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Cited by 395

The DOI matches its Crossref record; 108 of the 108 references it cites were found in a registry or an index.

Review: Glycation of human serum albumin

Open access
Anguizola, Jeanethe, Matsuda, Ryan, Barnaby, Omar S., Hoy, K.S., Wa, Chunling, DeBolt, Erin, Koke, Michelle, Hage, David S.·2013·Clinica Chimica Acta

Abstract

Glycation involves the non-enzymatic addition of reducing sugars and/or their reactive degradation products to amine groups on proteins. This process is promoted by the presence of elevated blood glucose concentrations in diabetes and occurs with various proteins that include human serum albumin (HSA). This review examines work that has been conducted in the study and analysis of glycated HSA. The general structure and properties of HSA are discussed, along with the reactions that can lead to modification of this protein during glycation. The use of glycated HSA as a short-to-intermediate term marker for glycemic control in diabetes is examined, and approaches that have been utilized for measuring glycated HSA are summarized. Structural studies of glycated HSA are reviewed, as acquired for both in vivo and in vitro glycated HSA, along with data that have been obtained on the rate and thermodynamics of HSA glycation. In addition, this review considers various studies that have investigated the effects of glycation on the binding of HSA with drugs, fatty acids and other solutes and the potential clinical significance of these effects.

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Metadata

Authors
Anguizola, J., Matsuda, R., Barnaby, O. S., Hoy, K. S., Wa, C., DeBolt, E., Koke, M., & Hage, D. S.
Venue
Clinica Chimica Acta
Publisher
Elsevier BV
Published
2013-10
Volume
425
Pages
64-76
ISSN
0009-8981 (ISSN-L)
OpenAlex
W2043447398
Cited by
395
References
108
FWCI
13.43
Type
journal article
Language
en
Open access
green

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CoChat. (2026). Citation check: Review: Glycation of human serum albumin. https://app.cochat.ai/papers/10.1016/j.cca.2013.07.013
The paper
Anguizola, J., Matsuda, R., Barnaby, O. S., Hoy, K. S., Wa, C., DeBolt, E., Koke, M., & Hage, D. S. (2013). Review: Glycation of human serum albumin. Clinica Chimica Acta. https://doi.org/10.1016/j.cca.2013.07.013

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