The DOI matches its Crossref record; 10 of the 10 references it cites were found in a registry or an index.
The Automated Self-Administered 24-Hour Dietary Recall (ASA24): A Resource for Researchers, Clinicians, and Educators from the National Cancer Institute
Open accessOverview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Sontrop, J. M., Dixon, S. N., Garg, A. X., Jiménez, I. B., Dohein, O., Huang, S. S., & Clark, W. F. (2013) · American Journal of Nephrology · doi:10.1159/000350377 · Cited by 5,903
National Center for Health Statistics (NCHS)
Feinleib, M. (2005) · Encyclopedia of Biostatistics · doi:10.1002/0470011815.b2a16042 · Cited by 3,134
Moshfegh, A. J., Rhodes, D. G., Baer, D. J., Murayi, T., Clemens, J. C., Rumpler, W. V., Paul, D. R., Sebastian, R. S., Kuczynski, K. J., Ingwersen, L. A., et al. (2008) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/88.2.324 · Cited by 1,988
Structure of Dietary Measurement Error: Results of the OPEN Biomarker Study
Kipnis, V. (2003) · American Journal of Epidemiology · doi:10.1093/aje/kwg091 · Cited by 875
Schatzkin, A. G., Kipnis, V., Carroll, R. J., Midthune, D., Subar, A. F., Bingham, S. A., Schoeller, D. A., Troiano, R. P., & Freedman, L. S. (2003) · International Journal of Epidemiology · doi:10.1093/ije/dyg264 · Cited by 423
Self-citationSubar, A. F., Crafts, J., Zimmerman, T. P., Wilson, M., Mittl, B., Islam, N. G., McNutt, S., Potischman, N., Buday, R., Hull, S. G., et al. (2010) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2009.10.007 · Cited by 224
Self-citationFormative Research of a Quick List for an Automated Self-Administered 24-Hour Dietary Recall
Subar, A. F., Thompson, F. E., Potischman, N. A., Forsyth, B., Buday, R., Richards, D., McNutt, S., Hull, S. G., Guenther, P. M., Schatzkin, A. G., et al. (2007) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2007.03.007 · Cited by 142
Self-citationZimmerman, T. P., Hull, S. G., McNutt, S., Mittl, B., Islam, N. G., Guenther, P. M., Thompson, F. E., Potischman, N. A., & Subar, A. F. (2009) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2009.02.003 · Cited by 110
Self-citationBaranowski, T., Baranowski, J. C., Watson, K. B., Martin, S. J., Beltran, A., Islam, N. G., Dadabhoy, H., Adame, S.-H., Cullen, K. W., Thompson, D. I., et al. (2010) · Public Health Nutrition · doi:10.1017/s1368980010002193 · Cited by 44
Self-citationBaranowski, T., Beltran, A., Martin, S. J., Watson, K. B., Islam, N. G., Robertson, S., Berno, S., Dadabhoy, H., Thompson, D. I., Cullen, K. W., et al. (2009) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2009.10.006 · Cited by 20
Self-citation
Flagged first, then by citations
Cited by
Sorted by citations
Items 201–300 of 936
Raffoul, A., Hobin, E. P., Sacco, J. E., Lee, K. M., Haines, J., Robson, P. J., Dodd, K. W., & Kirkpatrick, S. I. (2019) · Journal of Nutrition · doi:10.1093/jn/nxz013 · Cited by 30
Self-citationFree-Living Sleep, Food Intake, and Physical Activity in Night and Morning Shift Workers
Lauren, S., Chen, Y., Friel, C. P., Chang, B., & Shechter, A. (2019) · Journal of the American College of Nutrition · doi:10.1080/07315724.2019.1691954 · Cited by 31
