Cited by 83Essential Oils and Antimicrobial ActivityPlant chemical constituents analysisPlant biochemistry and biosynthesis

Compositions and yield variation of essential oils among and within nine Salvia species from various areas of Iran

Rajabi, Zahra, Ebrahimi, Mohsen, Farajpour, Mostafa, Mirza, Mehdi, Ramshini, Hossein·2014·Industrial Crops and Products

Abstract

The compositions of essential oils of 22 accessions belonging to nine Salvia species of Salvia nemorosa, Salvia sclarea, Salvia macrosiphon, Salvia verticillata, Salvia eremophilsamia, Salvia aethiopis, Salvia virgata, Salvia reuterana and Salvia limbata, from Iran were assessed. The concentration of essential oil yield obtained by hydrodistillation ranged from 0.07 to 0.71%. GC–MS analysis revealed 73 compounds in these plants. The main constituents were linalool (0.6–51.58%), linalool acetate (0–52.61%), e-caryophylene (3.08–60.58%), germacrene-d (0–25.16%) spathulenol (0–35.4%) and caryophyllen-oxide (0–37.89%). The accessions were separated into five chemotypes using cluster analysis in light of the six major compositions. Results showed a significant variation in compositions and yield of essential oils among and within Salvia species. The chemical variability could be attributed to genetic and environmental factors. The analyses indicated that some of accessions collected from south had more amounts of essential oils yield than other regions.

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Crossref · 10.1016/j.indcrop.2014.06.038

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Authors
Rajabi, Z., Ebrahimi, M., Farajpour, M., Mirza, M., & Ramshini, H.
Affiliations
  • University of Tehran (IR)
  • Islamic Azad University, Tehran (IR)
  • Research Institute of Forests and Rangelands (IR)
Corresponding author
Ebrahimi, Mohsen
Venue
Industrial Crops and Products
Publisher
Elsevier BV
Published
2014-11
Volume
61
Pages
233-239
ISSN
0926-6690 (ISSN-L)
OpenAlex
W2059600864
Cited by
83
References
34
Citations by year
2026: 3 · 2025: 6 · 2024: 4 · 2023: 4 · 2022: 9 · 2021: 9 · 2020: 9 · 2019: 9 · 2018: 7 · 2017: 7 · 2016: 8 · 2015: 7 · 2014: 1
FWCI
10.98
Type
journal article
Language
en
Open access
closed
Locations
Industrial Crops and Products (publishedVersion)
Funders
University of Tehran
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant chemical constituents analysis
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Plant biochemistry and biosynthesis
Keywords
Salvia, essential oil composition, essential oil yield, chemotypes, linalool, linalyl acetate, caryophyllene, germacrene D, spathulenol, caryophyllene oxide, Salvia sclarea, Salvia nemorosa, Salvia verticillata, Salvia aethiopis, Salvia virgata, Salvia limbata, regional variation, genetic and environmental factors, Iran

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