The DOI matches its Crossref record; 169 of the 169 references it cites were found in a registry or an index.
Advanced analysis of nutraceuticals
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Citations
Cites
FLAVONOIDS: Chemistry, Biochemistry and Applications
Andersen, Ø. M., & Markham, K. R. (2018) · Cited by 1,717
Phytochemicals: nutraceuticals and human health
Dillard, C. J., & German, J. B. (2000) · Journal of the Science of Food and Agriculture · doi:10.1002/1097-0010(20000915)80:12<1744::aid-jsfa725>3.0.co;2-w · Cited by 1,164
Tsuda, T., Horio, F., Uchida, K., Aoki, H., & Osawa, T. (2003) · The Journal of Nutrition · doi:10.1093/jn/133.7.2125 · Cited by 818
Nutraceuticals: Facts and fiction
Espín, J. C., García-Conesa, M. T., & Tomás-Barberán, F. A. (2007) · Phytochemistry · doi:10.1016/j.phytochem.2007.09.014 · Cited by 811
A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef
Daley, C. A., Abbott, A., Doyle, P. S., Nader, G. A., & Larson, S. (2010) · Nutrition Journal · doi:10.1186/1475-2891-9-10 · Cited by 807
Resveratrol as an anti-inflammatory and anti-aging agent: Mechanisms and clinical implications
Alarcón de la Lastra, C., & Villegas, I. (2005) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.200500022 · Cited by 703
Antioxidant and antimicrobial activities of rosemary extracts linked to their polyphenol composition
Moreno, S., Scheyer, T., Romano, C. S., & Vojnov, A. A. (2006) · Free Radical Research · doi:10.1080/10715760500473834 · Cited by 696
Optimization of phenolics and dietary fibre extraction from date seeds
Al-Farsi, M. A., & Lee, C. Y. (2008) · Food Chemistry · doi:10.1016/j.foodchem.2007.12.009 · Cited by 606
Wild and commercial mushrooms as source of nutrients and nutraceuticals
Barros, L., Cruz, T., Baptista, P., Estevinho, L. M., & Ferreira, I. C. F. R. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.04.030 · Cited by 513
Innovative natural functional ingredients from microalgae
Plaza, M., Herrero, M., Cifuentes, A., & Ibáñez, E. (2009) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf901070g · Cited by 509
Self-citation
Cited by
Lemus-Mondaca, R., Vega-Gálvez, A., Zura-Bravo, L., & Ah-Hen, K. (2012) · Food Chemistry · doi:10.1016/j.foodchem.2011.11.140 · Cited by 707
Joana Gil‐Chávez, G., Villa, J. A., Fernando Ayala‐Zavala, J., Basilio Heredia, J., Sepulveda, D., Yahia, E. M., & González‐Aguilar, G. A. (2013) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12005 · Cited by 657
Algae as Production Systems of Bioactive Compounds
Michalak, I., & Chojnacka, K. (2015) · Engineering in Life Sciences · doi:10.1002/elsc.201400191 · Cited by 576
Nutraceuticals: A paradigm of proactive medicine
Santini, A., Tenore, G. C., & Novellino, E. (2017) · European Journal of Pharmaceutical Sciences · doi:10.1016/j.ejps.2016.09.003 · Cited by 293
The Red Seaweed Gracilaria gracilis as a Multi Products Source
Francavilla, M., Franchi, M., Monteleone, M., & Caroppo, C. (2013) · Marine Drugs · doi:10.3390/md11103754 · Cited by 260
Metadata
- Authors
- Bernal, J., Mendiola, J. A., Ibáñez, E., & Cifuentes, A.
- Venue
- Journal of Pharmaceutical and Biomedical Analysis
- Publisher
- Elsevier BV
- Published
- 2011-06
- Volume
- 55
- Issue
- 4
- Pages
- 758-774
- ISSN
- 0731-7085 (ISSN-L)
- OpenAlex
- W2004323342
- Cited by
- 321
- References
- 169
- FWCI
- 15.06
- Type
- journal article
- Language
- en
- Open access
- green
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- The paper
- Bernal, J., Mendiola, J. A., Ibáñez, E., & Cifuentes, A. (2011). Advanced analysis of nutraceuticals. Journal of Pharmaceutical and Biomedical Analysis. https://doi.org/10.1016/j.jpba.2010.11.033
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.