The DOI matches its Crossref record; 69 of the 69 references it cites were found in a registry or an index.
Progressing knowledge in alternative and local food networks: Critical reflections and a research agenda
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Citations
Cites
Staged Authenticity: Arrangements of Social Space in Tourist Settings
MacCannell, D. (1973) · American Journal of Sociology · doi:10.1086/225585 · Cited by 3,344
Renting, H., Marsden, T. K., & Banks, J. (2003) · Environment and Planning A: Economy and Space · doi:10.1068/a3510 · Cited by 1,985
Embeddedness and local food systems: notes on two types of direct agricultural market
Hinrichs, C. C. (2000) · Journal of Rural Studies · doi:10.1016/s0743-0167(99)00063-7 · Cited by 1,396
Food Supply Chain Approaches: Exploring their Role in Rural Development
Marsden, T., Banks, J., & Bristow, G. (2000) · Sociologia Ruralis · doi:10.1111/1467-9523.00158 · Cited by 1,210
Local Development and Heritage: Traditional Food and Cuisine as Tourist Attractions in Rural Areas
Bessière, J. (1998) · Sociologia Ruralis · doi:10.1111/1467-9523.00061 · Cited by 1,164
The practice and politics of food system localization
Hinrichs, C. C. (2003) · Journal of Rural Studies · doi:10.1016/s0743-0167(02)00040-2 · Cited by 1,108
Avoiding the Local Trap: Scale and Food Systems in Planning Research
Born, B., & Purcell, M. (2006) · Journal of Planning Education and Research · doi:10.1177/0739456x06291389 · Cited by 1,066
Should we go “home” to eat?: toward a reflexive politics of localism
DuPuis, E. M., & Goodman, D. (2005) · Journal of Rural Studies · doi:10.1016/j.jrurstud.2005.05.011 · Cited by 1,066
Embeddedness, the new food economy and defensive localism
Winter, M. (2003) · Journal of Rural Studies · doi:10.1016/s0743-0167(02)00053-0 · Cited by 914
The place of food: mapping out the ‘local’ in local food systems
Feagan, R. (2007) · Progress in Human Geography · doi:10.1177/0309132507073527 · Cited by 758
Cited by
Berti, G., & Mulligan, C. (2016) · Sustainability · doi:10.3390/su8070616 · Cited by 403
Giampietri, E., Verneau, F., Del Giudice, T., Carfora, V., & Finco, A. (2018) · Food Quality and Preference · doi:10.1016/j.foodqual.2017.09.012 · Cited by 292
Aubry, C., & Kebir, L. (2013) · Food Policy · doi:10.1016/j.foodpol.2013.04.006 · Cited by 273
Bui, S., Cardona, A., Lamine, C., & Cerf, M. (2016) · Journal of Rural Studies · doi:10.1016/j.jrurstud.2016.10.003 · Cited by 260
Dumont, A. M., & Baret, P. V. (2017) · Journal of Rural Studies · doi:10.1016/j.jrurstud.2017.07.007 · Cited by 109
Metadata
- Authors
- Tregear, A.
- Venue
- Journal of Rural Studies
- Publisher
- Elsevier BV
- Published
- 2011-10
- Volume
- 27
- Issue
- 4
- Pages
- 419-430
- ISSN
- 0743-0167 (ISSN-L)
- OpenAlex
- W2050623873
- Cited by
- 542
- References
- 69
- FWCI
- 19.98
- Type
- journal article
- Language
- en
- Open access
- green
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- Tregear, A. (2011). Progressing knowledge in alternative and local food networks: Critical reflections and a research agenda. Journal of Rural Studies. https://doi.org/10.1016/j.jrurstud.2011.06.003
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
