Cited by 569Agriculture Sustainability and Environmental ImpactEnvironmental Impact and SustainabilitySustainable Agricultural Systems Analysis

The DOI matches its Crossref record; 65 of the 65 references it cites were found in a registry or an index.

Livestock-related greenhouse gas emissions: impacts and options for policy makers

Garnett, Tara·2009·Environmental Science & Policy

DOI 10.1016/j.envsci.2009.01.006

Open this paper in CoChat — free account

Integrity signals

Registry

Crossref · 10.1016/j.envsci.2009.01.006

Cites

65 of 65 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

We couldn’t retrieve this paper’s full text, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Summary for Policymakers
Barker, T. J., Bashmakov, I., Bernstein, L., Bogner, J. R., Bosch, P. C., Dave, R., Davidson, O., Fisher, B. S., Grubb, M. J., Gupta, S. K., et al. (2007) · Socio-Environmental Systems Modeling · Cited by 9,160
Use of U.S. Croplands for Biofuels Increases Greenhouse Gases Through Emissions from Land-Use Change
Searchinger, T., Heimlich, R., Houghton, R. A., Dong, F., Elobeid, A., Fabiosa, J., Tokgoz, S., Hayes, D., & Yu, T.-H. (2008) · Science · doi:10.1126/science.1151861 · Cited by 4,888 · cited 1×
“Indeed many are seeking ways of including land use change into LCA methodology and thinking (Searchinger et al., 2008; Kløverpris et al., 2008; Milà i Canals et al., 2007).”
Livestock's long shadow: environmental issues and options.
Steinfeld, H., Gerber, P., Wassenaar, T., Castel, V., Rosales, M., & de Haan, C. (2006) · Agritrop (Cirad) · Cited by 4,383
Food, livestock production, energy, climate change, and health
McMichael, A. J., Powles, J. W., Butler, C. D., & Uauy, R. (2007) · The Lancet · doi:10.1016/s0140-6736(07)61256-2 · Cited by 1,226
Soil organic matter and biological soil quality indicators after 21 years of organic and conventional farming
Fließbach, A., Oberholzer, H., Gunst, L., & Mader, P. M. (2006) · Agriculture Ecosystems & Environment · doi:10.1016/j.agee.2006.05.022 · Cited by 747
Climate change 2007: Mitigation. Contribution of Working Group III to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Summary for Policymakers.
Netz, B., Davidson, O. R., Bösch, P., Dave, R., & Meyer, L. (2007) · Cited by 604
Life cycle assessment of milk production — a comparison of conventional and organic farming
Cederberg, C., & Mattsson, B. (2000) · Journal of Cleaner Production · doi:10.1016/s0959-6526(99)00311-x · Cited by 585
Globalization of the Amazon Soy and Beef Industries: Opportunities for Conservation
NEPSTAD, D. C., STICKLER, C. M., & ALMEIDA, O. T. (2006) · Conservation Biology · doi:10.1111/j.1523-1739.2006.00510.x · Cited by 575
Avoiding dangerous climate change
Challinor, A. J., Wheeler, T., Osborne, T., & Slingo, J. M. (2006) · Cambridge University Press eBooks · Cited by 533
Key Elements in a Framework for Land Use Impact Assessment Within LCA (11 pp)
Canals, L. M. I., Bauer, C., Depestele, J., Dubreuil, A., Knuchel, R. F., Gaillard, G., Michelsen, O., Müller‐Wenk, R., & Rydgren, B. (2006) · The International Journal of Life Cycle Assessment · doi:10.1065/lca2006.05.250 · Cited by 488

