Polyphenolics of Salvia—a review

Antioxidative Phenolic Compounds from Sage (Salvia officinalis)

Wang, M., Li, J., Rangarajan, M., Shao, Y., LaVoie, E. J., Huang, T., & Ho, C. (1998) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf980614b · Cited by 622

Antioxidant activities of polyphenols from sage (Salvia officinalis)

Lu, Y., & Foo, L. Y. (2001) · Food Chemistry · doi:10.1016/s0308-8146(01)00198-4 · Cited by 594

Antioxidative activity and phenolic composition of pilot‐plant and commercial extracts of sage and rosemary

Cuvelier, M., Richard, H. M. J., & Berset, C. (1996) · Journal of the American Oil Chemists Society · doi:10.1007/bf02518121 · Cited by 588

Chinese Drugs of Plant Origin: Chemistry, Pharmacology, and Use in Traditional and Modern Medicine

Tang, W., & Eisenbrand, G. (1992) · Cited by 453

Flavonoid and phenolic glycosides from Salvia officinalis

Lu, Y., & Foo, L. Y. (2000) · Phytochemistry · doi:10.1016/s0031-9422(00)00309-5 · Cited by 268

Protective action of seven natural phenolic compounds against peroxidative damage to biomembranes

Liu, G.-T., Zhang, T., Wang, B.-E., & Wang, Y. (1992) · Biochemical Pharmacology · doi:10.1016/0006-2952(92)90271-j · Cited by 244

Chinese drugs of plant origin—chemistry, pharmacology and use in traditional and modern medicine

Phillipson, J. D. (1993) · Phytochemistry · doi:10.1016/0031-9422(93)85263-q · Cited by 217

Rosmarinic acid derivatives from Salvia officinalis

Lu, Y., & Foo, L. Y. (1999) · Phytochemistry · doi:10.1016/s0031-9422(98)00730-4 · Cited by 201

Scavenging effects of salvia miltiorrhiza on free radicals and its protection for myocardial mitochondrial membranes from ischemia-reperfusion injury.

Zhao, B., Jiang, W., Zhao, Y., Hou, J. W., & Xin, W. J. (1996) · PubMed · Cited by 193

Structure elucidation and total synthesis of new tanshinones isolated from Salvia miltiorrhiza Bunge (Danshen)

Chang, H. M., Cheng, K. P., Choang, T. F., Chow, H., Chui, K. Y., Hon, P. M., Tan, F. W. L., Yang, Y., & Zhong, Z. P. (1990) · The Journal of Organic Chemistry · doi:10.1021/jo00298a029 · Cited by 162

An arabino(glucurono)xylan isolated from immunomodulatory active hemicellulose fraction of Salvia officinalis L.

Capek, P., & Matulová, M. (2013) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2013.04.076 · Cited by 25

Comparative RNA-Sequence Transcriptome Analysis of Phenolic Acid Metabolism in Salvia miltiorrhiza, a Traditional Chinese Medicine Model Plant

Song, Z., Guo, L., Liu, T., Lin, C., Wang, J., & Li, X. (2017) · International Journal of Genomics · doi:10.1155/2017/9364594 · Cited by 25

Tissue Culture Technology of Chinese Medicinal Plant Resources in Taiwan and their Sustainable Utilization

Tsay, H., & Agrawal, D. C. (2005) · doi:10.6703/ijase.2005.3(3).215 · Cited by 25

Anticancer and α-chymotrypsin inhibiting diterpenes and triterpenes from Salvia leriifolia

Choudhary, M. I., Hussain, A., Adhikari, A., Marasini, B. P., Sattar, S. A., Wahab, A., Hussain, N., Ayatollahi, S. A., & Rahman, A. (2012) · Phytochemistry Letters · doi:10.1016/j.phytol.2012.11.010 · Cited by 25

Profiling of essential oils and polyphenolics of Salvia argentea and evaluation of its by-products antioxidant activity

