algal bloom-forming dinoflagellate Karenia mikimotoi

Lin, L., Chen, B., Wang, S., Li, J., & Ma, Z. (2021) · Aquatic Botany · doi:10.1016/j.aquabot.2021.103383 · Cited by 7

Comprehensive exploration of marine functional foods in modulation of metabolic syndromes: a 20-year review

Amanat, M., Chib, S., Singh, T. G., & Singh, R. (2025) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2025.2513517 · Cited by 8

The effect of drying process on undervalued brown and red seaweed species: elemental composition

Afonso, C. M., Julião, D. R., Pinto, E., Almeida, A. A., Ferreira, I. M. P. L. V. O., Bandarra, N. M., & Cardoso, C. L. (2022) · Journal of Applied Phycology · doi:10.1007/s10811-022-02741-y · Cited by 8

Speciation analysis and toxicity evaluation of arsenolipids—an overview focusing on sea food

Li, C., Chen, J., Wang, Z., Song, B., Cheung, K.-L., Chen, J., Li, R., Liu, X., Jia, X., & Zhong, S. (2023) · Archives of Toxicology · doi:10.1007/s00204-023-03639-5 · Cited by 6

Arsenic speciation in algae: Case studies in American Continent

Dìaz, O., Pastene, R., Encina‐Montoya, F., Vega, R., & Oberti-Grassau, C. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.04.002 · Cited by 6

Increasing arsenic accumulation as an implication of climate change: a case study using red algae

Lee, M., Libatique, M. J. H., Yeh, H., & Lung, W. Q. C. (2022) · Bulletin of Environmental Contamination and Toxicology · doi:10.1007/s00128-022-03498-3 · Cited by 6

Epiphytic macroalgae of maricultured Sargassum and their potential utilizations

Chen, B., Zhang, H., Ma, Z., & Wu, M. (2024) · Aquatic Living Resources · doi:10.1051/alr/2024009 · Cited by 5

Seaweed under threat: Global perspectives on heavy metal exposure and public health implications

Acharjee, M. R., Islam, S., Barua, H., Shuvo, A. I., & Mahamud, M. H. (2026) · Food Control · doi:10.1016/j.foodcont.2026.112140 · Cited by 5

Distribution of Water-Soluble Arsenic Species in the Sub-thallus of Australian Brown Macroalgae

Siregar, T. H., Bartlett, J., & Thompson, R. M. (2025) · Exposure and Health · doi:10.1007/s12403-025-00708-1 · Cited by 5

Integration of bioaccumulations, chemical forms and gene expression responses to understand the transformation and detoxification of inorganic arsenic, cadmium and lead in the brown seaweed Sargassum fusiforme

Zhao, Y., Guo, Y., Wu, J., Kang, X., Sheng, X., & Tan, Z. (2025) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2025.118453 · Cited by 5

Catalytic Chemical Vapor Deposition Grown Carbon Nanofiber for Bio-electro-chemical and Energy Applications

Mishra, S., Khare, P., & Singh, S. P. (2019) · Energy, environment, and sustainability · doi:10.1007/978-981-15-0536-2_21 · Cited by 5

Optimization of Extraction Conditions and Validation of the Method for Determination of Arsenic Species in Carrageenan-Producing Seaweed, Kappaphycus spp., Using HPLC-ICP-MS

Subramaniam, G., Bakar, J., Surugau, N., & Muhammad, K. (2022) · Food Analytical Methods · doi:10.1007/s12161-022-02334-y · Cited by 5

Element pattern in two dominant species of seaweed from Betsukari coastline - Mashike, Hokkaido, Japan

Akhyar, O., Mashio, A. S., Kato, Y., Hayashi, S., Wong, K. H., Kosugi, C., & Hasegawa, H. (2022) · Environmental Pollution · doi:10.1016/j.envpol.2022.120473 · Cited by 5

Potencialidades de las macroalgas marinas argentinas

Camurati, J. R., Hocsman, J., & Salomone, V. N. (2020) · Marine and Fishery Sciences (MAFIS) · doi:10.47193/mafis.3222019121907 · Cited by 5

Navigating the potential of algal peptides: health effects, market applications, and scientific challenges

Khaliq, M., Noor, Z., Moazzam, M., Saeed, F., Tul-Zohra, K., Tariq, E., Muhammad Shahbaz, H., & Khaliq, K. (2026) · Annals of Medicine · doi:10.1080/07853890.2026.2637282 · Cited by 4

Arsenic species and their health risks in intertidal macroalgae in response to seasonal variations

Xi, Y., Sun, H., Zeng, X., Wang, X., Li, C., Huang, Z., Yang, M., & Wu, L. (2025) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2025.117824 · Cited by 4

Metal(oid)s in Ulva – should we be worried?

