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Directed Evolution and Structural Analysis of Alkaline Pectate Lyase from the Alkaliphilic Bacterium Bacillus sp. Strain N16-5 To Improve Its Thermostability for Efficient Ramie Degumming

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Metabolomics approach used for understanding temperature-related pectinase activity in Bacillus licheniformis DY2

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ROS-mediated TCA cycle is greatly related to the UV resistance of Bacillus thuringiensis

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Preparation of Pectin Lyase by fermentation for customized extraction of paper pulp, viscose fiber, and nanofibrillated cellulose from hemp stalks

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Bacillus Pectinases as Key Biocatalysts for a Circular Bioeconomy: From Green Extraction to Process Optimization and Industrial Scale-Up

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Spectrophotometric analysis of bioactive metabolites and fermentation optimisation of Streptomyces sp. HU2014 with antifungal potential against Rhizoctonia solani

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Alanine-mediated P cycle boosting enhances the killing efficiency of kasugamycin on antibiotic-resistant Xanthomonas oryzae

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Semirational Design of SenC to Enhance Organic Selenium Biosynthesis

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Isolation and characterization of exopectinase from Bacillus licheniformis FMB9 isolated from agricultural soil

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Screening of Cellulose and Pectin Degrading Actinomycetes and Evaluation of the Ability of Composite Flora to Degrade Corn Straw

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TCA Cycle Difference is Greatly Related to the Resistance of Bacillus thuringiensis against UV StressPreprint

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Valorization of Agro-Industrial Waste for Pectinase Production by Bacillus subtilis SK16: A Step Toward Circular Bioeconomy

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Functional metabolomics approach reveals the reduced biosynthesis of fatty acids and TCA cycle is required for pectinase activity in Bacillus licheniformis

Guan, Y., Yin, D., Du, X. P., & Ye, X. (2018) · Journal of Industrial Microbiology & Biotechnology · doi:10.1007/s10295-018-2071-z · Cited by 12 · see citing works

Metabolomics approach used for understanding temperature-related pectinase activity in Bacillus licheniformis DY2

Guan, Y., Yin, D., Du, X. P., & Ye, X. (2018) · FEMS Microbiology Letters · doi:10.1093/femsle/fny255 · Cited by 9 · see citing works

Exogenous Glucose Promotes Growth and Pectinase Activity of Bacillus licheniformis DY2 Through Frustrating the TCA Cycle

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Time-dependent fermentation of different structural units of commercial pectins with intestinal bacteria

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The fermentation behavior of pectin by B. thetaiotaomicron and L. rhamnosus: insights into the changes in pectin structure and the metabolite profiles

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