Farhat, M. B., Landoulsi, A., Chaouch-Hamada, R., Sotomayor, J. A., & Jordán, M. J. (2013) · Industrial Crops and Products · doi:10.1016/j.indcrop.2013.02.007 · Cited by 25

Post-Harvest Induced Production of Salvianolic Acids and Significant Promotion of Antioxidant Properties in Roots of Salvia miltiorrhiza (Danshen)

Zhou, G.-J., Wang, W., Xie, X., Qin, M., Kuai, B., & Tong-shui, Z. (2014) · Molecules · doi:10.3390/molecules19067207 · Cited by 25

Taxodione and Extracts from Salvia austriaca Roots as Human Cholinesterase Inhibitors

Kuźma, Ł., Wysokińska, H., Sikora, J., Olszewska, P., Mikiciuk‐Olasik, E., & Szymański, P. (2015) · Phytotherapy Research · doi:10.1002/ptr.5521 · Cited by 25

Tryptophan and Sterols from Salvia limbata

Saeidnia, S., Gohari, A. R., Malmir, M., Afrapoli, F. M., & Ajani, Y. (2011) · DOAJ (DOAJ: Directory of Open Access Journals) · Cited by 25

Phytochemical and Pharmacological Aspects of Salvia mirzayanii Rech. f. & Esfand

Zarshenas, M. M., & Krenn, L. (2014) · Journal of Evidence-Based Complementary & Alternative Medicine · doi:10.1177/2156587214553938 · Cited by 26

Phytochemical and Biochemical Studies of Sage (Salvia officinalis L.)

El-Feky, A. M., & Aboulthana, W. M. (2016) · Pharmaceutical and Biosciences Journal · doi:10.20510/ukjpb/4/i5/118037 · Cited by 25

Composition and biological activities of Salvia veneris Hedge growing in Cyprus

Toplan, G. G., Kürkçüoğlu, M., Göğer, F., İşcan, G., Ağalar, H. G., Mat, A., Başer, K. H. C., Koyuncu, M., & Sarıyar, G. (2016) · Industrial Crops and Products · doi:10.1016/j.indcrop.2016.11.055 · Cited by 25

Exploring the interaction between Salvia miltiorrhiza and α-glucosidase: insights from computational analysis and experimental studies

Tang, H., Zhao, D., & Xue, Z. (2018) · RSC Advances · doi:10.1039/c8ra04772c · Cited by 24

Phenolic Profile and Antioxidant Capacity of Selected Medicinal and Aromatic Plants: Diversity upon Plant Species and Extraction Technique

Čulina, P., Cvitković, D., Pfeifer, D., Zorić, Z., Repajić, M., Garofulić, I. E., Balbino, S., & Pedišić, S. (2021) · Processes · doi:10.3390/pr9122207 · Cited by 24

Assessment of the Phytochemical and Nutrimental Composition of Dark Chia Seed (Salvia hispánica L.)

Rodríguez‐Lara, A., Mesa, M. D., Medina, K. A. D., Quirantes‐Piné, R., Casuso, R. A., Segura‐Carretero, A., & Huertas, J. R. (2021) · Foods · doi:10.3390/foods10123001 · Cited by 27

An arabinogalactan containing 3-O-methyl-d-galactose residues isolated from the aerial parts of Salvia officinalis L.

Capek, P. (2008) · Carbohydrate Research · doi:10.1016/j.carres.2008.03.026 · Cited by 24

Isolation, modification, and aldose reductase inhibitory activity of rosmarinic acid derivatives from the roots of Salvia grandifolia

Kang, J., Tang, Y., Liu, Q., Guo, N., Zhang, J., Xiao, Z., Chen, R.-Y., & Shen, Z. (2016) · Fitoterapia · doi:10.1016/j.fitote.2016.05.011 · Cited by 24

Eudesmane-type sesquiterpenoids from Salvia plebeia inhibit IL-6-induced STAT3 activation.

