A vegan or vegetarian diet substantially alters the human colonic faecal microbiota

Zimmer, J, Lange, B, Frick, J-S, Sauer, H, Zimmermann, K, Schwiertz, A, Rusch, K, Klosterhalfen, S, Enck, P·2012·European Journal of Clinical Nutrition

Cited by (465)

Items 101–200 of 465

  1. Vegan Diet and the Gut Microbiota Composition in Healthy Adults
    Emily A. Losno, Katharina Sieferle, Federico J.A. Pérez-Cueto, Christian Ritz · 2021 · Nutrients
  2. Oxidation During Digestion of Meat: Interactions with the Diet and Helicobacter pylori Gastritis, and Implications on Human Health
    Thomas VAN HECKE, John Van Camp, Stefaan DE SMET · 2017 · Comprehensive Reviews in Food Science and Food Safety
  3. Fecal Microbial Community Structure Is Stable over Time and Related to Variation in Macronutrient and Micronutrient Intakes in Lactating Women
    Janae M Carrothers, Mara A York, Sarah L Brooker, Kimberly A. Lackey, Janet E. Williams, Bahman Shafii, William J. Price, Matthew Lee Settles, Mark A. McGuire, Michelle K McGuire · 2015 · Journal of Nutrition
  4. Diet induces parallel changes to the gut microbiota and problem solving performance in a wild bird
    Gabrielle L. Davidson, Niamh Wiley, Amy C. Cooke, Crystal N. Johnson, Fiona Fouhy, Michael S. Reichert, Iván de la Hera, Jodie M. S. Crane, Ipek G. Kulahci, R. Paul Ross et al. · 2020 · Scientific Reports
  5. What Would You Like to Eat, Mr CKD Microbiota? A Mediterranean Diet, please!
    Eustacchio Montemurno, Carmela Cosola, Giuseppe Dalfino, Giuseppe Daidone, Maria De Angelis, Marco Gobbetti, Loreto Gesualdo · 2014 · Kidney & Blood Pressure Research
  6. Metabolite-Sensing G Protein-Coupled Receptors Connect the Diet-Microbiota-Metabolites Axis to Inflammatory Bowel Disease
    Hassan Melhem, Berna Kaya, Cemil Korcan Ayata, Petr L. Hruz, Jan Hendrik Niess · 2019 · Cells
  7. The Gut Microbiome Feelings of the Brain: A Perspective for Non-Microbiologists
    Aaron Lerner, Sandra Neidhöfer, Torsten Matthias · 2017 · Microorganisms
  8. Characteristics of the Gut Bacterial Composition in People of Different Nationalities and Religions
    Mikhail Syromyatnikov, Ekaterina Yu. Nesterova, Maria I. Gladkikh, Smirnova Yuliya Dmitrievna, Gryaznova Mariya Vladimirovna, Vasily N. Popov · 2022 · Microorganisms
  9. Intestinal pH: a major driver of human gut microbiota composition and metabolism
    Julius Emil Brinck, Anurag Kumar Sinha, Martin Frederik Laursen, Lars Ove Dragsted, Jeroen Raes, Ruben Vazquez-Uribe, Jens Walter, Henrik Munch Roager, Tine Rask Licht · 2025 · Nature Reviews Gastroenterology & Hepatology
  10. Human Gut Microbiota in Health and Alzheimer’s Disease
    Leszek Szablewski · 2018 · Journal of Alzheimer s Disease
  11. High animal protein diet and gut microbiota in human health
    Jie Cai, Zhongxu Chen, Wei Wu, Qinlu Lin, Ying Liang · 2021 · Critical Reviews in Food Science and Nutrition
  12. Effect of diet on the intestinal microbiota and its activity
    Erwin G. Zoetendal, Willem M. de Vos · 2014 · Current Opinion in Gastroenterology
  13. Associations between usual diet and gut microbiota composition: results from the Milieu Intérieur cross-sectional study.
