The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Applications of tannic acid in membrane technologies: A review
Abstract
Today, membrane technologies play a big role in chemical industry, especially in separation engineering. Tannic acid, one of the most famous polyphenols, has attracted widespread interest in membrane society. In the past several years, researches on the applications of tannic acid in membrane technologies have grown rapidly. However, there has been lack of a comprehensive review for now. Here, we summarize the recent developments in this field for the first time. We comb the history of tannic acid and introduce the properties of tannic acid firstly, and then we turn our focus onto the applications of membrane surface modification, interlayers and selective layers construction and mixed matrix membrane development. In those previous works, tannic acid has been demonstrated to be capable of making a great contribution to the membrane science and technology. Especially in membrane surface/interface engineering (such as the construction of superhydrophilic and antifouling surfaces and polymer/nanoparticle interfaces with high compatibility) and development of thin film composite membranes with high permselectivity (such as developing thin film composite membranes with ultrahigh flux and high rejection), tannic acid can play a positive and great role. Despite this, there are still many critical challenges lying ahead. We believe that more exciting progress will be made in addressing these challenges in the future.
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Cites
Tannins and Human Health: A Review
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Interplay between hydrophilicity and surface barriers on water transport in zeolite membranes
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Cited by
Tannic acid: A green crosslinker for biopolymer-based food packaging films
Zhang, W., Roy, S., Ezati, P., Yang, D.-P., & Rhim, J.-W. (2023) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2023.04.004 · Cited by 339
Lee, S. J., Gwak, M. A., Chathuranga, K., Lee, J. S., Koo, J., & Park, W. H. (2023) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2022.108249 · Cited by 259
Ghasemian, M., Kazeminava, F., Naseri, A., Mohebzadeh, S., Abbaszadeh, M., Kafil, H. S., & Ahmadian, Z. (2023) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2023.115328 · Cited by 55
Metadata
- Authors
- Yan, W., Shi, M., Dong, C., Liu, L., & Gao, C.
- Venue
- Advances in Colloid and Interface Science
- Publisher
- Elsevier BV
- Published
- 2020-10
- Volume
- 284
- Pages
- 102267
- ISSN
- 0001-8686 (ISSN-L)
- OpenAlex
- W3084358066
- Cited by
- 473
- References
- 4
- FWCI
- 12.23
- Type
- journal article
- Language
- en
- Open access
- closed
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- Yan, W., Shi, M., Dong, C., Liu, L., & Gao, C. (2020). Applications of tannic acid in membrane technologies: A review. Advances in Colloid and Interface Science. https://doi.org/10.1016/j.cis.2020.102267
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