Variations on Cardiovascular Risk Factors in Metabolic Syndrome after Consume of a Citrus-Based Juice
Abstract
Background & aims Inflammation and oxidative stress plays a critical role in cardiovascular disease and metabolic syndrome often occurs with these two variables. The aim of the study is to estimate variations on cardiovascular risk factors in Metabolic Syndrome patients after consume of a citrus-based juice compared with control groups.Methods The study comprised 20 healthy subjects and 33 patients with Metabolic Syndrome. 18 patients consume daily 300 mL of a citrus-based juice during 6 month and 15 patients consume 300 mL of a placebo beverage. The control group consumes a citrus-based juice. Before, at fourth month and at sixth month after treatment the following parameters were determined: lipid profile, oxidized LDL, C-Reactive Protein and Homocysteine. The study was carried out in accordance with the Helsinki Declaration, and the Ethical Committee of the San Antonio Catholic University and approved the protocol (6 November 2006, register number: 1424).Results After six months of citrus-based juice consuming, there is significant differences at 95% confidence in oxidized LDL, C-Reactive Protein, and Homocysteine in Metabolic Syndrome patients who consume citrus-based juice. We have not found significant differences in other groups.Conclusions Consume of citrus-based juice improve lipid profile and inflammation markers in Metabolic Syndrome patients.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Hesperidin attenuates senescence-related oxidative damage in cardiomyocytes, both independently and in combination with other molecules, through induction of Nrf2 and GST expression.
“Its properties impact positively on cardiomyocytes as it attenuates senescence-related oxidative damage, both independently and in combination with other molecules, through the induction of Nrf2 and of GST expression [247,296,297].”
From The Role of Antioxidants in the Interplay between Oxidative Stress and Senescence (2022) · cites this paper as [297]
Cites
Ford, E. S., Giles, W. H., & Dietz, W. H. (2002) · JAMA · doi:10.1001/jama.287.3.356 · Cited by 6,698 · see citing works
Grundy, S. M., Brewer, H. B., Cleeman, J. I., Smith, S. C., & Lenfant, C. (2004) · Circulation · doi:10.1161/01.cir.0000111245.75752.c6 · Cited by 5,982 · see citing works
Ridker, P. M., Rifai, N., Rose, L., Buring, J. E., & Cook, N. R. (2002) · New England Journal of Medicine · doi:10.1056/nejmoa021993 · Cited by 3,604 · see citing works
Ridker, P. M., Buring, J. E., Cook, N. R., & Rifai, N. (2003) · Circulation · doi:10.1161/01.cir.0000055014.62083.05 · Cited by 2,292 · see citing works
Bioactive Compounds and Health-Promoting Properties of Berry Fruits: A Review
Szajdek, A., & Borowska, E. (2008) · Plant foods for human nutrition · doi:10.1007/s11130-008-0097-5 · Cited by 643 · see citing works
Increased Hepatic CD36 Expression Contributes to Dyslipidemia Associated With Diet-Induced Obesity
Koonen, D. P. Y., Jacobs, R. L., Febbraio, M., Young, M. E., Soltys, C.-L. M., Ong, H., Vance, D. E., & Dyck, J. R. B. (2007) · Diabetes · doi:10.2337/db07-0907 · Cited by 514 · see citing works
Kanani, P. M., Sinkey, C. A., Browning, R. L., Allaman, M. M., Knapp, H. R., & Haynes, W. G. (1999) · Circulation · doi:10.1161/01.cir.100.11.1161 · Cited by 418 · see citing works