    Partula, Valentin, Mondot, Stanislas, Torres, Marion J, Kesse-Guyot, Emmanuelle, Deschasaux, Mélanie, Assmann, Karen, Latino-Martel, Paule, Buscail, Camille, Julia, Chantal, Galan, Pilar et al. · 2019 · The American Journal of Clinical Nutrition
  14. Prebiotic Potential of Herbal Medicines Used in Digestive Health and Disease
    Christine Tara Peterson, Vandana Sharma, Sasha Uchitel, Kate Denniston, Deepak Chopra, Paul J. Mills, Scott N. Peterson · 2018 · The Journal of Alternative and Complementary Medicine
  15. Development of the Gut Microbiome in Children, and Lifetime Implications for Obesity and Cardiometabolic Disease
    Anica I. Mohammadkhah, E. Barry Simpson, Stephanie G. Patterson, Jane F. Ferguson · 2018 · Children
  16. Infants’ First Solid Foods: Impact on Gut Microbiota Development in Two Intercontinental Cohorts
    Chiara-Maria Homann, Connor A. J. Rossel, Sara E. Dizzell, Liene Bervoets, Julia C. Simioni, Jenifer Li, Elizabeth Gunn, Michael Gordon Surette, Russell J. de Souza, Monique Mommers et al. · 2021 · Nutrients
  17. Recent Advances in Understanding the Structure and Function of the Human Microbiome
    Walaa Kamel Mousa, Fadia Chehadeh, Shannon Husband · 2022 · Frontiers in Microbiology
  18. Gut microbiota and cardiometabolic outcomes: influence of dietary patterns and their associated components
    Wong, Julia MW · 2014 · The American Journal of Clinical Nutrition
  19. Gut Microbiome Modulation Based on Probiotic Application for Anti-Obesity: A Review on Efficacy and Validation
    Kaliyan Barathikannan, Ramachandran Chelliah, Momna Rubab, Eric Banan‐Mwine Daliri, Fazle Elahi, Dong-Hwan Kim, Paul Agastian, Seong-Yoon Oh, Deog Hwan Oh · 2019 · Microorganisms
  20. The Gut Microbiome in Inflammatory Bowel Disease: Lessons Learned From Other Immune-Mediated Inflammatory Diseases
    Natalie Knox, Jessica D. Forbes, Christy-Lynn Peterson, Gary Van Domselaar, Charles Noah Bernstein · 2019 · The American Journal of Gastroenterology
  21. The Role of Gut Microbiota and Diet on Uremic Retention Solutes Production in the Context of Chronic Kidney Disease
    Laetitia Koppe, Denis P. Fouque, Christophe Olivier Soulage · 2018 · Toxins
  22. Integrative Analysis Toward Different Glucose Tolerance-Related Gut Microbiota and Diet
    Rebiya Nuli, Junxiu Cai, Aizhatiguli Kadeer, Yangyi Zhang, Patamu Mohemaiti · 2019 · Frontiers in Endocrinology
  23. Is a vegan or a vegetarian diet associated with the microbiota composition in the gut? Results of a new cross-sectional study and systematic review
    Iris Trefflich, Afraa Jabakhanji, Juliane Menzel, Michaël Blaut, Andreas Michalsen, Alfonso Lampen, Klaus Abraham, Cornelia Weikert · 2019 · Critical Reviews in Food Science and Nutrition
  24. Dietary Factors in Sulfur Metabolism and Pathogenesis of Ulcerative Colitis
    Levi M. Teigen, Zhuo Geng, Michael Jay Sadowsky, Byron P. Vaughn, Matthew J. Hamilton, Alexander Khoruts · 2019 · Nutrients
  25. Beneficial microbiota. Probiotics and pharmaceutical products in functional nutrition and medicine
    Galina Ivanovna Novik, Victoria V. Savich · 2019 · Microbes and Infection