Dashti, H. S., Hivert, M., Levy, D. E., McCurley, J. L., Saxena, R., & Thorndike, A. N. (2020) · PLoS Medicine · doi:10.1371/journal.pmed.1003219 · Cited by 29
McCurley, J. L., Levy, D. E., Dashti, H. S., Gelsomin, E. D., Anderson, E. M., Sonnenblick, R. M., Rimm, E. B., & Thorndike, A. N. (2021) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2021.08.109 · Cited by 34
Turner‐McGrievy, G. M., Wilson, M. J., Carswell, J., Okpara, N., Aydin, H. Z., Bailey, S., Davey, M., Hutto, B., Wilcox, S., Friedman, D. B., et al. (2022) · Journal of Nutrition · doi:10.1016/j.tjnut.2022.11.020 · Cited by 33
Dietary Assessment Methodology for Nutritional Assessment
Walton, J. (2015) · Topics in Clinical Nutrition · doi:10.1097/tin.0000000000000018 · Cited by 31
Turner-McGrievy, G. M., Wilcox, S., Frongillo, E., Murphy, A. E., Hutto, B., Williams, K. A., Crimarco, A., Wilson, M., & Davey, M. (2019) · Contemporary Clinical Trials · doi:10.1016/j.cct.2019.105897 · Cited by 28
Soltani, H., Keim, N. L., & Laugero, K. D. (2018) · Nutrients · doi:10.3390/nu10111606 · Cited by 32
Taylor, J. L., Holland, D. J., Mielke, G. I., Bailey, T. G., Johnson, N. A., LEVERITT, M. D., Gomersall, S. R., Rowlands, A. V., Coombes, J. S., & Keating, S. E. (2020) · Obesity · doi:10.1002/oby.22833 · Cited by 28
Extracellular vesicle miRNAs in breast milk of obese mothers
Cho, Y. E., Vorn, R., Chimenti, M. S., Crouch, K., Chen, S., Narayanaswamy, J., Harken, A., Schmidt, R., Gill, J., & Lee, H. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.976886 · Cited by 30
Freese, J., Pricop‐Jeckstadt, M., Heuer, T., Clemens, M., Boeing, H., Knüppel, S., & Nöthlings, U. (2016) · Journal of Nutritional Science · doi:10.1017/jns.2016.26 · Cited by 30
Advances and Controversies in Diet and Physical Activity Measurement in Youth
Spruijt‐Metz, D., Wen, C. K. F., Bell, B. M., Intille, S. S., Huang, J. S., & Baranowski, T. (2018) · American Journal of Preventive Medicine · doi:10.1016/j.amepre.2018.06.012 · Cited by 29
Self-citationTaste and food reinforcement in non-overweight youth
Epstein, L. H., Carr, K. A., Scheid, J. L., Gebre, E., O'Brien, A., Paluch, R. A., & Temple, J. L. (2015) · Appetite · doi:10.1016/j.appet.2015.04.050 · Cited by 28
LeCheminant, G., LeCheminant, J. D., Tucker, L. A., & Bailey, B. W. (2017) · Appetite · doi:10.1016/j.appet.2016.12.041 · Cited by 28
Association of Worksite Food Purchases and Employees’ Overall Dietary Quality and Health
McCurley, J. L., Levy, D. E., Rimm, E. B., Gelsomin, E. D., Anderson, E. M., Sanford, J., & Thorndike, A. N. (2019) · American Journal of Preventive Medicine · doi:10.1016/j.amepre.2019.02.020 · Cited by 28
Jobarteh, M. L., McCrory, M. A., Lo, B. P. L., Sun, M., Sazonov, E. E., Anderson, A. K., Jia, W., Maitland, K., Qiu, J., Steiner‐Asiedu, M., et al. (2020) · Current Developments in Nutrition · doi:10.1093/cdn/nzaa020 · Cited by 28
Self-citationAl-Nimr, R. I., Wright, K. C. S., Aquila, C. L., Petersen, C. L., Gooding, T., & Batsis, J. A. (2020) · Clinical Nutrition ESPEN · doi:10.1016/j.clnesp.2020.09.002 · Cited by 33
Deoni, S., D’Sa, V. A., Volpe, A. R., Beauchemin, J., Croff, J. M., Elliott, A., Pini, N., Lucchini, M., & Fifer, W. P. (2022) · Developmental Cognitive Neuroscience · doi:10.1016/j.dcn.2022.101059 · Cited by 29