Jang, H.-J., Oh, H., Hwang, J., Kim, M.-H., Lee, S., Jung, K., Kim, Y.-H., Lee, S.-W., & Rho, M. (2016) · Phytochemistry · doi:10.1016/j.phytochem.2016.08.001 · Cited by 19

Effect of Sunlight Radiation on the Growth and Chemical Constituents of Salvia plebeia R.Br.

Jang, H., Lee, S.-J., Kim, C. Y., Hwang, J. T., Choi, J. H., Park, J., Lee, S. W., & Rho, M. (2017) · Molecules · doi:10.3390/molecules22081279 · Cited by 24

TLC-MS VERSUS TLC-LC-MS FINGERPRINTS OF HERBAL EXTRACTS. PART II. PHENOLIC ACIDS AND FLAVONOIDS

Sajewicz, M., Staszek, D., Natić, M., Wojtal, Ł., Waksmundzka‐Hajnos, M., & Kowalska, T. (2011) · Journal of Liquid Chromatography & Related Technologies · doi:10.1080/10826076.2011.571131 · Cited by 24

Separation and on-line preconcentration by stacking and sweeping of charged analytes in the plant by microemulsion electrokinetic chromatography with nonionic surfactants

Cao, J., Qi, L., Liu, E., Zhang, W., & Li, P. (2008) · Journal of Pharmaceutical and Biomedical Analysis · doi:10.1016/j.jpba.2008.10.016 · Cited by 24

Comparative Study of the Antioxidant Activities of Eleven Salvia Species

Janicsák, G., Zupkó, I., Máthé, I., & Hohmann, J. (2010) · Natural Product Communications · doi:10.1177/1934578x1000500211 · Cited by 24

Pulse radiolysis, electron paramagnetic resonance spectroscopy and theoretical calculations of caffeic acid oligomer radicals

Bors, W., Michel, C., Stettmaier, K., Lu, Y., & Foo, L. Y. (2003) · Biochimica et Biophysica Acta (BBA) - General Subjects · doi:10.1016/s0304-4165(02)00512-3 · Cited by 24

Pulsed Electric Field and Salvia officinalis L. Leaves: A Successful Combination for the Extraction of High Value Added Compounds

Athanasiadis, V., Lakka, A., Palaiogiannis, D., Pappas, V. M., Bozinou, E., Ntourtoglou, G., Makris, D. P., Dourtoglou, V. G., & Lalas, S. I. (2021) · Foods · doi:10.3390/foods10092014 · Cited by 23

The Flavone Cirsiliol from Salvia x jamensis Binds the F1 Moiety of ATP Synthase, Modulating Free Radical Production

Carlini, L., Tancreda, G., Iobbi, V., Caicci, F., Bruno, S., Esposito, A., Calzia, D., Benini, S., Bisio, A., Manni, L., et al. (2022) · Cells · doi:10.3390/cells11193169 · Cited by 23

Rosmarinic Acid Levels, Phenolic Contents, Antioxidant and Antimicrobial Activities of the Extracts from S alvia verbenaca L. Obtained with Different Solvents and Procedures

Kostić, M., Zlatković, B. K., Miladinović, B., Živanović, S. C., Mihajilov‐Krstev, T., Pavlovič, D., & Kitić, D. (2015) · Journal of Food Biochemistry · doi:10.1111/jfbc.12121 · Cited by 23

Potential Antioxidant and Enzyme Inhibitory Effects of Nanoliposomal Formulation Prepared from Salvia aramiensis Rech. f. Extract

Karatoprak, G. Ş., Yücel, Ç., Göğer, F., Sobarzo‐Sánchez, E., & Akkol, E. K. (2020) · Antioxidants · doi:10.3390/antiox9040293 · Cited by 23

Bioactivity of Three Salvia Species in Relation to Their Total Phenolic and Flavonoid Contents