Show all 65 references

Sorted by citations

Items 401–500 of 567

Enhancing Food Production by Sustainable Cricket Farming in Thailand: Evaluating Black Soldier Fly Larvae as a Cost-Effective Feed Ingredient
Cansee, S., Suraporn, S., & Butwong, N. (2025) · Insects · doi:10.3390/insects16080856 · Cited by 5
Livestock and Climate Change: How Do Livestock Practices Impact Greenhouse Gas Emissions in Holders Fields in Zamora Chinchipe?
Jiménez, L., Capa-Mora, D., Jaramillo, N. D. C. F., Lasso, J., Roa, J., Bermeo, J. C., Merino, J., & Carrera, R. (2025) · Environments · doi:10.3390/environments12110443 · Cited by 3
Introduction to meat quality
Purslow, P. P. (2022) · Elsevier eBooks · doi:10.1016/b978-0-323-85879-3.00031-3 · Cited by 5
Livestock Manure Valorization as Renewable Energy and Biofertilizers: Southern Region of Morocco
Karouach, F., Mnaouer, I., Mouttaqi, A. E., Amiri, B. E., Hirich, A., & Kouisni, L. (2024) · Implementing the UN sustainable development goals - regional perspectives · doi:10.1007/978-3-031-17465-0_41 · Cited by 3
The development of chlorophyll-based markers in poultry diets to aid detection of fluorescent fecal contamination
Lee, M. R. F., Leemans, D. K., Theobald, V. J., Fleming, H. R., & Gay, A. P. (2013) · Poultry Science · doi:10.3382/ps.2013-03310 · Cited by 3
The Greenhouse Gas Emissions of Various Dietary Practices and Intervention Possibilities to Reduce This Impact
Green, C., Joyce, A., Hallett, J., Hannelly, T., & Carey, G. E. (2016) · IGI Global eBooks · doi:10.4018/978-1-5225-1674-3.ch030 · Cited by 3
Greenhouse Gases Emissions Assessments and Mitigation Opportunities from Animal Manure Processing
Ijaz, M. U., Hayat, M. F., Safi, S. Z., Hamza, A., Ashraf, A., & Arshad, M. A. (2023) · Springer eBooks · doi:10.1007/978-3-031-26224-1_8 · Cited by 3
Role of Exogenous Enzymes in Feed Digestibility and Reducing the Emission Intensity of Enteric Methane Production in Ruminants
Hassen, A., Gemeda, B. S., Selzer, K., Nel, T. C., Salem, A. Z. M., Elghandour, M. M. M. Y., Ahmed, O. M. M., & Akanmu, A. M. (2023) · Springer eBooks · doi:10.1007/978-3-031-27993-5_5 · Cited by 3
The Sustainability of Cattle Production Systems
Broom, D. M. (2023) · Animal welfare · doi:10.1007/978-3-031-21020-4_13 · Cited by 3
Performances de croissance et efficacité alimentaire des bovins au pâturage en conditions tropicales : étude par méta-analyse
BOVAL, M., Edouard, N., Navès, M., & Sauvant, D. (2020) · INRAE Productions Animales · doi:10.20870/productions-animales.2015.28.4.3036 · Cited by 3
Pig Breeding for Increased Sustainability
Knap, P. W. (2013) · Springer eBooks · doi:10.1007/978-1-4614-5797-8_342 · Cited by 3
Complexities in assessing the environmental impacts of livestock products
Nguyen, T. L. T., Mogensen, L., Hermansen, J. E., & Niels Halberg, A. (2010) · Elsevier eBooks · doi:10.1533/9780857090225.2.117 · Cited by 3
Agriculture as a Source of GHGs
Reddy, P. P. (2014) · Springer eBooks · doi:10.1007/978-81-322-2199-9_3 · Cited by 26
Conference on 'Future food and health' Symposium I: Sustainability and food security
Garnett, T. (2013) · Cited by 3
Self-citation
Can market governance mechanisms reduce emissions from the food system fairly and effectively? Climate Change and agriCulture
Tt, T. G. (2012) · Cited by 3
Mapping tree species distribution in support of China's integrated tree-livestock-crop system
Ranjitkar, S., Bu, D., Sujakhu, N. M., Gilbert, M., Robinson, T. P., Kindt, R., & Xu, J. (2021) · Circular Agricultural Systems · doi:10.48130/cas-2021-0002 · Cited by 3
Exploring the impact of holiday gifts: An economic and environmental comparison of DVDs and books received as gifts
Klimas, C. A., & Shaffer, B. (2019) · Sustainable Production and Consumption · doi:10.1016/j.spc.2019.02.004 · Cited by 4
Net Agricultural Greenhouse Gases
Wagner‐Riddle, C., & Weersink, A. J. (2011) · Wiley eBooks · doi:10.1002/9780470960257.ch12 · Cited by 3
Use of amaranth, quinoa, kañiwa and lupine for the development of gluten-free extruded snacks
Diaz, R., & Martín, J. (2015) · Cited by 3
Pig Breeding for Increased Sustainability