  26. Plant-Based Fat, Dietary Patterns Rich in Vegetable Fat and Gut Microbiota Modulation
    Jananee Muralidharan, Serena Galié, Pablo Hernández‐Alonso, Mònica Bulló, Jordi Salas‐Salvadó · 2019 · Frontiers in Nutrition
  27. Gut microbial diversity in health and disease: experience of healthy Indian subjects, and colon carcinoma and inflammatory bowel disease patients
    Vishwa Deepak Bamola, Arnab Ghosh, Raj Kishor Kapardar, Banwari Lal, Simrita Cheema, Priyangshu Manab Sarma, Rama Chaudhry · 2017 · Microbial Ecology in Health and Disease
  28. Gut Microbiota and Gynecological Cancers: A Summary of Pathogenetic Mechanisms and Future Directions
    Fulvio Borella, Andrea Roberto Carosso, Stefano Domenico Cosma, Mario Preti, Giammarco Collemi, Paola Cassoni, Luca Bertero, Chiara Benedetto · 2021 · ACS Infectious Diseases
  29. A Review of the Relationship between Gut Microbiome and Obesity
    Dorottya Zsálig, Anikó Berta, Vivien Tóth, Zoltán Szabó, S.M. Klara, Mária Figler, Henriette Pusztafalvi, Éva Polyák · 2023 · Applied Sciences
  30. Dietary Interventions in Inflammatory Bowel Disease
    Małgorzata Maria Godala, Ewelina Gaszyńska, Hubert Zatorski, Ewa Małecka-Wojciesko · 2022 · Nutrients
  31. Enteral Nutrition in the Management of Pediatric and Adult Crohn’s Disease
    Tawnya M. Hansen, Donald R. Duerksen · 2018 · Nutrients
  32. Association between Yogurt Consumption and Intestinal Microbiota in Healthy Young Adults Differs by Host Gender
    Yoshio Suzuki, Keiichi Ikeda, Kazuhiko Sakuma, Sachio Kawai, Keisuke Sawaki, Takashi Asahara, Takuya Takahashi, Hirokazu Tsuji, Koji Nomoto, Ravinder Nagpal et al. · 2017 · Frontiers in Microbiology
  33. Microbe-based therapies for colorectal cancer: Advantages and limitations
    Mοhd Saeed, Ambreen Shoaib, Raghuram Kandimalla, Shamama Javed, Ahmad Almatroudi, Ramesh C. Gupta, Farrukh Aqil · 2021 · Seminars in Cancer Biology
  34. Role of Hydrogen Sulfide in Inflammatory Bowel Disease
    Nathalie Stummer, René G. Feichtinger, Daniel Weghuber, Barbara Kofler, Anna-Maria Schneider · 2023 · Antioxidants
  35. Dysbiosis in Functional Bowel Disorders
    Paul Enck, Nazar Mazurak · 2018 · Annals of Nutrition and Metabolism
  36. Pathogenicity and virulence regulation of Vibrio cholerae at the interface of host-gut microbiome interactions
    Ansel Hsiao, Jun Zhu · 2020 · Virulence
  37. Dietary saponins from four popular herbal tea exert prebiotic-like effects on gut microbiota in C57BL/6 mice
    Lei Chen, William Tai, W.L. Wendy Hsiao · 2015 · Journal of Functional Foods
  38. The role of precision nutrition in the modulation of microbial composition and function in people with inflammatory bowel disease
    Alexa N. Sasson, Richard James Michael Ingram, Zhengxiao Zhang, Lorian Taylor, Ashwin N. Ananthakrishnan, Gilaad G. Kaplan, Siew C. Ng, Subrata K. Ghosh, Maitreyi Raman · 2021 · The Lancet. Gastroenterology & hepatology
  39. Gut Microbiome Changes in Gestational Diabetes
    Ruxandra Florentina Ionescu, Robert Mihai Enache, Sanda Maria Creţoiu, Bogdan Severus Gașpar · 2022 · International Journal of Molecular Sciences
