The DOI matches its Crossref record; 7 of the 7 references it cites were found in a registry or an index.
Medical School‐Based Teaching Kitchen Improves HbA1c, Blood Pressure, and Cholesterol for Patients With Type 2 Diabetes: Results From a Novel Randomized Controlled Trial
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The effect observed in this study is greater compared to the short-term weight loss of up to −2.2% in other CM programs that required a teaching kitchen.
“Despite the affordable remote delivery, this effect is greater compared to short‐term weight loss of up to −2.2% in other CM programs that required a teaching kitchen [20, 41].”
From One‐Year Weight Loss Following a Remote Culinary Medicine Program: A Bi‐Center Randomized Controlled Trial (2026) · cites this paper as [41]
Citations
Cites
1 retracted
RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M.-I., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., et al. (2013) · New England Journal of Medicine · doi:10.1056/nejmoa1200303 · Cited by 4,257
RetractedReduction in the incidence of type 2 diabetes with lifestyle intervention or metformin
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Economic Costs of Diabetes in the U.S. in 2002
American Diabetes Association (2003) · Diabetes Care · doi:10.2337/diacare.26.3.917 · Cited by 4,147
Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet
Shai, I., Schwarzfuchs, D., Henkin, Y., Shahar, D. R., Witkow, S., Greenberg, I., Golan, R., Fraser, D., Bolotin, A., Vardi, H., et al. (2008) · New England Journal of Medicine · doi:10.1056/nejmoa0708681 · Cited by 2,143
Ajala, O., English, P., & Pinkney, J. (2013) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.112.042457 · Cited by 821 · cited 2×
“weight representing 20 RCTs (n = 3073 subjects) failed to show any other RCT achieving improved health metrics with handson cooking and nutrition education [27].”
BackgroundAre Health Care Professionals Advising Obese Patients to Lose Weight?
Galuska, D. A. (1999) · JAMA · doi:10.1001/jama.282.16.1576 · Cited by 640
Barriers to Providing Nutrition Counseling by Physicians: A Survey of Primary Care Practitioners
Kushner, R. F. (1995) · Preventive Medicine · doi:10.1006/pmed.1995.1087 · Cited by 604 · cited 1×
“to the standard of care is proper to later clinical trial phases, but it is noteworthy that the GCCM treatment effect superiority may be an underestimate in diet-based supplemental management for diabetes, considering the majority of primary care physicians fail to provide any substantive nutrition counseling to their…”
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Flagged first, then by citations
Research works printed but not linked: 20
- Spencer, 2006, Predictors of nutrition counseling behaviors and attitudes in US medical students, Am J Clin Nutr, 84, 655, 10.1093/ajcn/84.3.655 · DOI
- Walsh, 2011, Nutrition attitudes and knowledge in medical students after completion of an integrated nutrition curriculum compared to a dedicated nutrition curriculum: a quasi-GCCM study, BMC Med Educ, 11, 58, 10.1186/1472-6920-11-58 · DOI
- Adams, 2010, Nutrition education in U.S. medical schools: latest update of a national survey, Acad Med, 85, 1537, 10.1097/ACM.0b013e3181eab71b · DOI
- Hill, 2013, Scientific statement: socioecological determinants of prediabetes and type 2 diabetes, Diabetes Care, 36, 2430, 10.2337/dc13-1161 · DOI
- LaVeist, 2011, Estimating the economic burden of racial health inequalities in the United States, Int J Health Serv, 41, 231, 10.2190/HS.41.2.c · DOI · Paper page
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- Norris, 2002, Increasing diabetes self-management education in community settings: a systematic review, Am J Prev Med, 22, 39, 10.1016/S0749-3797(02)00424-5 · DOI
- Birkhead, 2014, Medical student-led community cooking classes: a novel preventative medicine model easy to swallow, Am J Prev Med, 46, e41, 10.1016/j.amepre.2013.11.006 · DOI
- Leong, 2014, Teaching 3rd & 4th year medical students how to cook: an innovative approach to balance lifestyle modification and medication therapy in chronic disease management, Med Sci Educ, 24, 43, 10.1007/s40670-014-0014-5 · DOI
- Monlezun, 2014, Recipe for cancer education: a novel integrated cooking and nutrition education curriculum for medical students and physicians in dietary preventive and supplemental treatment for pancreatic cancer, J Med Pers, 12, 125, 10.1007/s12682-014-0190-5 · DOI
- Kasprowicz, 2014, Reducing sodium intake to prevent stroke, Stroke, 45, e108, 10.1161/STROKEAHA.114.005157 · DOI
- Itsiopoulos, 2011, Can the Mediterranean diet lower HbA1c in type 2 diabetes?. Results from a randomized cross-over study, Nutr Metab Cardiovasc Dis, 21, 740, 10.1016/j.numecd.2010.03.005 · DOI · Paper page
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Cited by
Sorted by citations
Prediabetes and Cardiovascular Disease
Brannick, B., & Dagogo-Jack, S. (2018) · Endocrinology and Metabolism Clinics of North America · doi:10.1016/j.ecl.2017.10.001 · Cited by 293
“Food Is Medicine” Strategies for Nutrition Security and Cardiometabolic Health Equity
Mozaffarian, D., Aspry, K. E., Garfield, K., Kris-Etherton, P., Seligman, H., Velarde, G. P., Williams, K., & Yang, E. (2024) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2023.12.023 · Cited by 219
Aspry, K. E., Van Horn, L., Carson, J. A. S., Wylie-Rosett, J., Kushner, R. F., Lichtenstein, A. H., Devries, S., Freeman, A. M., Crawford, A., & Kris-Etherton, P. (2018) · Circulation · doi:10.1161/cir.0000000000000563 · Cited by 171
Hasan, B., Thompson, W. G., Almasri, J., Wang, Z., Lakis, S., Prokop, L. J., Hensrud, D. D., Frie, K. S., Wirtz, M. J., Murad, A. L., et al. (2019) · BMC Nutrition · doi:10.1186/s40795-019-0293-8 · Cited by 162
Eisenberg, D. M., Pacheco, L. S., McClure, A. C., McWhorter, J. W., Janisch, K., & Massa, J. (2023) · Nutrients · doi:10.3390/nu15132859 · Cited by 51
Zheng, X., Zhang, W., Wan, X., Lv, X., Lin, P., Si, S., Xue, F., Wang, A., & Cao, Y. (2024) · BMC Nutrition · doi:10.1186/s40795-024-00836-y · Cited by 44
Polak, R., Budd, M. A., Finkelstein, A., Goldsmith, R., Goldstein, R., Gray, B. E., Keshet, R., & Tirosh, A. (2026) · Obesity · doi:10.1002/oby.70193 · Cited by 3
Metadata
- Authors
- Monlezun, D. J., Kasprowicz, E., Tosh, K. W., Nix, J., Urday, P., Tice, D., Sarris, L., & Harlan, T. S.
- Venue
- Diabetes Research and Clinical Practice
- Publisher
- Elsevier BV
- Published
- 2015-08
- Volume
- 109
- Issue
- 2
- Pages
- 420-426
- ISSN
- 0168-8227
- Cited by
- 76
- References
- 7
- Language
- en
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