The DOI matches its Crossref record; 24 of the 24 references it cites were found in a registry or an index.
Salicylic acid pretreatment alleviates chilling injury and affects the antioxidant system and heat shock proteins of peaches during cold storage
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Cites
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Cited by
Gao, H., Zhang, Z. K., Chai, H. K., Cheng, N., Yang, Y., Wang, D. N., Yang, T., & Cao, W. (2016) · Postharvest Biology and Technology · doi:10.1016/j.postharvbio.2016.03.006 · Cited by 420
Impact of salicylic acid on post-harvest physiology of horticultural crops
Asghari, M., & Aghdam, M. S. (2010) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2010.07.009 · Cited by 395
Arif, Y., Sami, F., Siddiqui, H., Bajguz, A., & Hayat, S. (2020) · Environmental and Experimental Botany · doi:10.1016/j.envexpbot.2020.104040 · Cited by 257
Gull, J., Sultana, B., Anwar, F., Naseer, R., Ashraf, M., & Ashrafuzzaman, M. (2012) · Molecules · doi:10.3390/molecules17033165 · Cited by 109
Metadata
- Authors
- Wang, L., Chen, S., Kong, W., Li, S., & Archbold, D. D.
- Venue
- Postharvest Biology and Technology
- Publisher
- Elsevier BV
- Published
- 2006-09
- Volume
- 41
- Issue
- 3
- Pages
- 244-251
- ISSN
- 0925-5214 (ISSN-L)
- OpenAlex
- W2124865916
- Cited by
- 320
- References
- 24
- FWCI
- 8.13
- Type
- journal article
- Language
- en
- Open access
- closed
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.