The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Characterization, amino acid composition and in vitro digestibility of hemp (Cannabis sativa L.) proteins
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Citations
Cites
Hempseed as a nutritional resource: An overview
Callaway, J. C. (2004) · Euphytica · doi:10.1007/s10681-004-4811-6 · Cited by 910
Physicochemical and Functional Properties of Hemp ( Cannabis sativa L.) Protein Isolate
Tang, C.-H., Ten, Z., Wang, X.-S., & Yang, X.-Q. (2006) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf0619176 · Cited by 405
Self-citation
Cited by
Farinon, B., Molinari, R., Costantini, L., & Merendino, N. (2020) · Nutrients · doi:10.3390/nu12071935 · Cited by 473
Key cultivation techniques for hemp in Europe and China
Amaducci, S., Scordia, D., Liu, F. H., Zhang, Q., Guo, H., Testa, G., & Cosentino, S. L. (2015) · Industrial Crops and Products · doi:10.1016/j.indcrop.2014.06.041 · Cited by 414
Structural and Functional Properties of Hemp Seed Protein Products
Malomo, S. A., He, R., & Aluko, R. E. (2014) · Journal of Food Science · doi:10.1111/1750-3841.12537 · Cited by 272
Tang, C.-H., Wang, X.-S., & Yang, X.-Q. (2009) · Food Chemistry · doi:10.1016/j.foodchem.2008.11.049 · Cited by 247
Self-citationHadnađev, M., Dapčević-Hadnađev, T., Lazaridou, A., Moschakis, T., Michaelidou, A. M., Popović, S., & Biliaderis, C. G. (2018) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2017.12.015 · Cited by 229
Processing, Nutrition, and Functionality of Hempseed Protein: A Review
Wang, Q., & Xiong, Y. L. (2019) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12450 · Cited by 229
Production, digestibility and allergenicity of hemp (Cannabis sativa L.) protein isolates
Mamone, G., Picariello, G., Ramondo, A., Nicolai, M. A., & Ferranti, P. (2019) · Food Research International · doi:10.1016/j.foodres.2018.09.017 · Cited by 182
Characterization of Byproducts Originating from Hemp Oil Processing
Pojić, M., Mišan, A., Sakač, M., Dapčević Hadnađev, T., Šarić, B., Milovanović, I., & Hadnađev, M. (2014) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf5044426 · Cited by 181
Girgih, A. T., Udenigwe, C. C., Li, H., Adebiyi, A. P., & Aluko, R. E. (2011) · Journal of the American Oil Chemists' Society · doi:10.1007/s11746-011-1841-9 · Cited by 174
Rashwan, A. K., Osman, A. I., Abdelshafy, A. M., Mo, J., & Chen, W. (2025) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2279696 · Cited by 144
Girgih, A. T., Alashi, A., He, R., Malomo, S., & Aluko, R. E. (2014) · European Journal of Nutrition · doi:10.1007/s00394-013-0625-4 · Cited by 112
Non-Cannabinoid Metabolites of Cannabis sativa L. with Therapeutic Potential
Lowe, H., Steele, B., Bryant, J., Toyang, N., & Ngwa, W. (2021) · Plants · doi:10.3390/plants10020400 · Cited by 97
Mixing plant-based proteins: Gel properties of hemp, pea, lentil proteins and their binary mixtures
Guidi, S., Formica, F. A., & Denkel, C. (2022) · Food Research International · doi:10.1016/j.foodres.2022.111752 · Cited by 83
Rodriguez-Martin, N. M., Montserrat-de la Paz, S., Toscano, R., Grao-Cruces, E., Villanueva, A., Pedroche, J., Millan, F., & Millan-Linares, M. C. (2020) · Biomolecules · doi:10.3390/biom10050803 · Cited by 61
Karabulut, G., Kahraman, O., Pandalaneni, K., Kapoor, R., & Feng, H. (2023) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2023.127240 · Cited by 51
Physicochemical and Functional Properties of 2S, 7S, and 11S Enriched Hemp Seed Protein Fractions
Ajibola, C. F., & Aluko, R. E. (2022) · Molecules · doi:10.3390/molecules27031059 · Cited by 46
Cabral, E. M., Zhu, X., Garcia-Vaquero, M., Pérez-Vila, S., Tang, J., Gómez-Mascaraque, L. G., Poojary, M. M., Curtin, J., & Tiwari, B. K. (2023) · Foods · doi:10.3390/foods12152883 · Cited by 28
Metadata
- Authors
- Wang, X.-S., Tang, C.-H., Yang, X.-Q., & Gao, W.-R.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 2008-03
- Volume
- 107
- Issue
- 1
- Pages
- 11-18
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W2066052952
- Cited by
- 296
- References
- 2
- FWCI
- 8.75
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