Sharopov, F. S., Valiev, A., Sobeh, M., Arnold, E., & Wink, M. (2018) · Pharmaceutical Chemistry Journal · doi:10.1007/s11094-018-1866-6 · Cited by 22

Comparative analysis of five Salvia species using LC-DAD-QToF

Avula, B., Bae, J., Chittiboyina, A. G., Wang, Y., Wang, M., Srivedavyasasri, R., Ali, Z., Li, J., Wu, C. G., & Khan, I. A. (2021) · Journal of Pharmaceutical and Biomedical Analysis · doi:10.1016/j.jpba.2021.114520 · Cited by 22

Phytochemical screening and biological evaluation of Greek sage (Salvia fruticosa Mill.) extracts

Mróz, M., & Kusznierewicz, B. (2023) · Scientific Reports · doi:10.1038/s41598-023-49695-w · Cited by 22

SIMULTANEOUS DETERMINATION OF ROSMARINIC ACID, SALVIANOLIC ACID B AND CAFFEIC ACID IN SALVIA LERIIFOLIA BENTH. ROOT, LEAF AND CALLUS EXTRACTS USING A HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY WITH DIODE-ARRAY DETECTION TECHNIQUE

Modarres, M., Asili, J., Lahouti, M., Gangali, A., Iranshahy, M., & Sahebkar, A. (2013) · Journal of Liquid Chromatography & Related Technologies · doi:10.1080/10826076.2013.807466 · Cited by 22

Microsphere resin chromatography combined with microbial biotransformation for the separation and purification of salvianolic acid B in aqueous extract of roots of Salvia multiorrihza Bunge

Kan, S., Li, J., Huang, W., Shao, L., & Chen, D. (2009) · Journal of Chromatography A · doi:10.1016/j.chroma.2009.02.084 · Cited by 22

Hundred Fifty Years of Herbarium Collections Provide a Reliable Resource of Volatile Terpenoid Profiles Showing Strong Species Effect in Four Medicinal Species of Salvia Across the Mediterranean

footami, I. J., Mariager, T., Rinnan, R., Barnes, C. J., & Rønsted, N. (2018) · Frontiers in Plant Science · doi:10.3389/fpls.2018.01877 · Cited by 22

A comparative investigation on phenolic composition, antioxidant and antimicrobial potentials of Salvia heldreichiana Boiss. ex Bentham extracts

Bardakçı, H., Celep, E., Gözet, T., Celep, İ. K., Deniz, İ., Utsukarçi, B. Ş., & Akaydın, G. (2019) · South African Journal of Botany · doi:10.1016/j.sajb.2019.07.010 · Cited by 22

Antioxidant and Cytotoxic Flavonols from Calotropis procera

Mohamed, M. A., Hamed, M. M., Ahmed, W., & Abdou, A. M. (2011) · Zeitschrift für Naturforschung C · doi:10.1515/znc-2011-11-1203 · Cited by 22

The Separation of Polyphenols by Isocratic Hydrogen Bond Adsorption Chromatography on a Cross-Linked 12% Agarose Gel

Gu, M., Su, Z. G., & Janson, J. (2006) · Chromatographia · doi:10.1365/s10337-006-0039-z · Cited by 22

Identification and characterization of polyphenols and volatile terpenoid compounds in different extracts of garden sage (Salvia officinalis L.)

Sharma, Y., Velamuri, R., Fagan, J., Schaefer, J., Streicher, C., & Stimson, J. (2020) · Pharmacognosy Research · doi:10.4103/pr.pr_92_19 · Cited by 21

Evaluation of Wound Healing Activity of Salvia haenkei Hydroalcoholic Aerial Part Extract on in vitro and in vivo Experimental Models

Scrima, M., Melito, C., Merola, F., Iorio, A., Vito, N., Giori, A. M., & Ferravante, A. (2020) · Clinical Cosmetic and Investigational Dermatology · doi:10.2147/ccid.s224418 · Cited by 21

