Cited by 265Food Security and Health in Diverse PopulationsFood Security and Socioeconomic DynamicsNutrition, Health and Food Behavior

Food insecurity prevalence among college students at the university of Hawai’i at Manoa

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Pia Chaparro, M, Zaghloul, Sahar S, Holck, Peter, Dobbs, Joannie·2009·Public Health Nutrition

Abstract

Objectives: To assess the prevalence and identify possible predictors of food insecurity among college students at the University of Hawai’i at Mānoa. Design: Cross-sectional survey, including the US Department of Agriculture’s Household Food Security Survey Module, demographic and spending variables. Setting: University of Hawai’i at Mānoa, Honolulu, Hawai’i (USA). Subjects: Four hundred and forty-one non-freshmen students from thirty-one randomly selected classes. Results: Twenty-one per cent of students surveyed were food-insecure, while 24 % were at risk of food insecurity. Students at higher risk of food insecurity included those who reported living on campus and those living off-campus with room mates. Those identifying themselves as Hawaiians and Pacific Islanders, Filipinos and mixed were also at increased risk of food insecurity. Conclusions: Food insecurity is a significant problem among college students at the University of Hawai’i at Mānoa. Food availability and accessibility should be increased for these students through the establishment of on-campus food banks and student gardens. Future studies should assess the prevalence of food insecurity in other college campuses nationwide.

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  1. [13]13. Derrickson JP (1999) Independent validation of the core food security module with Asians and Pacific Islanders. PhD Thesis, Colorado State University.

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Authors
Pia Chaparro, M., Zaghloul, S. S., Holck, P., & Dobbs, J.
Affiliations
University of Hawaiʻi at Mānoa (US)
Venue
Public Health Nutrition
Published
2009-08-04
Volume
12
Issue
11
Pages
2097-2103
ISSN
  • 1368-9800 (ISSN-L)
  • 1475-2727
OpenAlex
W2124700502
Cited by
265
References
13
Citations by year
2026: 13 · 2025: 14 · 2024: 21 · 2023: 21 · 2022: 21 · 2021: 17 · 2020: 35 · 2019: 32 · 2018: 30 · 2017: 22 · 2016: 14 · 2015: 7 · 2014: 10 · 2013: 5
FWCI
1.81
Type
journal article
Language
en
Open access
Locations
  • Public Health Nutrition (publishedVersion)
  • PubMed (publishedVersion)
Funders
University of Hawai'i
Topics
  • Health Sciences › Health Professions › General Health Professions › Food Security and Health in Diverse Populations
  • Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Food Security and Socioeconomic Dynamics
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
Keywords
food insecurity, university students, prevalence, risk factors, on-campus housing, roommates, race and ethnicity, Filipino students, food banks, food availability and accessibility
MeSH terms
Cross-Sectional Studies, Diet, Female, Food Supply, Hawaii, Housing, Humans, Indians, North American, Male, Philippines, Students, Universities, Prevalence, Malnutrition, Native Hawaiian or Pacific Islander

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