The DOI matches its Crossref record; 42 of the 42 references it cites were found in a registry or an index.
Non-digestible oligosaccharides: A review
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Citations
Cites
Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics
Gibson, G. R., & Roberfroid, M. B. (1995) · The Journal of Nutrition · doi:10.1093/jn/125.6.1401 · Cited by 7,667
Cyclodextrins and their uses: a review
Del Valle, E. M. M. (2004) · Process Biochemistry · doi:10.1016/s0032-9592(03)00258-9 · Cited by 3,375
Enzymatic production and biological activities of chitosan oligosaccharides (COS): A review
KIM, S., & RAJAPAKSE, N. (2005) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2005.08.012 · Cited by 844
Application of cereals and cereal components in functional foods: a review
Charalampopoulos, D., Wang, R., Pandiella, S. S., & Webb, C. (2002) · International Journal of Food Microbiology · doi:10.1016/s0168-1605(02)00187-3 · Cited by 743
Production, properties and applications of food-grade oligosaccharides
Crittenden, R. G., & Playne, M. J. (1996) · Trends in Food Science & Technology · doi:10.1016/s0924-2244(96)10038-8 · Cited by 687
Xylooligosaccharides: manufacture and applications
Vázquez, M. J., Alonso, J. L., Domı́nguez, H., & Parajó, J. C. (2000) · Trends in Food Science & Technology · doi:10.1016/s0924-2244(01)00031-0 · Cited by 657
Structure and functions of feruloylated polysaccharides
Ishii, T. (1997) · Plant Science · doi:10.1016/s0168-9452(97)00130-1 · Cited by 501
Biotechnological applications of cyclodextrins
Singh, M., Sharma, R., & Banerjee, U. C. (2002) · Biotechnology Advances · doi:10.1016/s0734-9750(02)00020-4 · Cited by 498
Fructooligosaccharides—Occurrence, preparation, and application
Yun, J. W. (1996) · Enzyme and Microbial Technology · doi:10.1016/0141-0229(95)00188-3 · Cited by 485
Manning, T. S., & Gibson, G. R. (2004) · Best Practice & Research Clinical Gastroenterology · doi:10.1016/j.bpg.2003.10.008 · Cited by 480
Cited by
Role of gastrointestinal microbiota in fish
Nayak, S. K. (2010) · Aquaculture Research · doi:10.1111/j.1365-2109.2010.02546.x · Cited by 1,073
Probiotics and prebiotics associated with aquaculture: A review
Akhter, N., Wu, B., Memon, A. M., & Mohsin, M. (2015) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2015.05.038 · Cited by 548
An overview of the last advances in probiotic and prebiotic field
Saad, N., Delattre, C., Urdaci, M., Schmitter, J. M., & Bressollier, P. (2013) · LWT - Food Science and Technology · doi:10.1016/j.lwt.2012.05.014 · Cited by 522
Nondigestible carbohydrates, butyrate, and butyrate-producing bacteria
Fu, X., Liu, Z., Zhu, C., Mou, H., & Kong, Q. (2019) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2018.1542587 · Cited by 497
Marine Bioactive Compounds and Their Health Benefits: A Review
Hamed, I., Özogul, F., Özogul, Y., & Regenstein, J. M. (2015) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12136 · Cited by 444
Metadata
- Authors
- Mussatto, S. I., & Mancilha, I. M.
- Venue
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Published
- 2007-04
- Volume
- 68
- Issue
- 3
- Pages
- 587-597
- ISSN
- 0144-8617 (ISSN-L)
- OpenAlex
- W2040392233
- Cited by
- 819
- References
- 42
- FWCI
- 12.78
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Non-digestible oligosaccharides: A review. https://app.cochat.ai/papers/10.1016/j.carbpol.2006.12.011
- The paper
- Mussatto, S. I., & Mancilha, I. M. (2007). Non-digestible oligosaccharides: A review. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2006.12.011
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