  40. Gut Microbiome of the Canadian Arctic Inuit
    Catherine Girard, Nicolas Tromas, Marc Amyot, B. Jesse Shapiro · 2017 · mSphere
  41. Senior Thai Fecal Microbiota Comparison Between Vegetarians and Non-Vegetarians Using PCR-DGGE and Real-Time PCR
    Supatjaree Ruengsomwong, Yuki Korenori, Naoshige Sakamoto, Bhusita Wannissorn, Jiro Nakayama, Sunee Nitisinprasert · 2014 · Journal of Microbiology and Biotechnology
  42. Small Intestinal Bacterial Overgrowth: Comprehensive Review of Diagnosis, Prevention, and Treatment Methods
    Ted George Achufusi, Anuj Sharma, Ernesto A Zamora, Divey Manocha · 2020 · Cureus
  43. The Interface of Vibrio cholerae and the Gut Microbiome
    Jennifer Y. Cho, Rui Liu, John C. Macbeth, Ansel Hsiao · 2021 · Gut Microbes
  44. Lifestyle patterns influence the composition of the gut microbiome in a healthy Chinese population
    Yi Ren, Jiawei Wu, Yilin Wang, Lanying Zhang, Jing Ren, Zhiming Zhang, Binghan Chen, Kejian Zhang, Baoli Zhu, Wei Yong Liu et al. · 2023 · Scientific Reports
  45. Role of Heme Iron in the Association Between Red Meat Consumption and Colorectal Cancer
    Arianna Sasso, Giovanni Latella · 2018 · Nutrition and Cancer
  46. 2′-Fucosyllactose Ameliorates Oxidative Stress Damage in d-Galactose-Induced Aging Mice by Regulating Gut Microbiota and AMPK/SIRT1/FOXO1 Pathway
    Jin Wang, Jia-Qiang Hu, Yu-Jie Song, Jia Yin, Yaya Wang, Bo Peng, Bo-Wei Zhang, Jing-Min Liu, Lu Dong, Shuo Wang · 2022 · Foods
  47. Regulation of bile acid metabolism-related signaling pathways by gut microbiota in diseases
    Erteng Jia, Zhi-yu Liu, Min Pan, Jiafeng Lu, Qinyu Ge · 2019 · Journal of Zhejiang University SCIENCE B
  48. Microbiome modulation as a novel therapeutic approach in chronic kidney disease
    Keiichi Sumida, Wei Ling Lau, Csaba Pal Kovesdy, Kamyar Kalantar‐Zadeh, Kourosh Kalantar‐Zadeh · 2020 · Current Opinion in Nephrology & Hypertension
  49. Correlation between diet and gut bacteria in a population of young adults
    Lino Mayorga-Reyes, Raquel González Vázquez, Schahrasad Montserrat Cruz Arroyo, Araceli Melendez Avalos, Pedro A. Reyes-Castillo, David Armando Chavaro Pérez, Idalia Ramos-Terrones, Norma Ramos-Ibáñez, Magdalena M. Rodríguez Magallanes, Philippe Langella et al. · 2016 · International Journal of Food Sciences and Nutrition
  50. The thyroid, the eyes and the gut: a possible connection
    Danila Covelli, Marian Elizabeth Ludgate · 2017 · Journal of Endocrinological Investigation
  51. The Microbial Composition of Bacteroidetes Species in Ulcerative Colitis Is Effectively Improved by Combination Therapy With Fecal Microbiota Transplantation and Antibiotics
    Dai Ishikawa, Takashi Sasaki, Masahito Takahashi, Kyoko Kuwahara‐Arai, Keiichi Haga, Shoko Ito, Koki Okahara, Akihito Nakajima, Tomoyoshi Shibuya, Taro Osada et al. · 2018 · Inflammatory Bowel Diseases
  52. Effect of High versus Low Dairy Consumption on the Gut Microbiome: Results of a Randomized, Cross-Over Study
    Johann Casper Swarte, Coby Eelderink, Rianne M. Douwes, M. Yusof Said, Shixian Hu, Adrian Post, Ralf Westerhuis, Stephan J. L. Bakker, Hermie J. M. Harmsen · 2020 · Nutrients