Impact of probiotic Veillonella atypica FB0054 supplementation on anaerobic capacity and lactate
Gross, K. N., Santiago, M., Krieger, J. M., Hagele, A. M., Zielińska, K., Scheiman, J., Jäger, R., Kostic, A. D., & Kerksick, C. M. (2023) · iScience · doi:10.1016/j.isci.2023.108643 · Cited by 30
Albar, S. A., Carter, M. C., Alwan, N. A., Evans, C., & Cade, J. E. (2015) · BMC Nutrition · doi:10.1186/s40795-015-0016-8 · Cited by 29
Rusch, C. T., Beke, M., Nieves, C., Mai, V., Stiep, T., Tholanikunnel, T., Ramirez‐Zamora, A., Hess, C. W., & Langkamp‐Henken, B. (2024) · Nutrients · doi:10.3390/nu16172946 · Cited by 29
Development and evaluation of a concise food list for use in a web-based 24-h dietary recall tool
Evans, K., Hennessy, Á., Walton, J., Timon, C., Gibney, E. R., & Flynn, A. (2017) · Journal of Nutritional Science · doi:10.1017/jns.2017.49 · Cited by 27
Burrows, K., Stewart, J. L., Antonacci, C., Kuplicki, R., Thompson, K., Taylor, A. A., Teague, T. K., & Paulus, M. P. (2019) · Journal of Affective Disorders · doi:10.1016/j.jad.2019.11.160 · Cited by 29
Chen, A. C., Ramirez, F. D., Rosenthal, D. N., Couch, S. C., Berry, S., Stauffer, K. J., Brabender, J., McDonald, N., Lee, D., Barkoff, L., et al. (2020) · Journal of the American Heart Association · doi:10.1161/jaha.119.013816 · Cited by 27
Kracht, C. L., Champagne, C. M., Hsia, D. S., Martin, C. K., Newton, R. L., Katzmarzyk, P. T., & Staiano, A. E. (2020) · Journal of Adolescent Health · doi:10.1016/j.jadohealth.2019.12.011 · Cited by 32
Wright, B. N., Tooze, J. A., Bailey, R. L., Liu, Y., Rivera, R. L., McCormack, L. A., Stluka, S., Franzen-Castle, L. D., Henne, B., Mehrle, D., et al. (2020) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2020.04.011 · Cited by 27
Clark, S., Shute, B., Jenneson, V. L., Rains, T., Birkin, M. H., & Morris, M. A. (2021) · Nutrients · doi:10.3390/nu13051481 · Cited by 27
Falkenhain, K., Locke, S., Lowe, D. A., Reitsma, N., Lee, T., Singer, J., Weiss, E. J., & Little, J. P. (2021) · Obesity · doi:10.1002/oby.23242 · Cited by 27
Fecal and soil microbiota composition of gardening and non-gardening families
Brown, M., Shinn, L. M., Reeser, G. E., Browning, M. H. E. M., Schwingel, A., Khan, N. A., & Holscher, H. D. (2022) · Scientific Reports · doi:10.1038/s41598-022-05387-5 · Cited by 27
Wilson, D. K., Sweeney, A. M., Horn, M. L. V., Kitzman, H. E., Law, L. H., Loncar, H., Kipp, C., Brown, A., Quattlebaum, M. J., McDaniel, T. C., et al. (2022) · Annals of Behavioral Medicine · doi:10.1093/abm/kaab110 · Cited by 30
Turner-McGrievy, G. M., Wilcox, S., Frongillo, E. A., Murphy, E. A., Hutto, B., Wilson, M., Davey, M., Bernhart, J. A., Okpara, N., Bailey, S., et al. (2023) · JAMA Network Open · doi:10.1001/jamanetworkopen.2022.50626 · Cited by 27
Crichton, M., Marshall, S., Marx, W., Isenring, E. A., Vázquez-Campos, X., Dawson, S. L., & Lohning, A. E. (2023) · Journal of Nutrition · doi:10.1016/j.tjnut.2023.09.002 · Cited by 27
Attitudes and Barriers to Healthy Diet and Physical Activity: A Latent Profile Analysis