Vargas-Murga, L., Dürrani, Ö., Adams, J. M. M., Steinhagen, S., Turan, G., Aruçi, E., Morrison, L., Wichard, T., Kraan, S., & Shpigel, M. (2025) · Food Chemistry · doi:10.1016/j.foodchem.2025.145941 · Cited by 4

Arsenate biotransformation in six marine macroalgae species under dual salinity regimes: Comparative insights across phyla

Datta, R. R., Papry, R. I., Asakura, Y., Kagaya, R., Taneda, M., Wong, K. H., Mashio, A. S., & Hasegawa, H. (2025) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2025.180674 · Cited by 4

Simple and Rapid Voltammetric Method Using a Gold Microwire Electrode to Measure Inorganic Arsenic in Holopelagic Sargassum (Fucales, Phaeophyceae)

Gobert, T., Connan, S., Salaün, P., Eikelboom, M., Riso, R. D., Stiger‐Pouvreau, V., & Waeles, M. (2023) · Analytical Letters · doi:10.1080/00032719.2023.2284846 · Cited by 4

Analytical approaches for proteomics and lipidomics of arsenic in algae

Freitas, A. C., & Gomes, A. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.03.002 · Cited by 4

Problems of Establishing Limits for Arsenic Content in Brown Algae and Brown Algae-Containing Medicinal Products

Щукин, В. М., Ерина, А. А., Lisman, E. A., & Vaganova, O. A. (2019) · The Bulletin of the Scientific Centre for Expert Evaluation of Medicinal Products Regulatory Research and Medicine Evaluation · doi:10.30895/1991-2919-2019-9-3-167-172 · Cited by 4

Pesticide upsurge, cross-contamination and biodiversity: case studies from the Caribbean Coast Human-Environment Observatory

Hervé, V., Sabatier, P., Lambourdière, J., Raymond, R., Foulquier, É., Berre, I. L., & Lopez, P. J. (2023) · Comptes Rendus Géoscience · doi:10.5802/crgeos.236 · Cited by 4

Risks of exceeding health-based guidance values for toxic metals and metalloids through seaweed and halophyte consumption

Rodrigues, E. T., Pereira, L., Pereira, E., & Pardal, M. Â. (2025) · Food Control · doi:10.1016/j.foodcont.2025.111385 · Cited by 3

Navigating the challenges in fucoidan industrialization: factors affecting biological activity and strategies for application of functional material

Ko, K. Y., Nagahawatta, D. P., Lee, H.-G., Liyanage, N. M., Dissanayake, D. S., & Jeon, Y. (2025) · Food Science and Biotechnology · doi:10.1007/s10068-025-01937-5 · Cited by 3

Novel risk assessment strategy of co-exposure of arsenic and cadmium in seaweeds based on in vivo-in vitro correlation, bio-transformation and speciation

Guo, Y.-S., Zuo, T., Jin, H., Liu, J., Cheng, X., Li, P., Li, X., Zhu, L.-C., & Wei, F. (2025) · Pharmacological Research · doi:10.1016/j.phrs.2025.107886 · Cited by 3

Arsenic speciation in Asiatic algae: Case studies in Asiatic continent

Chen, L., & Zhang, L. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.03.004 · Cited by 3

Phosphate affects susceptivity ofSarcodia suaeto arsenate

Libatique, M. J. H., Yeh, H., Nan, F., & Lee, M. (2022) · European Journal of Phycology · doi:10.1080/09670262.2022.2048268 · Cited by 3

3D-printed device for the kinetic determination of As(III) in groundwater samples by digital movie analysis

Nario, N. A., Vidal, E., Grünhut, M., & Domini, C. E. (2023) · Talanta · doi:10.1016/j.talanta.2023.124625 · Cited by 3