Glucose and free radicals impair the antioxidant properties of serum albumin
Bourdon, E., Loreau, N., & Blache, D. (1999) · The FASEB Journal · doi:10.1096/fasebj.13.2.233 · Cited by 307 · see citing works
Systemic Oxidative Stress is Associated With Visceral Fat Accumulation and the Metabolic Syndrome
Fujita, K., Nishizawa, H., Funahashi, T., Shimomura, I., & Shimabukuro, M. (2006) · Circulation Journal · doi:10.1253/circj.70.1437 · Cited by 294 · see citing works
Metabolic Syndrome and the Risk of Cardiovascular Disease in Older Adults
Butler, J., Rodondi, N., Zhu, Y., Figaro, K., Fazio, S., Vaughan, D. E., Satterfield, S., Newman, A. B., Goodpaster, B. H., Bauer, D. C., et al. (2006) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2005.12.046 · Cited by 191 · see citing works
Hayden, M. R., & Tyagi, S. C. (2004) · Nutrition Journal · doi:10.1186/1475-2891-3-4 · Cited by 183 · see citing works
Holvoet, P., Harris, T. B., Tracy, R. P., Verhamme, P. B., Newman, A. B., Rubin, S. M., Simonsick, E. M., Colbert, L. H., & Kritchevsky, S. B. (2003) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.0000080379.05071.22 · Cited by 153 · see citing works
The clinical effectiveness of chokeberry: a systematic review
Chrubasik, C., Li, G. Q., & Chrubasik, S. (2010) · Phytotherapy Research · doi:10.1002/ptr.3226 · Cited by 152 · see citing works
Broncel, M., Koziróg, M., Duchnowicz, P., et al. (2010) · PubMed · Cited by 148 · see citing works
Sigurdardottir, V., Fagerberg, B., & Hulthe, J. (2002) · Journal of Internal Medicine · doi:10.1046/j.1365-2796.2002.01054.x · Cited by 144 · see citing works
Cnop, M., Hannaert, J. C., Grupping, A. Y., & PIPELEERS, D. G. (2002) · Endocrinology · doi:10.1210/en.2002-220273 · Cited by 136 · see citing works
Oxidized LDL and the metabolic syndrome
Holvoet, P., Keyzer, D. D., & Jacobs, D. R. (2008) · Future Lipidology · doi:10.2217/17460875.3.6.637 · Cited by 129 · see citing works
Merkel, M., Heeren, J., Dudeck, W., Rinninger, F., Radner, H., Breslow, J. L., Goldberg, I. J., Zechner, R., & Greten, H. (2002) · Journal of Biological Chemistry · doi:10.1074/jbc.m107914200 · Cited by 103 · see citing works
Skoczyńska, A., Jędrychowska, I., & Poręba, R. (2007) · Cited by 95 · see citing works
Hajer, G. R., van der Graaf, Y., Olijhoek, J. K., Verhaar, M. C., Visseren, F. L. J., & for the SMART Study Group (2005) · Heart · doi:10.1136/hrt.2006.093971 · Cited by 88 · see citing works
Lipid oxidation in atherogenesis: an overview
Jessup, W., Kritharides, L., & Stocker, R. (2004) · Biochemical Society Transactions · doi:10.1042/bst0320134 · Cited by 85 · see citing works
Block, G., Jensen, C. D., Dietrich, M., Norkus, E. P., Hudes, M. L., & Packer, L. (2004) · Journal of the American College of Nutrition · doi:10.1080/07315724.2004.10719354 · Cited by 82 · see citing works
Aronia-Enriched Lemon Juice: A New Highly Antioxidant Beverage
González‐Molina, E., Moreno, D. A., & García‐Viguera, C. (2008) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf802790h · Cited by 66 · see citing works
Self-citationVitamin C protects low-density lipoprotein from homocysteine-mediated oxidation
Alul, R. H., Wood, M., Longo, J., Marcotte, A., Campione, A. L., Moore, M. K., & Lynch, S. M. (2003) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(03)00028-5 · Cited by 47 · see citing works
Inhibition of insulin signaling by oxidized low density lipoprotein
