The DOI matches its Crossref record; 13 of the 13 references it cites were found in a registry or an index.
The effects of different extraction solvents of varying polarities on polyphenols of Orthosiphon stamineus and evaluation of the free radical-scavenging activity
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Citations
Cites
[36] Flavonoids as antioxidants: Determination of radical-scavenging efficiencies
Bors, W., Heller, W., Michel, C., & Saran, M. (1990) · Methods in Enzymology · doi:10.1016/0076-6879(90)86128-i · Cited by 1,723
HATANO, T., KAGAWA, H., YASUHARA, T., & OKUDA, T. (1988) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.36.2090 · Cited by 1,497
Dietary Flavonoids: Intake, Health Effects and Bioavailability
Hollman, P. C. H., & Katan, M. B. (1999) · Food and Chemical Toxicology · doi:10.1016/s0278-6915(99)00079-4 · Cited by 1,148
Flavonoids in Health and Disease
Rice-Evans, C., & Packer, L. (2003) · CRC Press eBooks · doi:10.1201/9780367803681 · Cited by 690
Methods for Analysis of Musts and Wines
Dyer, R. H. (1981) · Journal of AOAC INTERNATIONAL · doi:10.1093/jaoac/64.3.776d · Cited by 595
Methods for analysis of musts and wines
Ough, C. S., & Amerine, M. A. (1980) · Cited by 563
Flavonoids in Health and Disease
Rucker, R. B. (2004) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/79.5.891a · Cited by 554
ANTIOXIDANT PROPERTIES OF POLYPHENOLS EXTRACTED FROM GREEN AND BLACK TEAS
CHEN, C., & HO, C. (1995) · Journal of Food Lipids · doi:10.1111/j.1745-4522.1995.tb00028.x · Cited by 388
Oxidation and antioxidants in fat and oil processing
Sherwin, E. R. (1978) · Journal of the American Oil Chemists' Society · doi:10.1007/bf02682653 · Cited by 293
Constituents of the Vietnamese Medicinal Plant Orthosiphon stamineus.
TEZUKA, Y., STAMPOULIS, P., BANSKOTA, A. H., AWALE, S., TRAN, K. Q., SAIKI, I., & KADOTA, S. (2000) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.48.1711 · Cited by 197
Cited by
Antioxidant activity index (AAI) by the 2,2-diphenyl-1-picrylhydrazyl method
Scherer, R., & Godoy, H. T. (2009) · Food Chemistry · doi:10.1016/j.foodchem.2008.06.026 · Cited by 865
Flavonoids: Nutraceutical Potential for Counteracting Muscle Atrophy
Kim, C., & Hwang, J.-K. (2020) · Food Science and Biotechnology · doi:10.1007/s10068-020-00816-5 · Cited by 45
In Vitro Regeneration and ISSR-Based Genetic Fidelity Analysis of Orthosiphon stamineus Benth
Ali, H., Musa, I. F., Abu Bakar, N. A., Karsani, S. A., & Yaacob, J. S. (2019) · Agronomy · doi:10.3390/agronomy9120778 · Cited by 13
Metadata
- Authors
- Akowuah, G. A., Ismail, Z., Norhayati, I., & Sadikun, A.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 2005-11
- Volume
- 93
- Issue
- 2
- Pages
- 311-317
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W1978532967
- Cited by
- 301
- References
- 13
- FWCI
- 0.55
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: The effects of different extraction solvents of varying polarities on polyphenols of Orthosiphon stamineus and evaluation of the free radical-scavenging activity. https://app.cochat.ai/papers/10.1016/j.foodchem.2004.09.028
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- Akowuah, G. A., Ismail, Z., Norhayati, I., & Sadikun, A. (2005). The effects of different extraction solvents of varying polarities on polyphenols of Orthosiphon stamineus and evaluation of the free radical-scavenging activity. Food Chemistry. https://doi.org/10.1016/j.foodchem.2004.09.028
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