Knap, P. W. (2022) · Springer eBooks · doi:10.1007/978-1-4939-2493-6_342-3 · Cited by 3
Is the Planeterranean Diet the Key Driver Towards Health and Environment Promotion? A Narrative Review
Tzoutzou, M., Efthymiadou, M.-E., Detopoulou, P., & Vassilakou, T. (2025) · Foods · doi:10.3390/foods14223920 · Cited by 2
Reduction in cattle numbers can unlock greenhouse gas mitigation potentials without compromising milk and meat production
Fischer, C. G., & Herrero, M. (2026) · Global Food Security · doi:10.1016/j.gfs.2026.100906 · Cited by 4
Policy mixes and major emission reductions in European agriculture
Stetter, C., Buser, V., & Finger, R. (2026) · Food Policy · doi:10.1016/j.foodpol.2026.103084 · Cited by 4
Transforming livestock and crop by-products into resources: life cycle assessment strategies for informed decision-making
Yusuf, E. H. (2026) · The International Journal of Life Cycle Assessment · doi:10.1007/s11367-026-02649-6 · Cited by 2
Mobile Livestock Keeping and Climate Change Challenges in Africa
Anya, M. I., Ayuk, A. A., Umoren, E. P., & Lifu, E. O. (2013) · Outlook on Agriculture · doi:10.5367/oa.2013.0113 · Cited by 2
Thank You for the Cured Meat, but Is It Grass-Fed? Contested Meanings of Food Parcels in a New Nutrition Transition
Ajates, R. (2017) · Springer eBooks · doi:10.1007/978-3-319-40373-1_3 · Cited by 2
AGRICULTURE AND THE ENVIRONMENT IN EUROPEAN UNION COUNTRIES IN LIGHT OF INPUT-OUTPUT TABLES
Mrówczyńska-Kamińska, A. (2019) · Annals of the Polish Association of Agricultural and Agribusiness Economists · doi:10.5604/01.3001.0013.5565 · Cited by 2
Sustainable Consumption and Recycling Practices
Shah, A. (2021) · Industrial ecology · doi:10.1007/978-981-16-4760-4_10 · Cited by 2
Greenhouse gas emissions from livestock and mitigation options in Nigeria
Adeyemi, M. A., & Akinfala, E. O. (2021) · Nigerian Journal of Animal Production · doi:10.51791/njap.v48i5.3219 · Cited by 2
Matching Feed Characteristics to Animal Requirements Through Plant Breeding
Skøt, L., Marley, C., Lloyd, D., Kingston‐Smith, A. H., & Humphreys, M. W. (2023) · Smart animal production · doi:10.1007/978-3-031-22584-0_2 · Cited by 2
Targeting lipid metabolism in plants for non-animal sources of nutraceuticals towards sustainable food production and scale up
Puri, S., Mandal, S. K., Srivastava, A., Agrawal, I., & Deepa, P. R. (2023) · Food Bioscience · doi:10.1016/j.fbio.2023.102904 · Cited by 2
Variability of Greenhouse Gas Emissions in Relation to Economic and Ecological Indicators from Cattle Farms
Sieczko, L., Kołoszko-Chomentowska, Z., & Sieczko, A. (2024) · Energies · doi:10.3390/en17081831 · Cited by 2
Germinated finger millet supplemented with dry maize cob is a promising diet for the farming of edible grasshopper, Ruspolia differens
Acur, A., Malinga, G. M., Eilenberg, J., Alemu, M. H., Valtonen, A., Roos, N., & Nyeko, P. (2024) · Journal of Insects as Food and Feed · doi:10.1163/23524588-00001334 · Cited by 2
15-Yr Biomass Production in Semiarid Nebraska Sandhills Grassland: Part 2-Response to Seasonal Precipitation and Temperature
Zhao, B.-Q., Stephenson, M., Awada, T., Volesky, J., Wardlow, B., Zhou, Y.-Z., & Shi, Y.-Y. (2025) · Rangeland Ecology & Management · doi:10.1016/j.rama.2025.03.007 · Cited by 2
Strategies to reduce methane production in ruminants.
Kahraman, O., Özbilgin, A., Alataş, M. S., & Çitil, Ö. B. (2015) · Scientific Papers, Series D. Animal Science · Cited by 2
Converting Suckler Cattle Farming Systems to Organic Farming: A Method to Assess the Productive, Environmental and Economic Impacts
Veysset, P. P., Lherm, M., & Bébin, D. (2012) · Springer eBooks · doi:10.1007/978-94-007-5003-6_10 · Cited by 2
Biotechnological Approaches to Improve Sustainable Milk and Meat Yield in Bovines
Castillo, C., Abuelo, Á., & Hernandez, J. (2022) · Elsevier eBooks · doi:10.1016/b978-0-12-823960-5.00070-6 · Cited by 2
Justice, negative GHIs, and the consumption of farmed animal products
Deckers, J. (2011) · Journal of Global Ethics · doi:10.1080/17449626.2011.591815 · Cited by 2
