Enzymatic processing of algae for food applications

IOP Conference Series: Earth and Environmental Science

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Enzyme assisted extraction of biomolecules as an approach to novel extraction technology: A review

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Large‐scale biodiesel production from microalga <i>Chlorella protothecoides</i> through heterotrophic cultivation in bioreactors

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Antioxidant compounds from microbial sources: A review

Chandra, P., Sharma, R. K., & Arora, D. S. (2019) · Food Research International · doi:10.1016/j.foodres.2019.108849 · Cited by 227 · see citing works

<i>Chlorella vulgaris</i> : a perspective on its potential for combining high biomass with high value bioproducts

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The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues

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A roadmap for metagenomic enzyme discovery

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Solid-State NMR Investigations of Extracellular Matrixes and Cell Walls of Algae, Bacteria, Fungi, and Plants

Ghassemi, N., Poulhazan, A., Deligey, F., Mentink‐Vigier, F., Marcotte, I., & Wang, T. (2021) · Chemical Reviews · doi:10.1021/acs.chemrev.1c00669 · Cited by 185 · see citing works

Circular bioeconomy and integrated biorefinery in the production of xylooligosaccharides from lignocellulosic biomass: A review

Pinales‐Márquez, C. D., Rodríguez‐Jasso, R. M., Araújo, R. G., Loredo‐Treviño, A., Nabarlatz, D., Gullón, B., & Ruíz, H. A. (2021) · Industrial Crops and Products · doi:10.1016/j.indcrop.2021.113274 · Cited by 169 · see citing works

Cell disruption and astaxanthin extraction from Haematococcus pluvialis: Recent advances

Kim, B., Lee, S. Y., Narasimhan, A. L., Kim, S., & Oh, Y. (2021) · Bioresource Technology · doi:10.1016/j.biortech.2021.126124 · Cited by 143 · see citing works

Valorization of natural colors as health-promoting bioactive compounds: Phytochemical profile, extraction techniques, and pharmacological perspectives

Manzoor, M., Singh, J., Gani, A., & Noor, N. (2021) · Food Chemistry · doi:10.1016/j.foodchem.2021.130141 · Cited by 137 · see citing works

Enzyme-assisted extraction and characterization of protein from red seaweed Palmaria palmata

Naseri, A., Marinho, G. S., Holdt, S. L., Bartela, J. M., & Jacobsen, C. (2020) · Algal Research · doi:10.1016/j.algal.2020.101849 · Cited by 132 · see citing works

Looking Back: A Short History of the Discovery of Enzymes and How They Became Powerful Chemical Tools

Heckmann, C. M., & Paradisi, F. (2020) · ChemCatChem · doi:10.1002/cctc.202001107 · Cited by 130 · see citing works

Enzyme-assisted extraction of proteins from the seaweeds Macrocystis pyrifera and Chondracanthus chamissoi: characterization of the extracts and their bioactive potential

Vásquez, V., Martínez, R., & Bernal, C. (2019) · Journal of Applied Phycology · doi:10.1007/s10811-018-1712-y · Cited by 121 · see citing works

Physicochemical and gel properties of agar extracted by enzyme and enzyme-assisted methods

Xiao, Q., Weng, H., Ni, H., Hong, Q., Lin, K., & Xiao, A. (2018) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2018.08.041 · Cited by 84 · see citing works

Enzyme-assisted extraction of astaxanthin from Haematococcus pluvialis and its stability and antioxidant activity

Zhao, X., Zhang, X., Liu, H., et al. (2019) · Food Science and Biotechnology · doi:10.1007/s10068-019-00608-6 · Cited by 84 · see citing works

Enzyme immobilization and its applications in food processing: A review

Bashir, N., Sood, M., & Bandral, J. D. (2020) · International Journal of Chemical Studies · doi:10.22271/chemi.2020.v8.i2d.8779 · Cited by 71 · see citing works

Sulfated polysaccharide from the red algae Gelidiella acerosa: Anticoagulant, antiplatelet and antithrombotic effects

Chagas, F. D. D. S., Lima, G. C., dos Santos, V. I. N., Costa, L. E. C., de Sousa, W. M., Sombra, V. G., de Araújo, D. F., Barros, F. C. N., Marinho‐Soriano, E., Feitosa, J. P. D. A., et al. (2020) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2020.05.012 · Cited by 69 · see citing works