Physical properties of sugar cookies containing chia–oat composites

Inglett, G. E., Chen, D., & Liu, S. (2014) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.6674 · Cited by 21

Phytochemical composition and in vitro antioxidant activity of by-products of Salvia verbenaca L. growing wild in different habitats

Farhat, M. B., Landoulsi, A., Chaouch-Hamada, R., Sotomayor, J. A., & Jordán, M. J. (2013) · Industrial Crops and Products · doi:10.1016/j.indcrop.2013.05.006 · Cited by 21

TLC-MS Versus TLC-LC-MS Fingerprints of Herbal Extracts. Part III. Application of the Reversed-Phase Liquid Chromatography Systems With C18 Stationary Phase

Sajewicz, M., Staszek, D., Natić, M., Kowalska, T., & Waksmundzka‐Hajnos, M. (2011) · Journal of Chromatographic Science · doi:10.1093/chrsci/49.7.560 · Cited by 21

Solid Residues from the Distillation of Salvia lavandulifolia Vahl as a Natural Source of Antioxidant Compounds

Sánchez‐Vioque, R., Izquierdo-Melero, M. E., Quílez, M., Herráiz‐Peñalver, D., Santana, O., & Jordán, M. J. (2018) · Journal of the American Oil Chemists Society · doi:10.1002/aocs.12128 · Cited by 21

Salviachinensines A–F, Antiproliferative Phenolic Derivatives from the Chinese Medicinal PlantSalvia chinensis

Wang, Q., Hu, Z., Li, X., Wang, A., Wu, H., Liu, J. L., Cao, S., & Liu, Q. (2018) · Journal of Natural Products · doi:10.1021/acs.jnatprod.8b00638 · Cited by 21

Floricultural Salvia plants have a high ability to eliminate bisphenol A

Okuhata, H., Ikeda, K., Miyasaka, H., Takahashi, S., Matsui, T., Nakayama, H., Kato, K., & Hirata, K. (2010) · Journal of Bioscience and Bioengineering · doi:10.1016/j.jbiosc.2009.12.014 · Cited by 21

Quantative and qualative changes of essential oil of Salvia bracteata Bank et Sol. in different growth stages

Amiri, H. (2007) · DARU Journal of Pharmaceutical Sciences · Cited by 21

Indigenous Salvia species : an investigation of their pharmacological activities and phytochemistry

Kamatou, G. (2008) · University of the Witwatersrand, Johannesburg Institutional Repository on DSpace (University of the Witwatersrand, Johannesburg) · Cited by 21

Laccase-Based Biosensor Encapsulated in a Galactomannan-Chitosan Composite for the Evaluation of Phenolic Compounds

Boubezari, I., Bessueille, F., Bonhommé, A., Raimondi, G., Zazoua, A., Errachid, A., & Jaffrezic-Renault, N. J. (2020) · Biosensors · doi:10.3390/bios10060070 · Cited by 20

Phenolic Profiles and Biological Activities of Extracts from Edible Wild Fruits Ehretia tinifolia and Sideroxylon lanuginosum

Monroy-García, I. N., Torres, I. E. C., Carranza‐Rosales, P., Oyón-Ardoiz, M., Estévez, I. G., Ayala-Zavala, J. F., Morán‐Martínez, J., & Viveros‐Valdez, E. (2021) · Foods · doi:10.3390/foods10112710 · Cited by 20

Meadow sage (Salvia pratensis L.): A neglected sage species with valuable phenolic compounds and biological potential

Srećković, N. Z., Mišić, D. M., Gašić, U. M., Matić, S. L., Stanković, J. S. K., Mihailović, N. R., Monti, D. M., D’Elia, L., & Mihailović, V. B. (2022) · Industrial Crops and Products · doi:10.1016/j.indcrop.2022.115841 · Cited by 21

High performance liquid chromatography–mass spectrometry analysis for rat metabolism and pharmacokinetic studies of lithospermic acid B from danshen

Cui, L., Chan, W., Wu, J., Jiang, Z., Chan, K., & Cai, Z. (2008) · Talanta · doi:10.1016/j.talanta.2007.12.045 · Cited by 20

A water soluble glucomannan isolated from an immunomodulatory active polysaccharide of Salvia officinalis L.