Are organic suckler cattle farming systems more sustainable than conventional systems? Productive, environmental and economic performances assessments: a model-based study
Veysset, P. P., Lherm, M., & Bébin, D. (2010) · HAL · Cited by 2
Climate implications of biomass appropriation: Integrating bioenergy and animal feeding systems
Meisterling, K. (2011) · KiltHub Repository · doi:10.1184/r1/6715115 · Cited by 2
Equal per capita entitlements to greenhouse gas emissions: a justice based-critique
Dirix, J., Peeters, W., & Sterckx, S. (2012) · Wageningen Academic Publishers eBooks · doi:10.3920/978-90-8686-753-0_16 · Cited by 2
Fewer burps in your burgers or more birds in the bush?
Bruce, A. (2012) · Wageningen Academic Publishers eBooks · doi:10.3920/978-90-8686-753-0_30 · Cited by 2
Cosmopolitanism in a Carnivorous World
Leep, M. C. (2017) · Politics and Animals · Cited by 2
Impact of Animal Origin Food Production on Climate Change and Vice Versa: Analysis from a Meat and Dairy Products Perspective
Djekic, I. V., & Tomasevic, I. B. (2021) · Springer eBooks · doi:10.1007/978-3-030-57281-5_20 · Cited by 2
Sustainable Livestock Production: A Systematic Review of Different Constraints Associated with Sustainable Livestock Production
Vijayalakshmy, K., Chakraborty, S., Biswal, J., & Rahman, H. (2023) · European Journal of Agriculture and Food Sciences · doi:10.24018/ejfood.2023.5.2.663 · Cited by 2
Inventory of Spatio-Temporal Methane Emissions from Livestock and Poultry Farming in Beijing
Guo, Y., Wang, Y., Chen, S., Zheng, S., Guo, C., Xue, D., Kuzyakov, Y. V., & Wang, Z. (2019) · Sustainability · doi:10.3390/su11143858 · Cited by 2
New Meat Without Livestock
Schmidinger, K., Bogueva, D., & Marinova, D. V. (2020) · IGI Global eBooks · doi:10.4018/978-1-7998-5354-1.ch056 · Cited by 2
Modelling the effects of genetic line and feeding system on methane emissions from dairy systems
Bell, M. (2011) · ERA · Cited by 2
Úton a fenntartható élelmiszer-fogyasztás felé? A magyar lakosság élelmiszer-fogyasztásának ökológiai lábnyoma
Mózner, Z. V. (2013) · doi:10.14267/phd.2013050 · Cited by 2
The battle for biomass : Tackling tensions and tradeoffs at the science-policy interface
Muscat, A. (2021) · doi:10.18174/541657 · Cited by 2
Sustainable transhumance practices in European landscapes. A comparative studyPreprint
Pablo, V.-G., Helgason, G. B., & Daníel, J. Á. (2023) · Research Square · doi:10.21203/rs.3.rs-2464193/v1 · Cited by 2
Socio-anthropologie d'une transition protéique : comprendre la consommation des aliments protéiques d'origine animale à Delhi et Vadodara (Inde)
Fourat, E. (2015) · theses.fr (ABES) · doi:10.70675/4342bb36z95f5z4e97zb53ez77d1db2b3639 · Cited by 2
The Truth About Organic: Sustainability, Practice, and Perception
Baker, K. (2015) · CU Scholar (University of Colorado Boulder) · Cited by 2
Economics and environmental performance issues of a typical Amazonian beef farm: a case study
Siqueira, T. T. D. S., & Duru, M. (2015) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2015.10.032 · Cited by 36
Transgenic mammalian salivary cells expressing ligninase as a proof-of-concept model for enhanced lignocellulose degradation to generate future resilient livestock
Hyder, I., & Kues, W. A. (2023) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2023.136226 · Cited by 1
Food Waste and Biofuel
Lefu, N. P., & Motaung, T. E. (2025) · Springer eBooks · doi:10.1007/978-981-96-2782-0_10 · Cited by 1
Heat stress impact on meat characteristics and quality in goats
Sejian, V., Kalaignazhal, G., Rebez, E. B., Silpa, M. V., Devaraj, C., Ruban, S. W., Shashank, C. G., & Bhatta, R. (2025) · Elsevier eBooks · doi:10.1016/b978-0-443-13525-5.00005-x · Cited by 1
Testing Kuznets’ environmental hypothesis for the Legal Amazon: a nonlinear approach
de Souza, H. G., & Barbosa, G. D. S. (2025) · Environment and Development Economics · doi:10.1017/s1355770x25000063 · Cited by 1
Acceptance of entomophagy among Canadians at an insectarium
Velchovska, N., & Khelifa, R. (2026) · Scientific Reports · doi:10.1038/s41598-026-35288-w · Cited by 2
Between disgust and desire: Psychological drivers of attitudes toward offal consumption and the moderating role of gender