  53. Role of Intestinal Microbiota on Gut Homeostasis and Rheumatoid Arthritis
    Mingxin Li, Fang Wang · 2021 · Journal of Immunology Research
  54. How Do Diet Patterns, Single Foods, Prebiotics and Probiotics Impact Gut Microbiota?
    Andrea Piccioni, Marcello Covino, Marcello Candelli, Veronica Ojetti, Annunziata Capacci, Antonio Gasbarrini, Francesco Franceschi, Giuseppe Merra · 2023 · Microbiology Research
  55. Gut microbiota-associated bile acid deconjugation accelerates hepatic steatosis in ob/ob mice
    M.-Y. Park, Sun Ju Kim, EunSeo Ko, Sung‐Hoon Ahn, H. Seo, Mi‐Kyung Sung · 2016 · Journal of Applied Microbiology
  56. Impact of diet on the human intestinal microbiota
    Huizi Tan, Paul William O’Toole · 2015 · Current Opinion in Food Science
  57. Matching between Donors and Ulcerative Colitis Patients Is Important for Long-Term Maintenance after Fecal Microbiota Transplantation
    Koki Okahara, Dai Ishikawa, Kei Nomura, Shoko Ito, Keiichi Haga, Masahito Takahashi, Tomoyoshi Shibuya, Taro Osada, Akihito Nagahara · 2020 · Journal of Clinical Medicine
  58. Long‐Term Vegan Meditation Improved Human Gut Microbiota
    Wenrui Jia, Jianhua Zhen, Aijie Liu, Jingyun Yuan, Xiao-li Wu, Pengfei Zhao, Lu Zhao, Xiaolu Li, Qingguo Liu, Guangrui Huang et al. · 2020 · Evidence-based Complementary and Alternative Medicine
  59. Seaweed and seaweed-derived metabolites as prebiotics
    Suvimol Charoensiddhi, Reinu E. Abraham, Peng Hao Su, Wei Yan Zhang · 2019 · Advances in food and nutrition research
  60. Glycomacropeptide Safety and Its Effect on Gut Microbiota in Patients with Phenylketonuria: A Pilot Study
    C Montanari, Camilla Ceccarani, Antonio Corsello, Juri Zuvadelli, Emerenziana Ottaviano, Michele Dei, Giuseppe Banderali, Gianvincenzo Zuccotti, Elisa Borghi, Elvira Verduci · 2022 · Nutrients
  61. Gut Microbiota and Microbial Metabolism in Early Risk of Cardiometabolic Disease
    Curtis L. Gabriel, Jane F. Ferguson · 2023 · Circulation Research
  62. Impact of vegan diets on gut microbiota: An update on the clinical implications
    Chien‐Lin Chen, Ming‐Wun Wong, Chih‐Hsun Yi, Tso‐Tsai Liu, Wei-Yi Lei, Jui‐Sheng Hung, Chin‐Lon Lin, Shinn-Zong Lin · 2018 · Tzu Chi Medical Journal
  63. Lower Circulating Branched‐Chain Amino Acid Concentrations Among Vegetarians are Associated with Changes in Gut Microbial Composition and Function
    Fenglei Wang, Yi Wan, Kanhua Yin, Yaguang Wei, Beibei Wang, Xiaomei Yu, Yan Ni, Ju‐Sheng Zheng, Tao Huang, Mingyang Song et al. · 2019 · Molecular Nutrition & Food Research
  64. The Possible Role of Probiotic Supplementation in Inflammation: A Narrative Review
    Alessandro Colletti, Marzia Pellizzato, Arrigo F.G. Cicero · 2023 · Microorganisms
  65. Emerging Aspects of Food and Nutrition on Gut Microbiota
    Xuan Meng He, Maria L. Marco, Carolyn M. Slupsky · 2013 · Journal of Agricultural and Food Chemistry
  66. Meat Consumption and Gut Microbiota: a Scoping Review of Literature and Systematic Review of Randomized Controlled Trials in Adults
    Yu Wang, Cassi N Uffelman, Robert Emerson Bergia, Caroline M. Clark, Jason Brian Reed, Tzu-Wen Cross, Stephen R. Lindemann, Minghua Tang, Wayne W. Campbell · 2022 · Advances in Nutrition
  67. Comparison of the bacterial communities in feces from wild versus housed sables (Martes zibellina) by high-throughput sequence analysis of the bacterial 16S rRNA gene
    Yu Guan, Honghai Zhang, Xiaodong Gao, Shuai Shang, Xiaoyang Wu, Jun Chen, Wei Zhang, Weihua Zhang, Mingsheng Jiang, Baohong Zhang et al. · 2016 · AMB Express
  68. Effects of vegetarian diet-associated nutrients on gut microbiota and intestinal physiology
    Wei Xiao, Qingsong Zhang, Leilei Yu, Fengwei Tian, Wei Chen, Qixiao Zhai · 2021 · Food Science and Human Wellness
  69. Variation in diet composition and its relation to gut microbiota in a passerine bird
    Lucie Schmiedová, Oldřich Tomášek, Hana Pinkasová, Tomáš Albrecht, Jakub Kreisinger · 2022 · Scientific Reports
  70. Review of the Relationships Between Human Gut Microbiome, Diet, and Obesity
    Ondřej Patloka, Tomáš Komprda, Gabriela Franke · 2024 · Nutrients
  71. Role of diet in regulating the gut microbiota and multiple sclerosis
    John Michael S. Sanchez, Ana Beatriz DePaula-Silva, Jane E. Libbey, Robert S. Fujinami · 2020 · Clinical Immunology
  72. The Microbiome as a Circadian Coordinator of Metabolism
    Yelina Alvarez, Lila Glotfelty, Niklas Blank, Lenka Dohnalová, Christoph A. Thaiss · 2020 · Endocrinology
  73. Plant-based diets and bone health: sorting through the evidence
    Emory Hsu · 2020 · Current Opinion in Endocrinology Diabetes and Obesity
  74. Diet-mediated gut microbial community modulation and signature metabolites as potential biomarkers for early diagnosis, prognosis, prevention and stage-specific treatment of colorectal cancer
    Mutebi John Kenneth, Hsin‐Chi Tsai, Chuan‐Yin Fang, Bashir Hussain, Yi‐Chou Chiu, Bing‐Mu Hsu · 2022 · Journal of Advanced Research
  75. Epigenetic Modifications Induced by the Gut Microbiota May Result from What We Eat: Should We Talk about Precision Diet in Health and Disease?