Vaughan, C., Ghosh‐Dastidar, M., & Dubowitz, T. (2017) · Health Education & Behavior · doi:10.1177/1090198117722818 · Cited by 35
Watson, A., Maher, C. A., Tomkinson, G. R., Golley, R. K., Fraysse, F., Dumuid, D., Lewthwaite, H., & Olds, T. (2019) · BMC Public Health · doi:10.1186/s12889-019-7671-7 · Cited by 28
Carvalho, M. A. G., Baranowski, T., Foster, E., Santos, O., Cardoso, B., Rito, A. I., & Miguel, J. P. (2014) · Journal of Human Nutrition and Dietetics · doi:10.1111/jhn.12280 · Cited by 26
Self-citationLamb, D. A., Moore, J. H., Smith, M. A., Vann, C. G., Osburn, S. C., Ruple, B. A., Fox, C. D., Smith, K. S., Altonji, O. M., Power, Z. M., et al. (2020) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-020-00397-y · Cited by 29
Timon, C., Evans, K., Kehoe, L., Blain, R. J., Flynn, A., Gibney, E. R., & Walton, J. (2017) · Nutrients · doi:10.3390/nu9050425 · Cited by 26
Molecular Transducers of Physical Activity Consortium (MoTrPAC): human studies design and protocol
MoTrPAC Study Group, Jakicic, J. M., Kohrt, W. M., Houmard, J. A., Miller, M. E., Radom‐Aizik, S., Rasmussen, B. B., Ravussin, É., Serra, M. C., Stowe, C. L., et al. (2024) · Journal of Applied Physiology · doi:10.1152/japplphysiol.00102.2024 · Cited by 26
Jahns, L., Johnson, L. K., Scheett, A. J., Stote, K. S., Raatz, S. K., Subar, A. F., & Tande, D. L. (2016) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2016.07.013 · Cited by 25
Self-citationSolbak, N. M., Xu, J., Vena, J. E., Csizmadi, I., Whelan, H. K., & Robson, P. J. (2017) · Preventive Medicine · doi:10.1016/j.ypmed.2017.06.009 · Cited by 28
Associations of food insecurity and psychosocial measures with diet quality in adults aging with HIV
Muhammad, J. N., Fernández, J. R., Clay, O. J., Saag, M. S., Overton, E. T., & Willig, A. L. (2018) · AIDS Care · doi:10.1080/09540121.2018.1554239 · Cited by 25
The Twazon Arabic Weight Loss App: App-Based Intervention for Saudi Women With Obesity
Alnasser, A., Kyle, J., Aloumi, N., Al-Khalifa, A. S., & Marais, D. (2019) · JMIR mhealth and uhealth · doi:10.2196/10923 · Cited by 26
Koutoukidis, D. A., Beeken, R. J., Manchanda, R., Burnell, M., Knobf, M. T., & Lanceley, A. (2016) · Trials · doi:10.1186/s13063-016-1260-1 · Cited by 26
Frugé, A. D., Smith, K. S., Riviere, A. J., Demark‐Wahnefried, W., Arthur, A. E., Murrah, W. M., Morrow, C. D., Arnold, R. D., & Lloyd, K. B. (2019) · Nutrients · doi:10.3390/nu11102349 · Cited by 25
Jung, J., Wellard‐Cole, L., Cai, C., Koprinska, I., Yacef, K., Allman-Farinelli, M. A., & Kay, J. (2020) · Proceedings of the ACM on Interactive Mobile Wearable and Ubiquitous Technologies · doi:10.1145/3397327 · Cited by 24
Diet affects glycosylation of serum proteins in women at risk for cardiometabolic disease
Kim, T., Xie, Y., Li, Q., Artegoitia, V. M., Lebrilla, C. B., Keim, N. L., Adams, S. H., & Krishnan, S. (2021) · European Journal of Nutrition · doi:10.1007/s00394-021-02539-7 · Cited by 24
Artegoitia, V. M., Krishnan, S., Bonnel, E. L., Stephensen, C. B., Keim, N. L., & Newman, J. W. I. (2021) · BMC Nutrition · doi:10.1186/s40795-021-00432-4 · Cited by 24
Boolani, A., Gallivan, K. M., Ondrak, K. S., Christopher, C. J., Castro, H. F., Campagna, S. R., Taylor, C. M., Luo, M., Dowd, S. E., Smith, M. L., et al. (2022) · Nutrients · doi:10.3390/nu14030466 · Cited by 27