Bozkurt, H. Ö. (2026) · Appetite · doi:10.1016/j.appet.2026.108517 · Cited by 1
Egg production performance and quality in laying hens fed a diet rich in bakery by-product
Zeni, N. G., Perricone, V., Tognoli, C., Cerolini, S., Lopez, A., Schiavone, A., Marelli, S. P., Giorgino, A., Fiamberti, F., Rosso, P., et al. (2026) · Poultry Science · doi:10.1016/j.psj.2026.107266 · Cited by 1
Synergies and trade-offs between the greenhouse gas emissions and biodiversity performances of global livestock production.
Teillard, F., Falcucci, A., Gerber, P., Schenck, R., & Huizen, D. (2014) · Cited by 1
The potential for reducing greenhouse gas emissions from health care via diet change in the U.S.
Cleveland, D. A., Hallström, E., Gee, Q., Donnelly, N., Scarborough, P., Schenck, R., & Huizen, D. (2014) · Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), San Francisco, California, USA, 8-10 October, 2014. · Cited by 1
Dietary Options for Climate Change Mitigation
Zokufa, T. (2013) · Springer eBooks · doi:10.1007/978-94-007-6719-5_3 · Cited by 1
On facing the crucial psychosocial and political-economic dimensions of anthropogenic global warming
Danil, L. R. (2020) · Psychoanalysis Culture & Society · doi:10.1057/s41282-020-00165-6 · Cited by 1
Are the Dietary Guidelines for Meat, Fat, Fruit and Vegetable Consumption Appropriate for Environmental Sustainability? A Review of the Literature
Reynolds, C. J., Buckley, J. D., Weinstein, P., & Boland, J. W. (2016) · Apple Academic Press eBooks · doi:10.1201/b20562-20 · Cited by 1
Methane emissions from dairy farms: case study from a coastal district in South India
Pradeep, G., Shaijumon, C. S., Rajkumar, R., & Pradeep, J. (2022) · Environment Development and Sustainability · doi:10.1007/s10668-021-01851-w · Cited by 2
Agricultural support policies and GHG emissions from agriculture in Latin America: relationships and policy implications for climate change
Wong, S. A., Rondinone, G., & Salvo, C. P. D. (2023) · Revista iberoamericana de estudios de desarrollo = Iberoamerican journal of development studies · doi:10.26754/ojs_ried/ijds.783 · Cited by 1
Greenhouse Gas Emissions Assessment of the Ecological Footprint from Tourism-Induced Livestock Aggregation in the Altai Tavan Bogd National Park in Mongolia
Badyelgajy, Y., Kapsalyamov, B., Nyamsuren, K., & Marinescu, N. (2025) · Sustainability · doi:10.3390/su17177870 · Cited by 1
Econometric analysis of the impacts of climate change on the livestock production in Qinghai Province
Li, Y., Wang, X., Li, Z., & Yin, F. (2013) · Chinese Journal of Population Resources and Environment · doi:10.1080/10042857.2013.848009 · Cited by 1
The Greenhouse Gas Emissions of Various Dietary Practices and Intervention Possibilities to Reduce This Impact
Green, C., Joyce, A., Hallett, J., Hannelly, T., & Carey, G. E. (2015) · Practice, progress, and proficiency in sustainability · doi:10.4018/978-1-4666-9553-5.ch001 · Cited by 1
What is the Carbon Footprint of a Decent Life?
Druckman, A., & Jackson, T. P. (2012) · Palgrave Macmillan UK eBooks · doi:10.1057/9781137264893_4 · Cited by 1
Sheep grazing in ‘lawnscape’ management: an emissions comparison with conventional ‘lawnscape’ management
Lenaghan, M. (2016) · Landscape Research · doi:10.1080/01426397.2016.1234033 · Cited by 1
Marketing an Environmentally Sustainable Catering Model
Foenander, E., Green, C., Portsmouth, L., & Raphaely, T. (2018) · Advances in marketing, customer relationship management, and e-services book series · doi:10.4018/978-1-5225-4757-0.ch018 · Cited by 1
Climate Change and Food Production
Mantzourani, I. (2022) · Emerald Group Publishing Limited eBooks · doi:10.1108/978-1-80382-911-120221012 · Cited by 1
Greenhouse gas emissions of regionally produced alternative feedstuffs rich in protein for Austrian dairy production
Hörtenhuber, S. J., & Zollitsch, W. J. (2010) · Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture) · Cited by 1
Milk composition affected by feeding Jersey cows grass silage of different harvest times with or without rapeseed supplementation
Vogdanou, S. (2014) · Cited by 1