Mazière, C., Morlière, P., Santus, R. C., Marcheux, V., Louandre, C., Conte, M.-A., & Mazière, J. (2004) · Atherosclerosis · doi:10.1016/j.atherosclerosis.2004.02.006 · Cited by 43 · see citing works
Sánchez-Rodrı́guez, M. A., Martínez-Cruz, M., Correa‐Muñoz, E., & Mendoza-Núñez, V. M. (2010) · Annals of Nutrition and Metabolism · doi:10.1159/000309601 · Cited by 29 · see citing works
Elevated circulating oxidized LDL levels in Japanese subjects with the metabolic syndrome
Yamagishi, S., Matsuoka, H., Kitano, S., et al. (2006) · International Journal of Cardiology · doi:10.1016/j.ijcard.2006.06.058 · Cited by 22 · see citing works
Effects of β-carotene, vitamin C and E on antioxidant status in hyperlipidemic smokers
Chao, J. C.-J., Huang, C., Wu, S., Yang, S., Chang, N.-C., Shieh, M., & Lo, P. N. (2002) · The Journal of Nutritional Biochemistry · doi:10.1016/s0955-2863(02)00188-2 · Cited by 17 · see citing works
Intake and circulating concentrations of antioxidants in metabolic syndrome
Ford, E. S. (2006) · Current Atherosclerosis Reports · doi:10.1007/s11883-006-0018-8 · Cited by 16 · see citing works
Plasma Homocysteine and Lipoprotein (A) Levels in Patients with Metabolic Syndrome
Güven, A., & İnanç, F. (2004) · Electronic Journal of General Medicine · doi:10.29333/ejgm/82182 · Cited by 3 · see citing works
Flagged first, then by citations
Cited by
Sorted by citations
The Role of Antioxidants in the Interplay between Oxidative Stress and Senescence
Varesi, A., Chirumbolo, S., Campagnoli, L. I. M., Pierella, E., Piccini, G. B., Carrara, A., Ricevuti, G., Scassellati, C., Bonvicini, C., & Pascale, A. (2022) · Antioxidants · doi:10.3390/antiox11071224 · Cited by 145 · see citing works
- Authors
- Mulero, J., Bernabé, J., Cerdá, B., García-Viguera, C., Moreno, D. A., Albaladejo, M. D., Avilés, F., Parra, S., Abellán, J., & Zafrilla, P.
- Affiliations
- Universidad Católica de Murcia (ES)
- Consejo Superior de Investigaciones Científicas (ES)
- Hospital Universitario Virgen de la Arrixaca (ES)
- Corresponding author
- Mulero, Juana
- Venue
- Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2012-06
- Volume
- 31
- Issue
- 3
- Pages
- 372-377
- ISSN
- 0261-5614 (ISSN-L)
- OpenAlex
- W2097615867
- Cited by
- 59
- References
- 30
- Citations by year
- 2025: 1 · 2024: 3 · 2023: 2 · 2022: 5 · 2021: 6 · 2020: 5 · 2019: 7 · 2018: 3 · 2017: 7 · 2016: 8 · 2015: 2 · 2014: 5 · 2013: 3 · 2012: 2
- FWCI
- 2.09
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Clinical Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Funders
- Comisión Interministerial de Ciencia y Tecnología (CICYT)
- Topics
- Health Sciences › Medicine › Biochemistry › Phytochemicals and Antioxidant Activities
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diet, Metabolism, and Disease
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Keywords
- metabolic syndrome, citrus juice, cardiovascular risk factors, inflammation, oxidative stress, oxidized LDL, C-reactive protein, homocysteine, lipid profile, dietary intervention
- MeSH terms
- Aged, Antioxidants, Beverages, C-Reactive Protein, Cardiovascular Diseases, Citrus, Female, Fruit, Homocysteine, Humans, Lipoproteins, LDL, Male, Middle Aged, Plant Extracts, Risk Factors, Spain, Time Factors, Lipid Peroxidation, Metabolic Syndrome, Photinia
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review