Food allergen introduction patterns in the first year of life: A US nationwide survey
Venter, C., Warren, C. M., Samady, W., Nimmagadda, S., Vincent, E., Zaslavsky, J. M., Bilaver, L., & Gupta, R. S. (2022) · Pediatric Allergy and Immunology · doi:10.1111/pai.13896 · Cited by 24
Accumulating Data to Optimally Predict Obesity Treatment (ADOPT) Core Measures: Behavioral Domain
Lytle, L. A., Nicastro, H. L., Roberts, S. B., Evans, M. E., Jakicic, J. M., Laposky, A. D., & Loria, C. M. (2018) · Obesity · doi:10.1002/oby.22157 · Cited by 25
Challenges in the assessment of total fluid intake in children and adolescents: a discussion paper
Warren, J. M., Guelinckx, I., Livingstone, M. B. E., Potischman, N. A., Nelson, M., Foster, E., & Holmes, B. (2018) · European Journal of Nutrition · doi:10.1007/s00394-018-1745-7 · Cited by 24
Self-citationLevy, D. E., Gelsomin, E. D., Rimm, E. B., Pachucki, M. C., Sanford, J., Anderson, E. M., Johnson, C. A., Schutzberg, R., & Thorndike, A. N. (2018) · Contemporary Clinical Trials · doi:10.1016/j.cct.2018.11.004 · Cited by 24
Leme, A. C. B., Fisberg, R. M., Thompson, D. I., Philippi, S. T., Nicklas, T. A., & Baranowski, T. (2019) · Current Nutrition Reports · doi:10.1007/s13668-019-0261-6 · Cited by 24
Self-citationAltheimer, G., Giles, G. E., Remedios, J. D., Kanarek, R. B., & Urry, H. L. (2020) · Appetite · doi:10.1016/j.appet.2020.105016 · Cited by 32
Hendriks, M. M. S., van Lotringen, J. H., der Hulst, M. V.-V., & Keijsers, N. (2021) · JMIR mhealth and uhealth · doi:10.2196/24339 · Cited by 24
Stephens, J. D., Althouse, A. D., Tan, A., & Melnyk, B. M. (2017) · Journal of Obesity · doi:10.1155/2017/5980698 · Cited by 24
Yan, R.-Z., Luo, H.-Q., Lu, J.-Y., Liu, D., Posluszny, H., Dhaliwal, M. P., Macleod, J., Qin, Y., Yang, C., Hartman, T., et al. (2025) · Communications Medicine · doi:10.1038/s43856-025-01159-0 · Cited by 31
Wardenaar, F. C., Steennis, J., Ceelen, I. J. M., Mensink, M., Witkamp, R. F., & de Vries, J. H. M. (2015) · British Journal Of Nutrition · doi:10.1017/s0007114515003839 · Cited by 25
Osadchiy, T., Poliakov, I., Olivier, P. L., Rowland, M. K., & Foster, E. (2019) · Journal of Medical Internet Research · doi:10.2196/13266 · Cited by 23
Bouzid, Y. Y., Arsenault, J. E., Bonnel, E. L., Cervantes, E., Kan, A., Keim, N. L., Lemay, D. G., & Stephensen, C. B. (2021) · Current Developments in Nutrition · doi:10.1093/cdn/nzab005 · Cited by 23
Turner‐McGrievy, G. M., Hutto, B., Bernhart, J. A., & Wilson, M. J. (2021) · Journal of the American Nutrition Association · doi:10.1080/07315724.2021.1887775 · Cited by 23
Freeberg, K. A., Craighead, D. H., Martens, C. R., You, Z., Chonchol, M., & Seals, D. R. (2022) · Frontiers in Cardiovascular Medicine · doi:10.3389/fcvm.2022.881703 · Cited by 23
Gills, S. M. H., Baker, S., & Auld, G. (2016) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2016.10.009 · Cited by 23
Chen, A. C., Rosenthal, D. N., Couch, S. C., Berry, S., Stauffer, K. J., Brabender, J., McDonald, N., Lee, D., Barkoff, L., Nourse, S. E., et al. (2018) · Pediatric Transplantation · doi:10.1111/petr.13316 · Cited by 23