Synergistic method for extraction of high purity Allophycocyanin from dry biomass of Arthrospira platensis and utilization of spent biomass for recovery of carotenoids

Tavanandi, H. A., Vanjari, P., & Raghavarao, K. S. M. S. (2019) · Separation and Purification Technology · doi:10.1016/j.seppur.2019.05.064 · Cited by 67 · see citing works

Carotenoids: Properties, Processing and Applications

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Enzyme-assisted extraction of Nizamuddinia zanardinii for the recovery of sulfated polysaccharides with anticancer and immune-enhancing activities

Alboofetileh, M., Rezaei, M., & Tabarsa, M. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-018-1651-7 · Cited by 64 · see citing works

Enzymatic extraction of fucoxanthin from brown seaweeds

Shannon, E., & Abu‐Ghannam, N. (2018) · International Journal of Food Science & Technology · doi:10.1111/ijfs.13808 · Cited by 59 · see citing works

Multi-Extraction and Quality of Protein and Carrageenan from Commercial Spinosum (Eucheuma denticulatum)

Naseri, A., Jacobsen, C., Sejberg, J. J. P., Pedersen, T. E., Larsen, J. O., Hansen, K. M., & Holdt, S. L. (2020) · Foods · doi:10.3390/foods9081072 · Cited by 56 · see citing works

Mastocarpus stellatus as a source of R-phycoerythrin: optimization of enzyme assisted extraction using response surface methodology

Nguyen, H. P. T., Morançais, M., Fleurence, J., & Dumay, J. (2016) · Journal of Applied Phycology · doi:10.1007/s10811-016-1024-z · Cited by 52 · see citing works

Tailored enzymatic treatment of Chlorella vulgaris cell wall leads to effective disruption while preserving oxidative stability

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Pelagic Sargassum events in Jamaica: Provenance, morphotype abundance, and influence of sample processing on biochemical composition of the biomass

Machado, C. B., Maddix, G.-M., Francis, P., Thomas, S.-L., Burton, J.-A., Langer, S., Larson, T. R., Marsh, R., Webber, M., & Tonon, T. (2022) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.152761 · Cited by 49 · see citing works

Protective Effects of Fucoidan Isolated from Celluclast-Assisted Extract of Undaria pinnatifida Sporophylls against AAPH-Induced Oxidative Stress In Vitro and In Vivo Zebrafish Model

Oh, J.-Y., Kim, E.-A. L., Kang, S. I., et al. (2020) · Molecules · doi:10.3390/molecules25102361 · Cited by 46 · see citing works

Enzyme assisted extraction for seaweed multiproduct biorefinery: A techno-economic analysis

Barragán, J. A. H., Olivieri, G., Boboescu, I. Z., et al. (2022) · Frontiers in Marine Science · doi:10.3389/fmars.2022.948086 · Cited by 41 · see citing works

Discovery and screening of novel metagenome‐derived GH 107 enzymes targeting sulfated fucans from brown algae

Schultz‐Johansen, M., Cueff, M., Hardouin, K., Jam, M., Larocque, R., Glaring, M. A., Hervé, C., Czjzek, M., & Stougaard, P. (2018) · FEBS Journal · doi:10.1111/febs.14662 · Cited by 40 · see citing works

Enzymatic production of xylooligosaccharides from red alga dulse (Palmaria sp.) wasted in Japan

Yamamoto, Y. Y., Kishimura, H., Kinoshita, Y., Saburi, W., Kumagai, Y., Yasui, H., & Ojima, T. (2019) · Process Biochemistry · doi:10.1016/j.procbio.2019.03.030 · Cited by 40 · see citing works

Production of new nanobiocatalysts via immobilization of lipase B from C. antarctica on polyurethane nanosupports for application on food and pharmaceutical industries

Cipolatti, E. P., Valério, A., Henriques, R. O., et al. (2020) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2020.10.179 · Cited by 40 · see citing works

Process development of enzymatically-generated algal protein hydrolysates for specialty food applications

Sierra, L. S., Wilken, L. R., Mallawarachchi, S., & Nikolov, Z. L. (2021) · Algal Research · doi:10.1016/j.algal.2021.102248 · Cited by 38 · see citing works