Capek, P. (2008) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2008.07.017 · Cited by 20

Volatile constituents and antimicrobial activities ofSalvia suffruticosa Montbr. & Auch. ex Benth. from Iran

Norouzi‐Arasi, H., Yavari, I., Chalabian, F., Baghaii, P., Kiarostami, V., Nasrabadi, M., & Aminkhani, A. (2005) · Flavour and Fragrance Journal · doi:10.1002/ffj.1514 · Cited by 20

UFLC–MS/MS analysis of four tanshinone components in Salvia miltiorrhizae after ultrasound-assisted extraction

Zhang, S., Liu, Q., Luo, H., Chen, P., Wu, X., Yang, M., Kong, W., & Guo, W. (2016) · Journal of Chromatography B · doi:10.1016/j.jchromb.2016.03.008 · Cited by 19

Biologically active compounds from Lamiaceae family: Central nervous system effects

Abdelhalim, A., & Hanrahan, J. R. (2021) · Studies in natural products chemistry · doi:10.1016/b978-0-12-819485-0.00017-7 · Cited by 20

An Update on Recent Studies Focusing on the Antioxidant Properties of Salvia Species

Iacopetta, D., Ceramella, J., Scumaci, D., Catalano, A. A., Sinicropi, M. S., Tundis, R., Alcaro, S., & Borges, F. (2023) · Antioxidants · doi:10.3390/antiox12122106 · Cited by 19

Exploring the chemical composition and biological effects of four Salvia hybrids: an innovative perspective on functional yields

Nilofar, N., Bahadırlı, N. P., Elhawary, E. A., Eldahshan, O. A., Singab, A. N. B., Saka, E., Céspedes, C. L., Andruch, V., Kalyniukova, A., & Zengin, G. (2024) · eFood · doi:10.1002/efd2.70012 · Cited by 19

New Germacrane Sesquiterpenes from Salvia chinensis

Wang, Y., Li, Z., Zhang, H., Yi, S., Pei, Y., & Hua, H. (2008) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.56.843 · Cited by 19

Traceless sulfone linker cleavage triggered by ozonolysis: solid-phase synthesis of diverse α-β-unsaturated carbonyl compounds

Chang, Y.-F., Jiang, Y.-R., & Cheng, W. (2007) · Tetrahedron Letters · doi:10.1016/j.tetlet.2007.11.064 · Cited by 19

Effects ofSalvia. Essential Oils on the Chorioallantoic Membrane (CAM) Assay

Demırcı, B., Demi̇rci̇, F., Dönmez, A. A., Franz, G., Paper, D. H., & Başer, K. H. C. (2005) · Pharmaceutical Biology · doi:10.1080/13880200500383397 · Cited by 19

Chemical constituents of Salvia dichroantha

Kırmızıbekmez, H., Bardakçı, H., Liktor‐Busa, E., Zana, A., Yeşilada, E., & Hohmann, J. (2012) · Biochemical Systematics and Ecology · doi:10.1016/j.bse.2012.01.001 · Cited by 19

Natural deep eutectic solvents-mediated extraction of rosmarinic acid from Lamiaceae plants: Enhanced extractability and anti-inflammatory potential

Jurić, T., Pavlović, R. Ž., Uka, D. B., Beara, I. N., Majkić, T. M., Savić, S., Žekić, M., & Popović, B. M. (2024) · Industrial Crops and Products · doi:10.1016/j.indcrop.2024.118559 · Cited by 18

Effect-Directed Analysis for the Antioxidant Compound in Salvia verticillata.