Cox, D. J., Taylor, A. G., Singh, H., Moncrief, M., Diamond, A., Yancy, W. S., Hegde, S., & McCall, A. L. (2016) · Diabetes Research and Clinical Practice · doi:10.1016/j.diabres.2015.10.021 · Cited by 21
Zhang, X., Browman, G. J., Siu, W., Basen‐Engquist, K., Hanash, S., Hoffman, K. L., Okhuysen, P. C., Scheet, P. A., Petrosino, J. F., Kopetz, S., et al. (2019) · BMC Cancer · doi:10.1186/s12885-019-6400-z · Cited by 24
Gump, B. B., Hruska, B. J., Parsons, P. J., Palmer, C. D., MacKenzie, J. A., Bendinskas, K. G., & Brann, L. S. (2020) · Environmental Research · doi:10.1016/j.envres.2020.109308 · Cited by 22
Healthy Eating Index-2015 Scores Among Adults Based on Observed vs Recalled Dietary Intake
Kirkpatrick, S. I., Dodd, K. W., Potischman, N. A., Zimmerman, T. P., Douglass, D., Guenther, P. M., Durward, C. M., Atoloye, A. T., Kahle, L., Subar, A. F., et al. (2021) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2021.06.009 · Cited by 22
Self-citationKimmel, M., Jin, W., Xia, K., Lun, K., Azcárate-Peril, M. A., Plantinga, A., Wu, M. C., Kachouei, S. A., Rackers, H., Carroll, I. M., et al. (2021) · Behavioural Brain Research · doi:10.1016/j.bbr.2021.113635 · Cited by 22
Bowes, D. A., Driver, E. M., Savic, S., Cheng, Q., Whisner, C. M., Krajmalnik‐Brown, R., & Halden, R. U. (2023) · Nature Food · doi:10.1038/s43016-023-00717-w · Cited by 22
Gump, B. B., Heffernan, K. S., Brann, L. S., Hill, D., Labrie‐Cleary, C., Jandev, V., MacKenzie, J. A., Atallah-Yunes, N. H., Parsons, P. J., Palmer, C. D., et al. (2023) · JAMA Network Open · doi:10.1001/jamanetworkopen.2023.21379 · Cited by 22
Positive association between blood ethylene oxide levels and metabolic syndrome: NHANES 2013-2020
Zhou, C., Wang, S., Ju, L., Zhang, R., Yang, Y., & Liu, Y. (2024) · Frontiers in Endocrinology · doi:10.3389/fendo.2024.1365658 · Cited by 24
Reifsnider, E., McCormick, D. P., Cullen, K., Szalacha, L. A., Moramarco, M. W., Diaz, A., & Reyna, L. (2013) · BMC Public Health · doi:10.1186/1471-2458-13-880 · Cited by 22
Molitor, F., Sugerman, S. B., & Sciortino, S. (2016) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2016.07.002 · Cited by 23
Affret, A., Fatouhi, D. E., Dow, C., Correia, E., Boutron‐Ruault, M., & Fagherazzi, G. (2018) · Journal of Medical Internet Research · doi:10.2196/jmir.9113 · Cited by 22
Challenges in Dietary Exposure Assessment in Epidemiology: Research Trends
Ishihara, J. (2015) · Journal of Nutritional Science and Vitaminology · doi:10.3177/jnsv.61.s33 · Cited by 22
Cox, D. J., Banton, T., Moncrief, M., Conaway, M., Diamond, A., Holmes, V., Green Pastors, J., Wolf, A., Fang, K., & McCall, A. (2020) · BMJ Open Diabetes Research & Care · doi:10.1136/bmjdrc-2020-001795 · Cited by 20
Nutritional Mechanisms of Cancer Cachexia
Compton, S. L. E., Heymsfield, S. B., & Brown, J. C. (2024) · Annual Review of Nutrition · doi:10.1146/annurev-nutr-062122-015646 · Cited by 23
Psychometric Testing of a Food Timing Questionnaire and Food Timing Screener
Chakradeo, P. S., Rasmussen, H. E., Swanson, G. R., Swanson, B. A., Fogg, L., Bishehsari, F., Burgess, H. J., & Keshavarzian, A. (2021) · Current Developments in Nutrition · doi:10.1093/cdn/nzab148 · Cited by 22