Footprint of Arsenic Contamination in Sediments and Water from Mining Sites – A case study based on multivariate optimization by GF AAS

Filippis, G. D., Costa, B. E. D. S., Borges, S. S. O., Neto, W. B., Coelho, N. M. M., & Coelho, L. (2021) · Brazilian Journal of Analytical Chemistry · doi:10.30744/brjac.2179-3425.ar-71-2020 · Cited by 3

Differential prevalence of arsenic speciation in the kelps Laminaria digitata and L. hyperborea

Raab, A., Stengel, D. B., & Feldmann, J. (2024) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2024.117473 · Cited by 2

Effects of temperature and irradiance on the growth of regenerated juveniles from Sargassum fusiforme holdfasts

Liang, L., Luo, L., Wang, H., Wu, M., Zuo, X., Chen, B., & Ma, Z. (2024) · Marine Biology Research · doi:10.1080/17451000.2024.2312900 · Cited by 2

Mechanisms of Tolerance in Metal-exposed Brown Algae and the Importance of Monitoring Studies: A Review

Montenegro, D. (2024) · Ecotoxicology and Environmental contamination · doi:10.5132/eec.2023.02.07 · Cited by 2

Comparison of arsenic adsorption efficiency between macroalgae and seagrass on the shorelines of Jazan Province, Saudi Arabia

Alfaifi, T. (2024) · BioResources · doi:10.15376/biores.19.3.6281-6289 · Cited by 1

Plastic debris accumulated on Sargassum algae stranded biomass are vectors for different As(V) and As(III) forms

Real, A., Vantelon, D., Catrouillet, C., Khatib, I., Tucoulou, R., Rivard, C., Schöder, S., Gigault, J., & Davranche, M. (2024) · Journal of Hazardous Materials · doi:10.1016/j.jhazmat.2024.136579 · Cited by 1

Sargassum fusiforme improves the growth conditions of prawn by means of nutrient utilization and improvement of the microbial environment

Li, Y., Chen, C., Xiang, H., Gao, C., Li, Y., Wu, M., & Chen, B. (2025) · Marine Environmental Research · doi:10.1016/j.marenvres.2025.107575 · Cited by 1

Quality parameters of dried seaweed: Challenges and future directions

Setiowati, A. D., Susanto, D. A., Kristiningrum, E., Isharyadi, F., Sinurat, E., Suroto, D. A., & Setyaningsih, W. (2026) · CABI Reviews · doi:10.1079/cabireviews.2026.0017 · Cited by 1

Heavy metals contamination in coastal ecosystem of Saint Martin’s Island, Bay of Bengal: Ecological and health risks assessment and bioindicator potential of Padina gymnospora

Shuvo, S. A., & Alam, A. K. M. R. (2026) · Regional Studies in Marine Science · doi:10.1016/j.rsma.2026.104993 · Cited by 1

The concentration and speciation of arsenic in marine macro-algae

Sanders, J. G. (1979) · Estuarine and Coastal Marine Science · doi:10.1016/0302-3524(79)90010-0 · Cited by 58

Arsenic dynamics in seaweed: A comprehensive analysis of environmental and biological drivers of uptake, biotransformation, and release mechanism

Datta, R. R., Papry, R. I., Mashio, A. S., & Hasegawa, H. (2026) · Journal of Environmental Management · doi:10.1016/j.jenvman.2026.129937

The occurrence of arsenic in selected marine macroalgae from two coastal areas of South Australia

Maher, W. A., & Clarke, S. M. (1984) · Marine Pollution Bulletin · doi:10.1016/0025-326x(84)90447-8 · Cited by 27

Survey of arsenic content in edible seaweeds and their health risk assessment

Yu, Y., Morales-Rodriguez, A., Zhou, G., Barrón, D., Sahuquillo, À., & López-Sánchez, J. F. (2024) · Food and Chemical Toxicology · doi:10.1016/j.fct.2024.114603 · Cited by 39

Arsenic speciation in a variety of seaweeds and associated food products

Monagail, M. M., & Morrison, L. (2019) · Comprehensive analytical chemistry · doi:10.1016/bs.coac.2019.03.005 · Cited by 19