High-level expression of a novel multifunctional GH3 family β-xylosidase/α-arabinosidase/β-glucosidase from Dictyoglomus turgidum in Escherichia coli

Tong, X., Qi, Z., Zheng, D., et al. (2021) · Bioorganic Chemistry · doi:10.1016/j.bioorg.2021.104906 · Cited by 36 · see citing works

Characterization of Macro- and Microalgae Extracts Bioactive Compounds and Micro- and Macroelements Transition from Algae to Extract

Tolpežnikaitė, E., Bartkevičs, V., Ružauskas, M., Pilkaitytė, R., Viškelis, P., Urbonavičienė, D., Zavistanavičiūtė, P., Zokaitytė, E., Ruibys, R., & Bartkienė, E. (2021) · Foods · doi:10.3390/foods10092226 · Cited by 36 · see citing works

Production of Active Poly- and Oligosaccharidic Fractions from Ulva sp. by Combining Enzyme-Assisted Extraction (EAE) and Depolymerization

Fournière, M., Latire, T., Lang, M., Terme, N., Bourgougnon, N., & Bedoux, G. (2019) · Metabolites · doi:10.3390/metabo9090182 · Cited by 34 · see citing works

Current Developments in Biotechnology and Bioengineering

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Enzymatic Modification of Porphyra dioica-Derived Proteins to Improve their Antioxidant Potential

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Lapcin, a potent dual topoisomerase I/II inhibitor discovered by soil metagenome guided total chemical synthesis

Wang, Z., Forelli, N., Hernandez, Y. A., Ternei, M. A., & Brady, S. F. (2022) · Nature Communications · doi:10.1038/s41467-022-28292-x · Cited by 27 · see citing works

Handbook of Algal Technologies and Phytochemicals

Ravishankar, G. A., & Ambati, R. R. (2019) · CRC Press eBooks · doi:10.1201/9780429054242 · Cited by 24 · see citing works

Response surface optimization of enzyme-assisted extraction of R-phycoerythrin from dry Pyropia yezoensis

Wang, C., Shen, Z., Cui, X. Y., Jiang, Y., & Jiang, X. (2020) · Journal of Applied Phycology · doi:10.1007/s10811-019-01963-x · Cited by 22 · see citing works

Heterotrophic growth of Galdieria sulphuraria on residues from aquaculture and fish processing industries

Pleißner, D., Schönfelder, S., Händel, N., et al. (2023) · Bioresource Technology · doi:10.1016/j.biortech.2023.129281 · Cited by 20 · see citing works

Antioxidant neoagarooligosaccharides (NAOs) and dietary fiber production from red algae Gracilariopsis lemaneiformis using enzyme assisted one-step process

Song, T., Liu, L., Tang, Q., Xiang, S., Wang, B., Zhang, S., Wang, X., Chu, Y., Luo, D., & Lin, J. (2021) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2021.107382 · Cited by 18 · see citing works

Enzymatic extraction of antioxidant ingredients from Danish seaweeds and characterization of active principles

Farvin, K. H. S., Alagarsamy, S., Arnous, A., et al. (2021) · Algal Research · doi:10.1016/j.algal.2021.102292 · Cited by 17 · see citing works

Transesterification of phosphatidylcholine with DHA-rich algal oil using immobilized Candida antarctica lipase B to produce DHA-phosphatidylcholine

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Green biosynthesis of rare DHA-phospholipids by lipase-catalyzed transesterification with edible algal oil in solvent-free system and catalytic mechanism study

Zhang, T., Li, B., Wang, Z., et al. (2023) · Frontiers in Bioengineering and Biotechnology · doi:10.3389/fbioe.2023.1158348 · Cited by 16 · see citing works

Biocatalyst Immobilization

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Obtaining eicosapentaenoic acid-enriched polar lipids from microalga Nannochloropsis sp. by lipase-catalysed hydrolysis

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Economic Effects of Micro- and Mini-Distributed Photovoltaic Generation for the Brazilian Distribution System

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Product, Process and Plant Design Using Subcritical and Supercritical Fluids for Industrial Application

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Bioprocessing of Microalgae for the Production of Value Compounds

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Preparation of native cassava starch and cross‐linked starch blended foams

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