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Action of chlorogenic acid in vegetables and fruits as an inhibitor of 8-hydroxydeoxyguanosine formation in vitro and in a rat carcinogenesis model
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Citations
Cited by
Chlorogenic Acid and Caffeic Acid Are Absorbed in Humans
Olthof, M. R., Katan, M. B., & Hollman, P. C. H. (2001) · The Journal of Nutrition · doi:10.1093/jn/131.1.66 · Cited by 975
Tajik, N., Tajik, M., Mack, I., & Enck, P. (2017) · European Journal of Nutrition · doi:10.1007/s00394-017-1379-1 · Cited by 803
Roles of Chlorogenic Acid on Regulating Glucose and Lipids Metabolism: A Review
Meng, S., Cao, J., Feng, Q., Peng, J., & Hu, Y. (2013) · Evidence-Based Complementary and Alternative Medicine · doi:10.1155/2013/801457 · Cited by 586
A Review of the Effects and Mechanisms of Polyphenolics in Cancer
Nichenametla, S. N., Taruscio, T. G., Barney, D. L., & Exon, J. H. (2006) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408390591000541 · Cited by 444
An Outlook on Chlorogenic Acids—Occurrence, Chemistry, Technology, and Biological Activities
Upadhyay, R., & Mohan Rao, L. J. (2013) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2011.576319 · Cited by 386
Metadata
- Authors
- Kasai, H., Fukada, S., Yamaizumi, Z., Sugie, S., & Mori, H.
- Venue
- Food and Chemical Toxicology
- Publisher
- Elsevier BV
- Published
- 2000-05
- Volume
- 38
- Issue
- 5
- Pages
- 467-471
- ISSN
- 0278-6915 (ISSN-L)
- OpenAlex
- W2082821204
- Cited by
- 212
- References
- 0
- FWCI
- 3.13
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
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- This page
- CoChat. (2026). Citation check: Action of chlorogenic acid in vegetables and fruits as an inhibitor of 8-hydroxydeoxyguanosine formation in vitro and in a rat carcinogenesis model. https://app.cochat.ai/papers/10.1016/s0278-6915(00)00014-4
- The paper
- Kasai, H., Fukada, S., Yamaizumi, Z., Sugie, S., & Mori, H. (2000). Action of chlorogenic acid in vegetables and fruits as an inhibitor of 8-hydroxydeoxyguanosine formation in vitro and in a rat carcinogenesis model. Food and Chemical Toxicology. https://doi.org/10.1016/s0278-6915(00)00014-4
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.