    Katerina Reva, João A.N. Laranjinha, Bárbara S. Rocha · 2023 · Metabolites
  76. Fecal metagenomics and metabolomics reveal gut microbial changes after bariatric surgery
    Danxia Yu, Xiao‐Ou Shu, Eric F. Howard, Jirong Long, Wayne J. English, Charles Robb Flynn · 2020 · Surgery for Obesity and Related Diseases
  77. A Guide to Dietary Pattern–Microbiome Data Integration
    Yuni Choi, Suzie Hoops, Calvin J. Thoma, Abigail J. Johnson · 2022 · Journal of Nutrition
  78. The effects of fermented vegetable consumption on the composition of the intestinal microbiota and levels of inflammatory markers in women: A pilot and feasibility study
    Amy E. Galena, Jianmin Chai, Jiangchao Zhang, Michele S. Bednarzyk, Doreen Perez, Judith D. Ochrietor, Alireza Jahan-Mihan, Andrea Yukie Arikawa · 2022 · PLoS ONE
  79. Single-strain behavior predicts responses to environmental pH and osmolality in the gut microbiota
    Katharine M. Ng, Sagar Pannu, Sijie Liu, Juan C. Burckhardt, Thad Hughes, Will Van Treuren, Jen Nguyen, Kisa Naqvi, Bachviet A. H. Nguyen, Charlotte A Clayton et al. · 2023 · mBio
  80. The Effect of Mushroom Dietary Fiber on the Gut Microbiota and Related Health Benefits: A Review
    Changxia Yu, Qin Dong, Mingjie Chen, Ruihua Zhao, Lei Zha, Yan Zhao, Mengke Zhang, Baosheng Zhang, Aimin Ma · 2023 · Journal of Fungi
  81. An in vitro exploratory study of dietary strategies based on polyphenol-rich beverages, fruit juices and oils to control trimethylamine production in the colon
    Letizia Bresciani, Margherita Dall’Asta, Claudia Favari, Luca Calani, Daniele Del Rio, Furio Brighenti · 2018 · Food & Function
  82. Special Diets in Infants and Children and Impact on Gut Microbioma
    Elisabetta Di Profio, Vittoria Carlotta Magenes, Giulia Fiore, Marta Agostinelli, Alice La Mendola, Miriam Acunzo, Ruggiero Francavilla, Flavia Indrio, Alessandra Bosetti, Enza D’Auria et al. · 2022 · Nutrients
  83. Vegetarian diets and gut microbiota: important shifts in markers of metabolism and cardiovascular disease
    Vinicius Andre do Rosario, Ricardo Fernandes, Erasmo Benício Santos de Moraes Trindade · 2016 · Nutrition Reviews
  84. Can we reduce autism-related gastrointestinal and behavior problems by gut microbiota based dietary modulation? A review
    Nalan Hakime Noğay, Marcia L. Nahikian-Nelms · 2019 · Nutritional Neuroscience
  85. Microbiota’s Role in Diet-Driven Alterations in Food Intake: Satiety, Energy Balance, and Reward
    Allison W. Rautmann, Claire Barbier de La Serre · 2021 · Nutrients
  86. Alteration in Gut Microbiota Associated with Zinc Deficiency in School-Age Children
    Xiaohui Chen, Yu Liang Jiang, Zhuo Wang, Youhai Chen, Shihua Tang, Shuyue Wang, Su Li, Xiaodan Huang, Danfeng Long, Liang Wang et al. · 2022 · Nutrients
  87. Alterations of the intestinal microbiota in age-related macular degeneration