Reducing Animal Product Consumption in the United States with State Interventions: Possibilities, Limitations, and Recommendations
Sigle, Z. H. (2016) · CU Scholar (University of Colorado Boulder) · Cited by 1
Green Consumer Behavior : Gender Differences In Willingness To Eat Less Meat
Donata, N., & Jovanovic, K. (2016) · Högskolan Kristianstad Publikationer · Cited by 1
Sustainability Challenges, Human Diet and Environmental Concerns
Reynolds, C. J., Buckley, J. D., Weinstein, P., & Boland, J. W. (2017) · Wiley eBooks · doi:10.1002/9781119072737.ch3 · Cited by 1
Examining and Supporting Agricultural Interventions to Reduce Deforestation in Brazil
Cohn, A. S. (2012) · ProQuest Demo Repository · Cited by 1
Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change
Patel, V. (2016) · Otago University Research Archive (University of Otago) · doi:10.13140/rg.2.2.13732.01928 · Cited by 1
Environmental sustainability assessment of the primary school catering sector
Laurentiis, V. D. (2018) · University of Birmingham Institutional Research Archive (University of Birmingham) · Cited by 1
Towards a 2°C future::emission reduction scenarios for Wales
Calverley, D., Wood, F. R., Mander, S. L., Anderson, K., Glynn, S. M., & Nicholls, F. (2010) · Research Explorer (The University of Manchester) · Cited by 1
Sustainability assessment of chicken meat production
Tallentire, C. W. (2018) · Cited by 1
Meat consumption and potential reduction for environmental and public health benefits
Lentz, G. (2020) · Otago University Research Archive (University of Otago) · Cited by 1
Forage production and diversification for climate-smart tropical and temperate silvopastures
Dibala, R. (2019) · doi:10.32469/10355/75004 · Cited by 1
Reviewed by
Liverman, D. M. (2015) · Human Geography · doi:10.1177/194277861500800109 · Cited by 1
Identification of Interspecific Benefits (and Some Limits) in an Agroforestry System Combining Rabbits and Apple TreesPreprint
Savietto, D., Fillon, V., Fetiveau, M., Bannelier, C., Despeyroux, M., Guillermin, A., Morel, K., Rodriguez, A., Borne, S., Simon, S., et al. (2024) · SSRN Electronic Journal · doi:10.2139/ssrn.4772533 · Cited by 1
Asia's Sectoral Transformation, Evolving Diets, and the Consequences for Climate Change
Larson, D. F. (2024) · doi:10.56506/msmm3630 · Cited by 1
Effects of human actions on four ecological systems, with a focus on trophic relationships
Kosmala, M. (2013) · University of Minnesota Digital Conservancy (University of Minnesota) · Cited by 1
Non-parametric modelling of pollution-generating technologies : theoretical and methodological considerations, with an application to the case of greenhouse gas emissions in suckler breeding systems in French grassland areas
Dakpo, K. H. (2015) · theses.fr (ABES) · doi:10.70675/b7da2264z9f8fz45eeza268z8c887c3c29c7 · Cited by 4
Cultivating a Food Movement : Slow Food USA’s Role in Moving Society Towards Sustainability
Feldman, M., Kingfisher, A., & Sundborg, C. (2011) · KTH Publication Database DiVA (KTH Royal Institute of Technology)
World Agricultural Capacity
Hughes, J. K. (2011) · doi:10.1002/9783527634194.ch3
Modeling Livestock Farms Decisions Under Multivariate Selection Rules
Kwon, H. (2014) · HAL
Methane emission from animal production in Poland: scale and potential costs.
Dach, J., Przybył, J., ZBYTEK, Z., Lewicki, A., Janczak, D., & Cieślik, M. (2013) · Journal of Research and Applications in Agricultural Engineering
Carbon Sponsoring: A New Idea in Personal Carbon Trading, Direct Carbon Offset Pledges for Travel
Bigazzi, A. Y. (2014) · doi:10.15760/honors.370
A Rising Tide of Anti-Animal Consumerism? Issues and OpportunitiesPreprint
Rae, A. N., & Rae, A. N. (2010) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.96940
Life Cycle Boundaries and Greenhouse Gas Emissions from Beef Cattle
Dudley, Q. M. (2012) · Lincoln (University of Nebraska)
Missing carbon reductions?: exploring rebound and backfire effects in uk households
Druckman, A., Chitnis, M., Sorrell, S., & Jackson, T. P. (2010) · Surrey Research Insight Open Access (The University of Surrey)