Nickavar, B., Javad, R., & Nickavar, A. (2016) · PubMed Central · Cited by 18

Large scale isolation and purification of salvianolic acid b in high purity from roots of dansham (Salvia miltiorrhiza bunge)

Lee, H. J., Lee, K. H., Park, K.-H., & Moon, J. (2010) · Food Science and Biotechnology · doi:10.1007/s10068-010-0069-z · Cited by 18

Salvianolic acids T and U: A pair of atropisomeric trimeric caffeic acids derivatives from root of Salvia miltiorrhiza

Li, W., Zhou, S., Jin, Y., Huang, X., Zhou, W. J., Han, M., Yu, Y., Yan, K., Li, S., Ma, X., et al. (2014) · Fitoterapia · doi:10.1016/j.fitote.2014.08.018 · Cited by 18

Terpenes From the Root of Salvia hypoleuca Benth

Saeidnia, S., Ghamarinia, M., Gohari, A. R., & Shakeri, A. (2012) · DARU Journal of Pharmaceutical Sciences · doi:10.1186/2008-2231-20-66 · Cited by 18

Members of the family Lamiaceae Lindl. as sources of medicinal plant raw materials to obtain neurotropic drugs

Zvezdina, E. V., Daironas, J. V., Bochkareva, I. I., Zilfikarov, I. N., Babaeva, E. Y., Ferubko, E. V., Guseynova, Z. A., Serebryanaya, F. K., Kaibova, S. R., & Ибрагимов, Т. А. (2020) · Pharmacy & Pharmacology · doi:10.19163/2307-9266-2020-8-1-4-28 · Cited by 18

Validated Binary High-Performance Thin-Layer Chromatographic Fingerprints of Polyphenolics for Distinguishing Different Salvia Species

Ciesla, L. M., Hajnos, M., Staszek, D., Wojtal, Ł., Kowalska, T., & Waksmundzka‐Hajnos, M. (2010) · Journal of Chromatographic Science · doi:10.1093/chromsci/48.6.421 · Cited by 18

In vitro biological activity of Salvia fruticosa Mill. infusion against amyloid β-peptide-induced toxicity and inhibition of GSK-3β, CK-1δ, and BACE-1 enzymes relevant to Alzheimer's disease

Gürbüz, P., Dokumacı, A. H., Gündüz, M. G., Pérez, C., Göğer, F., Paksoy, M. Y., Yerer, M. B., & Demirezer, L. Ö. (2021) · Saudi Pharmaceutical Journal · doi:10.1016/j.jsps.2021.01.007 · Cited by 18

Multi-omic analyses reveal the unique properties of chia (Salvia hispanica) seed metabolism

Alejo‐Jacuinde, G., Nájera‐González, H., Montes, R. A. C., Reyes, C. D. G., Barragán-Rosillo, A. C., Sanchez, B. P., Mechref, Y. S., López-Arredondo, D. L., Yong‐Villalobos, L., & Herrera‐Estrella, L. (2023) · Communications Biology · doi:10.1038/s42003-023-05192-4 · Cited by 19

Green Synthesis of Chitosan-Capped Gold Nanoparticles Using Salvia officinalis Extract: Biochemical Characterization and Antimicrobial and Cytotoxic Activities

Al-Sarraj, F. M., Alotibi, I., Al-Zahrani, M., Albiheyri, R. S., Alghamdi, M. A., Nass, N. M., Abd-Ellatif, S., Makhlof, R. T. M., Alsaad, M. A., Sajer, B. H., et al. (2023) · Molecules · doi:10.3390/molecules28237762 · Cited by 18

Transformation of Salvianolic Acid B to Salvianolic Acid A in Aqueous Solution and the In Vitro Liver Protective Effect of the Main Products

Kan, S., Chen, Z., Shao, L., & Li, J. H. (2014) · Journal of Food Science · doi:10.1111/1750-3841.12415 · Cited by 17

Influence of sodium salicylate on rosmarinic acid, carnosol and carnosic acid accumulation by Salvia officinalis L. shoots grown in vitro

