The DOI matches its Crossref record; 16 of the 16 references it cites were found in a registry or an index.
Discovering Niche Markets: A Comparison of Consumer Willingness to Pay for Local (Colorado Grown), Organic, and GMO-Free Products
Open accessAbstract
Demand for value-added products is highly segmented among different types of consumers. In this article, we assess consumer preferences for local, organic, and GMO-free potatoes in order to discover their potential niche markets. We identify sociodemographic characteristics that affect consumer preferences and compare the effects of different attributes on consumers' willingness to pay. Results suggest that the attribute “Colorado grown” carries a higher willingness to pay than organic and GMO-free attributes.
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Cites
Cameron, T. A. (1988) · Journal of Environmental Economics and Management · doi:10.1016/0095-0696(88)90008-3 · Cited by 781
OLS versus ML estimation of non-market resource values with payment card interval data
Cameron, T. A., & Huppert, D. D. (1989) · Journal of Environmental Economics and Management · doi:10.1016/0095-0696(89)90018-1 · Cited by 535
Explaining the Choice of Organic Produce: Cosmetic Defects, Prices, and Consumer Preferences
Thompson, G. D., & Kidwell, J. (1998) · American Journal of Agricultural Economics · doi:10.2307/1244500 · Cited by 375
ASSESSING CONSUMER PREFERENCES FOR ORGANIC, ECO-LABELED, AND REGULAR APPLES
Loureiro, M. L., McCluskey, J. J., Mittelhammer, R. C., Loureiro, M. L., McCluskey, J. J., & Mittelhammer, R. C. (2001) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.31039 · Cited by 354
Self-citationWessells, C. R., Johnston, R. J., & Donath, H. (1999) · American Journal of Agricultural Economics · doi:10.2307/1244088 · Cited by 346
Consumer Demand for Organic Foods: What We Know and What We Need to Know
Thompson, G. D. (1998) · American Journal of Agricultural Economics · doi:10.2307/1244214 · Cited by 304
Assessing consumer response to protected geographical identification labeling
Loureiro, M. L., & McCluskey, J. J. (2000) · Agribusiness · doi:10.1002/1520-6297(200022)16:3<309::aid-agr4>3.0.co;2-g · Cited by 291
Self-citationMeasuring Consumer Demand for Ecolabeled Apples
Blend, J. R., & van Ravenswaay, E. O. (1999) · American Journal of Agricultural Economics · doi:10.2307/1244086 · Cited by 291
CONSUMER WILLINGNESS TO PAY FOR PESTICIDE-FREE FRESH PRODUCE
Misra, S. K., Huang, C. L., Ott, S. L., Misra, S. K., Huang, C. L., & Ott, S. L. (1991) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.32604 · Cited by 227
Consumer preferences and attitudes towards organically grown produce
HUANG, C. L. (1996) · European Review of Agricultural Economics · doi:10.1093/erae/23.3.331 · Cited by 211
Cited by
Economic Perspectives on Corporate Social Responsibility
Kitzmueller, M., & Shimshack, J. (2012) · Journal of Economic Literature · doi:10.1257/jel.50.1.51 · Cited by 1,116
Journal of Food Distribution Research
Fdrs, & FDRS (2019) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.300079 · Cited by 771
Willingness to pay for organic products: Differences between virtue and vice foods
van Doorn, J., & Verhoef, P. C. (2011) · International Journal of Research in Marketing · doi:10.1016/j.ijresmar.2011.02.005 · Cited by 473
The decision to buy organic food products in Southern Italy
de Magistris, T., & Gracia, A. (2008) · British Food Journal · doi:10.1108/00070700810900620 · Cited by 422
Meta-analysis of consumers' willingness to pay for sustainable food products
Li, S., & Kallas, Z. (2021) · Appetite · doi:10.1016/j.appet.2021.105239 · Cited by 359
Metadata
- Authors
- Loureiro, M. L., & Hine, S.
- Venue
- Journal of Agricultural and Applied Economics
- Publisher
- Cambridge University Press (CUP)
- Published
- 2002-12
- Volume
- 34
- Issue
- 3
- Pages
- 477-487
- ISSN
- 0081-3052 (ISSN-L)
- 1074-0708
- 2056-7405
- OpenAlex
- W2168352967
- Cited by
- 513
- References
- 16
- FWCI
- 7.77
- Type
- journal article
- Language
- en
- Open access
- green
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- CoChat. (2026). Citation check: Discovering Niche Markets: A Comparison of Consumer Willingness to Pay for Local (Colorado Grown), Organic, and GMO-Free Products. https://app.cochat.ai/papers/10.1017/s1074070800009251
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- Loureiro, M. L., & Hine, S. (2002). Discovering Niche Markets: A Comparison of Consumer Willingness to Pay for Local (Colorado Grown), Organic, and GMO-Free Products. Journal of Agricultural and Applied Economics. https://doi.org/10.1017/s1074070800009251
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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