Belon, K. E., Serier, K. N., VanderJagt, H., & Smith, J. E. (2022) · American Journal of Health Promotion · doi:10.1177/08901171211073870 · Cited by 23
Lee, H.-A., Huang, T., Yen, L.-H., Wu, P.-H., Chen, K., Kung, H.-H., Liu, C., & Hsu, C.-Y. (2022) · Applied Sciences · doi:10.3390/app12094167 · Cited by 21
Image Based Food Energy Estimation With Depth Domain Adaptation
Vinod, G., Shao, Z., & Zhu, F. M. (2022) · IEEE International Conference on Multimedia Information Processing and Retrieval (MIPR) · doi:10.1109/mipr54900.2022.00054 · Cited by 21
Wirth, M. D., Liu, J., Wallace, M. K., McLain, A. C., Turner‐McGrievy, G. M., Davis, J. E., Ryan, N., & Hébert, J. R. (2022) · SLEEP · doi:10.1093/sleep/zsac241 · Cited by 22
Children's activity and diet behaviours in the summer holidays versus school year
Watson, A., Maher, C. A., Golley, R. K., Dumuid, D., Manson, A., Tomkinson, G. R., Fraysse, F., & Olds, T. (2023) · Pediatric Obesity · doi:10.1111/ijpo.13029 · Cited by 25
Selecting a dietary supplement with appropriate dosing for 6 key nutrients in pregnancy
Sauder, K. A., Couzens, G. L., Bailey, R. L., Hockett, C. W., Switkowski, K. M., Lyall, K., Kerver, J. M., Dabelea, D., Maldonado, L. E., O’Connor, T. G., et al. (2023) · American Journal of Clinical Nutrition · doi:10.1016/j.ajcnut.2022.12.018 · Cited by 22
Riebl, S. K., Paone, A. C., Hedrick, V. E., Zoellner, J., Estabrooks, P. A., & Davy, B. M. (2013) · JMIR Research Protocols · doi:10.2196/resprot.2830 · Cited by 23
Day, J., Wengreen, H. J., & Heath, E. M. (2016) · Sports Nutrition and Therapy · doi:10.4172/2473-6449.1000101 · Cited by 21
Wang, M. L., Waring, M. E., Jake‐Schoffman, D. E., Oleski, J. L., Michaels, Z., Goetz, J. M., Lemon, S. C., Ma, Y., & Pagoto, S. (2017) · JMIR Research Protocols · doi:10.2196/resprot.8068 · Cited by 21
Phelan, S., Abrams, B. F., & Wing, R. R. (2019) · Nutrients · doi:10.3390/nu11051071 · Cited by 20
Altered Gut Microbiome in Patients With Dermatomyositis
Bae, S. S., Dong, T. S., Wang, J. P., Lagishetty, V., Katzka, W. R., Jacobs, J. P., & Charles‐Schoeman, C. (2022) · ACR Open Rheumatology · doi:10.1002/acr2.11436 · Cited by 21
The design and development of a dashboard for improving sustainable healthy food choices
Agyemang, P., Kwofie, E. M., Baum, J., & Wang, D. (2024) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2024.172726 · Cited by 25
Maternal dietary fat intake during pregnancy is associated with infant temperament
Gustafsson, H., Kuzava, S., Werner, E. A., & Monk, C. E. (2015) · Developmental Psychobiology · doi:10.1002/dev.21391 · Cited by 21
Subjects’ Perception in Quantifying Printed and Digital Photos of Food Portions
Nichelle, P. G., Almeida, C. C. B., Camey, S. A., Garmus, L. M., Elias, V. C. M., Marchioni, D. M. L., da Silva, D. G., Ocké, M. C., Slimani, N., Fisberg, R. M., et al. (2019) · Nutrients · doi:10.3390/nu11030501 · Cited by 20
Williams, V., Brown, N. I., Johnson, R. B., Ainsworth, M. C., Farrell, D. W., Barnes, M. J., Perumean‐Chaney, S. E., Fontaine, K. R., Martin, M. Y., Pekmezi, D., et al. (2021) · Journal of Cancer Education · doi:10.1007/s13187-021-02026-x · Cited by 20