Kračun‐Kolarević, M., Dmitrović, S., Filipović, B. K., Perić, M., Mišić, D. M., Simonović, A. D., & Todorović, S. (2015) · Biotechnology Letters · doi:10.1007/s10529-015-1825-1 · Cited by 17

The chemical composition on fingerprint of Glandora diffusa and its biological properties

Fernandes, F., Andrade, P. B., Ferreres, F., Gil‐Izquierdo, Á., Sousa‐Pinto, I., & Valentão, P. (2015) · Arabian Journal of Chemistry · doi:10.1016/j.arabjc.2015.01.012 · Cited by 17

Simultaneous determination and pharmacokinetic study of water‐soluble and lipid‐soluble components of danshen in rat plasma using HPLC‐UV method

Wang, X., Zhang, Z., Fu, H., Liu, J., Chen, Q., Nie, Y., Deng, L., & Gong, T. (2007) · Biomedical Chromatography · doi:10.1002/bmc.872 · Cited by 17

A comparative evaluation of biological activities and bioactive compounds of the seagrasses Zostera marina and Zostera noltei from southern Portugal

Custódio, L. M. B., Laukaityte, S., Engelen, A. H., Rodrigues, M. J., Pereira, H., Vizetto‐Duarte, C., Barreira, L. A., Rodrı́guez, H., Alberício, F., & Varela, J. C. S. (2015) · Natural Product Research · doi:10.1080/14786419.2015.1040791 · Cited by 17

Phytochemical Analysis and Antioxidant Activity of Salvia chloroleuca Aerial Extracts

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Development and Validation of a LC Method for the Analysis of Phenolic Acids in Turkish Salvia Species

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Phytochemical screening and biological evaluation of Salvia hydrangea DC. ex Benth. growing in eastern Anatolia

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Bioactivity and phenolics profile of aqueous and ethyl acetate extracts of Satureja kitaibelii Wierzb. ex Heuff. obtained by ultrasound-assisted extraction

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New adduct of abietane-type diterpene from Salvia leriifolia Benth.

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Assessment of a Flavone-Polysaccharide Based Prescription for Treating Duck Virus Hepatitis

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Combination of chlorogenic acid and salvianolic acid B protects against polychlorinated biphenyls-induced oxidative stress through Nrf2

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Biological Activities of Extracts from Aerial Parts of Salvia pachyphylla Epling Ex Munz

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White Sage (Salvia apiana)–a Ritual and Medicinal Plant of the Chaparral: Plant Characteristics in Comparison with Other Salvia Species

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S. choloroleuca, S. mirzayanii and S. santolinifolia protect PC12 cells from H2O2-induced apoptosis by blocking the intrinsic pathway

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Exploring the interaction between Salvia miltiorrhiza and xanthine oxidase: insights from computational analysis and experimental studies combined with enzyme channel blocking

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Modulation of neurological pathways by Salvia officinalis and its dependence on manufacturing process and plant parts used

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Selective modulation of L-type calcium current by magnesium lithospermate B in guinea-pig ventricular myocytes

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Comparative Analysis of Infusions and Ethanolic Extracts of Annona muricata Leaves from Colima, Mexico: Phytochemical Profile and Antioxidant Activity

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Incorporating the HPLC‐ESI‐Q‐TOF‐MS profiles with the biochemical properties of eight Salvia species

Llorent-Martínez, E. J., Nilofar, N., Sinan, K. I., Darendelioğlu, E., Bahşi, M., Polat, R., Çakılcıoğlu, U., Orlando, G., Ferrante, C., & Zengin, G. (2025) · eFood · doi:10.1002/efd2.70021 · Cited by 15

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Research in phenolic compounds in leaves of non-pharmacopoeial species of the genus Salvia from Ukrainian flora

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Phenolic composition of four sage species: salvia farinacea, salvia mexico, salvia greggii and salvia officinalis

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Advances in analysis of phenolic compounds of salvia, thymus and lavandula plants

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