    Yuanyuan Zhang, Tianyu Wang, Zhongqi Wan, Jianhao Bai, Yawen Xue, Rushun Dai, Minli Wang, Qing Peng · 2023 · Frontiers in Microbiology
  88. Gut microbiota in obesity and related complications: Unveiling the complex interplay
    Md. Monirul Islam, Md. Mahmodul Islam, Md Abdur Rahman, Md. Abdur Rahman Ripon, Mohammad Salim Hossain · 2023 · Life Sciences
  89. Independent associations of dairy and calcium intakes with colorectal cancers in the Adventist Health Study-2 cohort
    Yessenia Tantamango-Bartley, Synnove Fonnebo Knutsen, Karen Jaceldo‐Siegl, Jing Fan, Andrew Mashchak, Gary E. Fraser · 2017 · Public Health Nutrition
  90. The Local Defender and Functional Mediator: Gut Microbiome
    Hang Yang, Zhijun Duan · 2018 · Digestion
  91. The Relationship between Habitual Dietary Intake and Gut Microbiota in Young Japanese Women
    Takahiro Seura, Yoko Yoshino, Tsutomu Fukuwatari · 2017 · Journal of Nutritional Science and Vitaminology
  92. Antipsychotics and the microbiota
    Anderson Chen, Tae Yang Park, Kevin J. Li, Lynn E. DeLisi · 2020 · Current Opinion in Psychiatry
  93. The link among microbiota, epigenetics, and disease development
    Amr El-Sayed, Lotfi Aleya, Mohamed Salah Kamel · 2021 · Environmental Science and Pollution Research
  94. What is new about diet in hepatic encephalopathy
    Manuela Merli, Valerio Iebba, Michela Giusto · 2015 · Metabolic Brain Disease
  95. Microbiome ownership for Indigenous peoples
    Matilda Handsley‐Davis, Matthew Z. Anderson, Alyssa C. Bader, Hanareia Ehau‐Taumaunu, Keolu Fox, Emma Kowal, Laura Susan Weyrich · 2023 · Nature Microbiology
  96. Exploring the Relationship Between Diet, Lifestyle and Gut Microbiome in Colorectal Cancer Development: A Recent Update
    Biki Saha, A T Rithi, Subhamay Adhikary, Antara Banerjee, Arunkumar Radhakrishnan, Asim K. Duttaroy, Surajit Pathak · 2024 · Nutrition and Cancer
  97. Systems Biology Approaches for Inflammatory Bowel Disease
    Sofia Moco, Marco Candela, Emil Chuang, Colleen Fogarty Draper, Ornella Cominetti, Ivan Montoliu, Denís Barron, Martin Kussmann, Patrizia Brigidi, Paolo Gionchetti et al. · 2014 · Inflammatory Bowel Diseases
  98. Bacterial Composition, Genotoxicity, and Cytotoxicity of Fecal Samples from Individuals Consuming Omnivorous or Vegetarian Diets
    Ermanno Federici, Roberta Prete, Camilla Lazzi, Nicoletta Pellegrini, Massimo Moretti, Aldo Corsetti, Giovanni Cenci · 2017 · Frontiers in Microbiology
  99. Raspberry pomace alters cecal microbial activity and reduces secondary bile acids in rats fed a high-fat diet
    Bartosz Fotschki, Jerzy Juśkiewicz, Adam Jurgoński, Neil Marcus Rigby, Michał Sójka, Krzysztof Kołodziejczyk, Alan R. Mackie, Zenon Zduńczyk · 2017 · The Journal of Nutritional Biochemistry
  100. Characterization of edible swiftlet’s nest as a prebiotic ingredient using a simulated colon model
    Nur ‘Aliah Daud, Shahrul Razid Sarbini, Abdul Salam Babji, Salma Mohamad Yusop, Seng Joe Lim · 2019 · Annals of Microbiology