The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
Physical and antimicrobial properties of grape seed extract, nisin, and EDTA incorporated soy protein edible films
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Citations
Cites
Plant Products as Antimicrobial Agents
Cowan, M. M. (1999) · Clinical Microbiology Reviews · doi:10.1128/cmr.12.4.564 · Cited by 9,043
Ultee, A., Bennik, M. H. J., & Moezelaar, R. (2002) · Applied and Environmental Microbiology · doi:10.1128/aem.68.4.1561-1568.2002 · Cited by 1,602
Activity and mechanisms of action of selected biocidal agents on Gram-positive and-negative bacteria
Walsh, S. E., Maillard, J.-Y., Russell, A. D., Catrenich, C. E., Charbonneau, D. L., & Bartolo, R. G. (2003) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2003.01825.x · Cited by 527
Cited by
Biological Activities of Polyphenols from Grapes
Xia, E.-Q., Deng, G.-F., Guo, Y.-J., & Li, H.-B. (2010) · International Journal of Molecular Sciences · doi:10.3390/ijms11020622 · Cited by 1,063
Green tea and grape seed extracts—Potential applications in food safety and quality
Perumalla, A. V. S., & Hettiarachchy, N. S. (2011) · Food Research International · doi:10.1016/j.foodres.2011.01.022 · Cited by 471
Self-citationMoradi, M., Tajik, H., Razavi Rohani, S. M., Oromiehie, A. R., Malekinejad, H., Aliakbarlu, J., & Hadian, M. (2012) · LWT - Food Science and Technology · doi:10.1016/j.lwt.2011.11.020 · Cited by 437
Valencia-Chamorro, S. A., Palou, L., del Río, M. A., & Pérez-Gago, M. B. (2011) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.485705 · Cited by 339
Zhang, Q., Cheng, Z., Wang, Y., & Fu, L. (2021) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1803199 · Cited by 339
Metadata
- Authors
- Sivarooban, T., Hettiarachchy, N. S., & Johnson, M. G.
- Venue
- Food Research International
- Publisher
- Elsevier BV
- Published
- 2008-10
- Volume
- 41
- Issue
- 8
- Pages
- 781-785
- ISSN
- 0963-9969 (ISSN-L)
- OpenAlex
- W2065486032
- Cited by
- 322
- References
- 3
- FWCI
- 7.04
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Physical and antimicrobial properties of grape seed extract, nisin, and EDTA incorporated soy protein edible films. https://app.cochat.ai/papers/10.1016/j.foodres.2008.04.007
- The paper
- Sivarooban, T., Hettiarachchy, N. S., & Johnson, M. G. (2008). Physical and antimicrobial properties of grape seed extract, nisin, and EDTA incorporated soy protein edible films. Food Research International. https://doi.org/10.1016/j.foodres.2008.04.007
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