Sousa, J. A., Callejas, B. E., Wang, A., Higgins, E., Herik, A., Andonian, N., Yousuf, M., Colarusso, P., Raman, M., & McKay, D. M. (2024) · Cell Death and Disease · doi:10.1038/s41419-024-07289-y · Cited by 19
Gronich, N., Geva‐Zatorsky, N., Herren, R., Kelly, L., Cohen, Z., Zhou, H., Chen, Y. H., Shah, K., Robinson‐Catala, T. A., Frisby, G., et al. (2025) · Clinical Pharmacology & Therapeutics · doi:10.1002/cpt.70066 · Cited by 25
DASH-Patterned Groceries and Effects on Blood Pressure
Juraschek, S. P., Col, H., Ferro, K., Turkson‐Ocran, R., Cluett, J., Davis, R. B., Kraemer, K. M., McManus, K., Mukamal, K. J., Aidoo, E. L., et al. (2025) · JAMA · doi:10.1001/jama.2025.21112 · Cited by 19
Attenuated Postprandial GLP-1 Response in Parkinson’s Disease
Manfready, R. A., Engen, P. A., Metman, L. V., Sanzo, G., Goetz, C. G., Hall, D. A., Forsyth, C. B., Raeisi, S., Voigt, R. M., & Keshavarzian, A. (2021) · Frontiers in Neuroscience · doi:10.3389/fnins.2021.660942 · Cited by 24
Gray, H. L., Pang, T., Agazzi, H. C., Shaffer‐Hudkins, E., Kim, E., Miltenberger, R. G., Waters, K. A., Jiménez, C., Harris, M., & Stern, M. (2022) · Contemporary Clinical Trials · doi:10.1016/j.cct.2022.106814 · Cited by 23
Sindi, A. S., Stinson, L. F., Lean, S. S., Chooi, Y., Leghi, G. E., Netting, M., Wlodek, M. E., Mühlhäusler, B. S., Geddes, D. T., & Payne, M. S. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.900702 · Cited by 20
Metadata
- Authors
- Subar, A. F., Kirkpatrick, S. I., Mittl, B., Zimmerman, T. P., Thompson, F. E., Bingley, C., Willis, G., Islam, N. G., Baranowski, T., McNutt, S., & Potischman, N.
- Affiliations
- National Institutes of Health (US)
- National Cancer Institute (US)
- Westat (United States) (US)
- Baylor College of Medicine (US)
- Agricultural Research Service (US)
- Corresponding author
- Subar, Amy F.
- Venue
- Journal of the Academy of Nutrition and Dietetics
- Publisher
- Elsevier BV
- Published
- 2012-08
- Volume
- 112
- Issue
- 8
- Pages
- 1134-1137
- ISSN
- 2212-2672 (ISSN-L)
- PMC
- PMC3721511
- OpenAlex
- W1994904805
- Cited by
- 934
- References
- 10
- Citations by year
- 2026: 69 · 2025: 100 · 2024: 85 · 2023: 85 · 2022: 107 · 2021: 123 · 2020: 81 · 2019: 64 · 2018: 55 · 2017: 46 · 2016: 37 · 2015: 40 · 2014: 18 · 2013: 20 · 2012: 3
- FWCI
- 25.04
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Locations
- Journal of the Academy of Nutrition and Dietetics (publishedVersion)
- PubMed (publishedVersion)
- Europe PMC (PubMed Central) (acceptedVersion)
- PubMed Central (acceptedVersion)
- Funders
- National Institutes of Health (Z99 CA999999)
- National Cancer Institute (Y99 CA999999)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Keywords
- ASA24, 24-hour dietary recall, dietary assessment, usual intake estimation, interviewer bias, National Cancer Institute
- MeSH terms
- Automation, Cost-Benefit Analysis, Diet, Diet Surveys, Dietetics, Humans, Interviews as Topic, Surveys and Questionnaires, Mental Recall, Research, Sensitivity and Specificity, United States, Reproducibility of Results, Nutrition Assessment, Internet, National Cancer Institute (U.S.), Self Report
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review