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How relevant are flavonoids as antioxidants in plants?
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Toxic DNA damage by hydrogen peroxide through the Fenton reaction in vivo and in vitro
Imlay, J. A., Chin, S. M., & Linn, S. (1988) · Science · doi:10.1126/science.2834821 · Cited by 1,555
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Cited by
Erb, M., & Kliebenstein, D. J. (2020) · Plant Physiology · doi:10.1104/pp.20.00433 · Cited by 1,333
Flavonoids as Antioxidants and Developmental Regulators: Relative Significance in Plants and Humans
Brunetti, C., Di Ferdinando, M., Fini, A., Pollastri, S., & Tattini, M. (2013) · International Journal of Molecular Sciences · doi:10.3390/ijms14023540 · Cited by 508
Muhlemann, J. K., Younts, T. L. B., & Muday, G. K. (2018) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1811492115 · Cited by 367
Flavonoids and Isoflavonoids: From Plant Biology to Agriculture and Neuroscience
Dixon, R. A., & Pasinetti, G. M. (2010) · Plant Physiology · doi:10.1104/pp.110.161430 · Cited by 331
De Camargo, A. C., Schwember, A. R., Parada, R., Garcia, S., Maróstica Júnior, M. R., Franchin, M., Regitano-d’Arce, M. A. B., & Shahidi, F. (2018) · International Journal of Molecular Sciences · doi:10.3390/ijms19113498 · Cited by 75
Metadata
- Authors
- Hernández, I., Alegre, L., Van Breusegem, F., & Munné-Bosch, S.
- Venue
- Trends in Plant Science
- Publisher
- Elsevier BV
- Published
- 2009-03
- Volume
- 14
- Issue
- 3
- Pages
- 125-132
- ISSN
- 1360-1385 (ISSN-L)
- OpenAlex
- W2084640360
- Cited by
- 703
- References
- 1
- FWCI
- 4.47
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- www.elsevier.com/legal/tdmrep-license (tdm)
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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