The DOI matches its Crossref record; 57 of the 57 references it cites were found in a registry or an index.
The roles of human values and generalized trust on stated preferences when food is labeled with environmental footprints: Insights from Germany
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“Consumer values are central to consumer decision-making and can be described as broad psychological constructs that could affect consumers' attitudes, interests, and behavior (Grebitus et al., 2015).”
From How the interplay between consumer motivations and values influences organic food identity and behavior (2018) · cites this paper as Grebitus et al., 2015
In the citing paper
“Also, past research indicates that females (vs.males) (McFadden and Huffman, 2017), younger people (Grebitus et al., 2015), and people with higher education (Paul and Rana, 2012) are more likely to show organic and sustainable food behavior.”
From How the interplay between consumer motivations and values influences organic food identity and behavior (2018) · cites this paper as Grebitus et al., 2015
In the citing paper
“females (Ureña et al., 2008) and younger people (Grebitus et al., 2015) are more likely to show a positive attitude towards organic food behavior”
From How the interplay between consumer motivations and values influences organic food identity and behavior (2018) · cites this paper as Grebitus et al., 2015
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Metadata
- Authors
- Grebitus, C., Steiner, B., & Veeman, M.
- Affiliations
- Arizona State University (US)
- University of Southern Denmark (DK)
- University of Alberta (CA)
- Corresponding author
- Grebitus, Carola
- Venue
- Food Policy
- Publisher
- Elsevier BV
- Published
- 2015-04
- Volume
- 52
- Pages
- 84-91
- ISSN
- 0306-9192 (ISSN-L)
- OpenAlex
- W2009975241
- Cited by
- 107
- References
- 57
- Citations by year
- 2026: 4 · 2025: 10 · 2024: 12 · 2023: 6 · 2022: 18 · 2021: 10 · 2020: 8 · 2019: 10 · 2018: 7 · 2017: 8 · 2016: 11 · 2015: 2
- FWCI
- 20.87
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Food Policy (publishedVersion)
- University of Southern Denmark Research Portal (University of Southern Denmark) (submittedVersion)
- Topics
- Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economic and Environmental Valuation
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Consumer Attitudes and Food Labeling
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Organic Food and Agriculture
- Keywords
- human values, generalized trust, stated preference, consumer choice, potato, value systems, sustainable food consumption
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