The DOI matches its Crossref record; 50 of the 50 references it cites were found in a registry or an index.
Plastics in the time of COVID-19 pandemic: Protector or polluter?
Open accessAbstract
The COVID-19 pandemic has reemphasized the indispensable role of plastics in our daily life. Plastics in terms of personal protective equipment (PPEs) and other single-use medical equipment along with packaging solutions owing to their inherent properties have emerged as a life-savior for protecting the health and safety of the frontline health workers and the common citizens during the pandemic. However, plastics have been deemed as evil polluter due to their indiscriminate littering and mismanagement amid increased plastic usage and waste generation during this unprecedented crisis. This article reviews and assesses to dwell upon whether plastics in the time of pandemic are acting as protector of the public health or polluter of the environment. Considering the utilities and limitations of plastic along with its management or mismanagement, and the fate, an equitable appraisal suggests that the consumers' irresponsible behavior, and attitude and poor awareness, and the stress on waste management infrastructure in terms of collection, operation, and financial constraints as the major drivers, leading to mismanagement, turn plastic into an evil polluter of the environment. Plastic can be a protector if managed properly and complemented by the circular economy strategies in terms of reduction, recycle and recovery, and thereby preventing leakage into the environment. To safeguard the supply chain of PPEs, several decontamination techniques have been adopted worldwide ensuring their effective reprocessing to prioritize the circular economy within the system. Policy guidelines encouraging to adopt safer practices and sustainable technical solutions along with consumers' education for awareness creation are the need of the hour for preventing plastic to turn from protector with high utility to polluter.
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Cites
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Cited by
Kumar, R., Verma, A., Shome, A., Sinha, R., Sinha, S., Jha, P. K., Kumar, R., Kumar, P., Shubham, Das, S., et al. (2021) · Sustainability · doi:10.3390/su13179963 · Cited by 1,111
Microplastics in human food chains: Food becoming a threat to health safety
Mamun, A. A., Prasetya, T. A. E., Dewi, I. R., & Ahmad, M. (2023) · Science of The Total Environment · doi:10.1016/j.scitotenv.2022.159834 · Cited by 608
Shams, M., Alam, I., & Mahbub, M. S. (2021) · Environmental Advances · doi:10.1016/j.envadv.2021.100119 · Cited by 325
Sustainable management of plastic wastes in COVID-19 pandemic: The biochar solution
Igalavithana, A. D., Yuan, X., Attanayake, C. P., Wang, S., You, S., Tsang, D. C. W., Nzihou, A., & Ok, Y. S. (2022) · Environmental Research · doi:10.1016/j.envres.2022.113495 · Cited by 60
Metadata
- Authors
- Parashar, N., & Hait, S.
- Venue
- Science of The Total Environment
- Publisher
- Elsevier BV
- Published
- 2021-03
- Volume
- 759
- Pages
- 144274
- ISSN
- 0048-9697 (ISSN-L)
- OpenAlex
- W3112601461
- Cited by
- 355
- References
- 50
- FWCI
- 13.99
- Type
- journal article
- Language
- en
- Open access
- green
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