The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats
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Citations
Cites
Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
Singleton, V. L., & Rossi, J. A. (1965) · American Journal of Enology and Viticulture · doi:10.5344/ajev.1965.16.3.144 · Cited by 24,852
Hertog, M. G. L. (1995) · Archives of Internal Medicine · doi:10.1001/archinte.1995.00430040053006 · Cited by 1,853
Cited by
Free radicals, natural antioxidants, and their reaction mechanisms
Nimse, S. B., & Pal, D. (2015) · RSC Advances · doi:10.1039/c4ra13315c · Cited by 2,077
Apak, R., Gorinstein, S., Böhm, V., Schaich, K. M., Özyürek, M., & Güçlü, K. (2013) · Pure and Applied Chemistry · doi:10.1351/pac-rep-12-07-15 · Cited by 586
Self-citationQuinoa protein: Composition, structure and functional properties
Dakhili, S., Abdolalizadeh, L., Hosseini, S. M., Shojaee-Aliabadi, S., & Mirmoghtadaie, L. (2019) · Food Chemistry · doi:10.1016/j.foodchem.2019.125161 · Cited by 363
Sugiyama, H., Akazome, Y., Shoji, T., Yamaguchi, A., Yasue, M., Kanda, T., & Ohtake, Y. (2007) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf070569k · Cited by 329
Bioactives and health benefits of nuts and dried fruits
Alasalvar, C., Salvadó, J.-S., & Ros, E. (2020) · Food Chemistry · doi:10.1016/j.foodchem.2020.126192 · Cited by 269
Metadata
- Authors
- Leontowicz, H., Gorinstein, S., Lojek, A., Leontowicz, M., Čı́ž, M., Soliva-Fortuny, R., Park, Y.-S., Jung, S.-T., Trakhtenberg, S., & Martin-Belloso, O.
- Venue
- The Journal of Nutritional Biochemistry
- Publisher
- Elsevier BV
- Published
- 2002-10
- Volume
- 13
- Issue
- 10
- Pages
- 603-610
- ISSN
- 0955-2863 (ISSN-L)
- OpenAlex
- W2139905612
- Cited by
- 190
- References
- 2
- FWCI
- 3.07
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
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- This page
- CoChat. (2026). Citation check: Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats. https://app.cochat.ai/papers/10.1016/s0955-2863(02)00206-1
- The paper
- Leontowicz, H., Gorinstein, S., Lojek, A., Leontowicz, M., Čı́ž, M., Soliva-Fortuny, R., Park, Y.-S., Jung, S.-T., Trakhtenberg, S., & Martin-Belloso, O. (2002). Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats. The Journal of Nutritional Biochemistry. https://doi.org/10.1016/s0955-2863(02)00206-1
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