Authors: Garnett, T.
Affiliations: University of Surrey (GB)
Corresponding author: Garnett, Tara
ORCID: Garnett, Tara
Venue: Environmental Science & Policy
Publisher: Elsevier BV
Published: 2009-06
Volume: 12
Issue: 4
Pages: 491-503
ISSN: 1462-9011 (ISSN-L)
DOI: 10.1016/j.envsci.2009.01.006
OpenAlex: W2026010570
Semantic Scholar: e1ec65992fcc04b086f30193501ef9d7c410a1b3
Cited by: 569
References: 65
Citations by year: 2026: 27 · 2025: 24 · 2024: 32 · 2023: 29 · 2022: 39 · 2021: 39 · 2020: 33 · 2019: 29 · 2018: 39 · 2017: 36 · 2016: 38 · 2015: 29 · 2014: 41 · 2013: 34 · 2012: 35
FWCI: 29.21
Type: journal article
Language: en
Open access: closed
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations: Environmental Science & Policy (publishedVersion)
Funders: Engineering and Physical Sciences Research Council (EP/G013446/1)
Topics: Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
Physical Sciences › Environmental Science › Environmental Engineering › Environmental Impact and Sustainability
Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Sustainable Agricultural Systems Analysis
Keywords: livestock greenhouse gas emissions, life cycle assessment, land use change, opportunity cost of land, livestock consumption, food security, GHG mitigation, policy strategies, second-order effects

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

Livestock-related greenhouse gas emissions: impacts and options for policy makers

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks