A multimodal nutritional intervention after discharge improves quality of life and physical function in older patients – a randomized controlled trial
Abstract
Background Many older hospitalized patients are at nutritional risk or malnourished and the nutritional condition is often further impaired during hospitalization. When discharged to own home, a "Nutrition Gap" often occurs, causing inadequate dietary intake, and potentially impeded recovery. Previously, cross-sectorial studies of single component nutritional intervention have shown a limited effect on clinically relevant outcomes. We hypothesized that a multimodal nutritional intervention is necessary to elicit a beneficial effect on clinically relevant outcomes. Methods A randomized controlled trial was performed for a period of 16 weeks. At discharge, the intervention group (IG) received dietetic counselling including a recommendation of daily training, an individual nutrition plan and a package containing foods and drinks covering dietary requirements for the next 24 h. Further, a goodie-bag containing samples of protein-rich milk-based drinks were provided. Information regarding recommendations of nutritional therapy after discharge was systematically and electronically communicated to the municipality. The dietician performed telephone follow-ups on day 4 and 30 and a home visit at 16 weeks. The control group (CG) received standard treatment. The primary outcome was readmissions within 6 month, secondary outcomes were Length of Stay (LOS), Health Related Quality of Life (EQ-5D-3L), nutritional status, physical function (30s-CST) and mortality. This trial was registered…
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Calculated Q-5D-3L scores did not differ between groups.
“However, the calculated Q-5D-3L scores which reflect the overall multidimensional aspect of QoL did not differ between groups”
From ESPEN guideline on nutritional support for polymorbid medical inpatients (2023) · cites this paper as [125]
Cites
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ESPEN guideline on nutritional support for polymorbid medical inpatients
Wunderle, C., Gomes, F., Schuetz, P., Stumpf, F., Austin, P., Ballesteros-Pomar, M. D., Cederholm, T., Fletcher, J., Laviano, A., Norman, K., et al. (2023) · Clinical Nutrition · doi:10.1016/j.clnu.2023.06.023 · Cited by 105 · see citing works
“…þ ) [131 ] or in older patients ( level of evidence: 1) [132], it was signi fi cantly reduced after six months of nutritional intervention in several trials ( level of evidence: 1) [116] ( level of evidence: 1 þ ) [130] ( level of evidence: 1 þþ ) [126] but not all ( level of evidence: 1 þ ) [125].”
- Authors
- Munk, T., Svendsen, J. A., Knudsen, A. W., Østergaard, T. B., Thomsen, T., Olesen, S. S., Rasmussen, H. H., & Beck, A. M.
- Affiliations
- University of Copenhagen (DK)
- Aalborg University Hospital (DK)
- Corresponding author
- Munk, Tina
- ORCID
- Venue
- Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2021-11
- Volume
- 40
- Issue
- 11
- Pages
- 5500-5510
- ISSN
- 0261-5614 (ISSN-L)
- OpenAlex
- W3202432706
- Cited by
- 42
- References
- 8
- Citations by year
- 2026: 10 · 2025: 12 · 2024: 10 · 2023: 6 · 2022: 3 · 2021: 1
- FWCI
- 3.14
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Clinical Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Research at the University of Copenhagen (University of Copenhagen) (submittedVersion)
- VBN Forskningsportal (Aalborg Universitet) (submittedVersion)
- Topics
- Health Sciences › Medicine › Physiology › Nutrition and Health in Aging
- Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
- Health Sciences › Health Professions › Speech and Hearing › Dysphagia Assessment and Management
- Keywords
- hospitalized older adults, malnutrition, post-discharge care, physical function, health-related quality of life, hospital readmission, length of hospital stay, mortality, nutritional status, energy and protein intake, weight loss, exercise training, home visits, telephone follow-up
- MeSH terms
- Functional Status, Aged, Counseling, Female, Humans, Length of Stay, Male, Nutritional Status, Patient Discharge, Patient Readmission, Quality of Life, Weight Loss, Geriatric Assessment, Single-Blind Method, Treatment Outcome, Subacute Care, Malnutrition, Nutrition Therapy
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