Cited by 133Enzyme-mediated dye degradationAdvanced oxidation water treatmentEnzyme Catalysis and Immobilization

Impacts of redox-mediator type on trace organic contaminants degradation by laccase: Degradation efficiency, laccase stability and effluent toxicity

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Ashe, Bradley, Nguyen, Luong N., Hai, Faisal I., Lee, Duu-Jong, van de Merwe, Jason P., Leusch, Frederic D.L., Price, William E., Nghiem, Long D.·2016·International Biodeterioration & Biodegradation

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Crossref · 10.1016/j.ibiod.2016.04.027

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35 of 35 references verified0 citation errors · 0 not checkable

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  • Activity of laccases increased with mediators such as ABTS, HBT, HPI, TEMPO, ACS, VA, SA, and vanillin.

    “Activity of laccases increased with mediators such as ABTS (most widely used), 1-hydroxybenzotriazole (HBT), hydroxyphthalimide (HPI), 2,2,6,6-tetramethyl-1-piperidnyloxy (TEMPO), acetosyringone (ACS), violuric acid (VA), syringaldehyde (SA), and vanillin (VA) [15,267,276,277] (Table 7).”
  • Mediators are low molecular weight compounds that upon oxidation generate cation radicals that oxidize more complex compounds through a redox cycle by mechanisms such as hydrogen atom transfer, electron transfer or ionic mechanisms.

    “Mediators are low molecular weight compounds that oxidation, generate cation radicals that oxidize more complex compounds through a redox cycle by mechanisms such as hydrogen atom transfer, electron transfer or ionic mechanisms [20,267].”
  • Each mediator requires different optimal conditions for reaction with a target compound and can oxidize the substrate by hydrogen atom transfer, electron transfer or ionic mechanisms.

    “Each mediator requires different optimal conditions for reaction with a target compound and can oxidize the substrate by some of the three reported mechanisms (hydrogen atom transfer, electron transfer and ionic mechanisms) [267].”

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Authors
Ashe, B., Nguyen, L. N., Hai, F. I., Lee, D.-J., van de Merwe, J. P., Leusch, F. D. L., Price, W. E., & Nghiem, L. D.
Affiliations
  • University of Wollongong (AU)
  • National Taiwan University (TW)
Corresponding author
Hai, Faisal I.
Venue
International Biodeterioration & Biodegradation
Publisher
Elsevier BV
Published
2016-09
Volume
113
Pages
169-176
ISSN
0964-8305 (ISSN-L)
OpenAlex
W2371904355
Cited by
133
References
36
Citations by year
2026: 2 · 2025: 14 · 2024: 14 · 2023: 14 · 2022: 20 · 2021: 16 · 2020: 14 · 2019: 22 · 2018: 5 · 2017: 10 · 2016: 2
FWCI
15.23
Type
journal article
Language
en
Open access
Locations
  • International Biodeterioration & Biodegradation (publishedVersion)
  • Figshare (submittedVersion, cc-by)
  • Research Online (University of Wollongong) (submittedVersion)
  • Griffith Research Online (submittedVersion)
Funders
  • University of Wollongong
  • GeoQuEST Research Centre
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Enzyme-mediated dye degradation
  • Physical Sciences › Environmental Science › Water Science and Technology › Advanced oxidation water treatment
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Enzyme Catalysis and Immobilization
Keywords
laccase, redox mediators, trace organic contaminants, Pleurotus ostreatus, white-rot fungi, tempo, ABTS, violuric acid, 1-hydroxybenzotriazole, N-hydroxyphthalimide, syringaldehyde, vanillin, benzophenone-3, pentachlorophenol, naproxen, atrazine, phenolic compounds, effluent toxicity, free radical oxidation

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