The DOI matches its Crossref record; 49 of the 49 references it cites were found in a registry or an index.
Vegetable nanocellulose in food science: A review
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Citations
Cites
Reeves, P. G., Nielsen, F. H., & Fahey, G. C. (1993) · The Journal of Nutrition · doi:10.1093/jn/123.11.1939 · Cited by 8,709
Cellulose: Fascinating Biopolymer and Sustainable Raw Material
Klemm, D., Heublein, B., Fink, H., & Bohn, A. (2005) · Angewandte Chemie International Edition · doi:10.1002/anie.200460587 · Cited by 7,551
Cellulose nanomaterials review: structure, properties and nanocomposites
Moon, R. J., Martini, A., Nairn, J., Simonsen, J., & Youngblood, J. (2011) · Chemical Society Reviews · doi:10.1039/c0cs00108b · Cited by 6,756
Nanocelluloses: A New Family of Nature‐Based Materials
Klemm, D., Kramer, F., Moritz, S., Lindström, T., Ankerfors, M., Gray, D., & Dorris, A. (2011) · Angewandte Chemie International Edition · doi:10.1002/anie.201001273 · Cited by 4,465
TEMPO-oxidized cellulose nanofibers
Isogai, A., Saito, T., & Fukuzumi, H. (2011) · Nanoscale · doi:10.1039/c0nr00583e · Cited by 3,179
Pickering, S. U. (1907) · J. Chem. Soc., Trans. · doi:10.1039/ct9079102001 · Cited by 3,113
Lavoine, N., Desloges, I., Dufresne, A., & Bras, J. (2012) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2012.05.026 · Cited by 1,791
Functional food. Product development, marketing and consumer acceptance—a review
Siró, I., Kápolna, E., Kápolna, B., & Lugasi, A. (2008) · Appetite · doi:10.1016/j.appet.2008.05.060 · Cited by 1,758
Cellulose Nanopaper Structures of High Toughness
Henriksson, M., Berglund, L. A., Isaksson, P., Lindström, T., & Nishino, T. (2008) · Biomacromolecules · doi:10.1021/bm800038n · Cited by 1,299
Nanocomposites for food packaging applications
Azeredo, H. M. C. D. (2009) · Food Research International · doi:10.1016/j.foodres.2009.03.019 · Cited by 1,259
Cited by
Nanocellulose: From Fundamentals to Advanced Applications
Trache, D., Tarchoun, A. F., Derradji, M., Hamidon, T. S., Masruchin, N., Brosse, N., & Hussin, M. H. (2020) · Frontiers in Chemistry · doi:10.3389/fchem.2020.00392 · Cited by 1,309
Klemm, D., Cranston, E. D., Fischer, D., Gama, M., Kedzior, S. A., Kralisch, D., Kramer, F., Kondo, T., Lindström, T., Nietzsche, S., et al. (2018) · Materials Today · doi:10.1016/j.mattod.2018.02.001 · Cited by 936
Nanocellulose in Thin Films, Coatings, and Plies for Packaging Applications: A Review
Hubbe, M. A., Ferrer, A., Tyagi, P., Yin, Y., Salas, C., Pal, L., & Rojas, O. J. (2017) · BioResources · doi:10.15376/biores.12.1.2143-2233 · Cited by 508
Materials chemistry and the futurist eco-friendly applications of nanocellulose: Status and prospect
Mishra, R. K., Sabu, A., & Tiwari, S. K. (2018) · Journal of Saudi Chemical Society · doi:10.1016/j.jscs.2018.02.005 · Cited by 382
Recent trends and applications of cellulose nanocrystals in food industry
Mu, R., Hong, X., Ni, Y., Li, Y., Pang, J., Wang, Q., Xiao, J., & Zheng, Y. (2019) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2019.09.013 · Cited by 322
Metadata
- Authors
- Gómez H., C., Serpa, A., Velásquez-Cock, J., Gañán, P., Castro, C., Vélez, L., & Zuluaga, R.
- Venue
- Food Hydrocolloids
- Publisher
- Elsevier BV
- Published
- 2016-06
- Volume
- 57
- Pages
- 178-186
- ISSN
- 0268-005X (ISSN-L)
- OpenAlex
- W2263691998
- Cited by
- 331
- References
- 49
- FWCI
- 12.03
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Vegetable nanocellulose in food science: A review. https://app.cochat.ai/papers/10.1016/j.foodhyd.2016.01.023
- The paper
- Gómez H., C., Serpa, A., Velásquez-Cock, J., Gañán, P., Castro, C., Vélez, L., & Zuluaga, R. (2016). Vegetable nanocellulose in food science: A review. Food Hydrocolloids. https://doi.org/10.1016/j.foodhyd.2016.01.023
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.