The interactive effect of hunger and impulsivity on food intake and purchase in a virtual supermarket

Nederkoorn, C, Guerrieri, R, Havermans, R C, Roefs, A, Jansen, A·2009·International Journal of Obesity

Cited by (255)

Items 101–200 of 255

  1. Inhibitory self-control moderates the effect of changed implicit food evaluations on snack food consumption
    Ashleigh Haynes, Eva Kemps, Robyn L. Moffitt · 2015 · Appetite
  2. Inhibitory Control and Hedonic Response towards Food Interactively Predict Success in a Weight Loss Programme for Adults with Obesity
    Timo Brockmeyer, Maria Hamze Sinno, Mandy Skunde, Mudan Wu, Annika Woehning, Gottfried Rudofsky, Hans‐Christoph Friederich · 2016 · Obesity Facts
  3. Clocking self-regulation: why time of day matters for health psychology
    Brett M. Millar · 2017 · Health Psychology Review
  4. Emotion Regulation Modulates Dietary Decision-Making via Activity in the Prefrontal–Striatal Valuation System
    Carmen Morawetz, David Steyrl, Stella Berboth, Hauke R. Heekeren, Stefan Bode · 2020 · Cerebral Cortex
  5. Changing Behavior Using the Health Belief Model and Protection Motivation Theory
    Sheina Orbell, Hina Zahid, Caroline J. Henderson · 2020 · Cambridge University Press eBooks
  6. Effects of sales promotions, weight status, and impulsivity on purchases in a supermarket
    Chantal Nederkoorn · 2013 · Obesity
  7. Changing Behavior by Changing Environments
    Theresa M. Marteau, Paul Charles Fletcher, Gareth J. Hollands, Marcus Robert Munafo · 2020 · Cambridge University Press eBooks
  8. Trajectories of Eating Behaviour Changes during Adolescence
    Radhouene Doggui, Stephanie Ann Ward, Claire Johnson, Mathieu F. Bélanger · 2021 · Nutrients
  9. The relationship between inhibitory control and food consumption or choice: A systematic review and meta-analysis
    Joshua McGreen, Eva Kemps, Marika Tiggemann · 2023 · Appetite
  10. Delay Discounting and Probability Discounting, But Not Response Inhibition, Are Associated With Sexual Risk Taking in Adults
    Steven R. Lawyer, Colin T. Mahoney · 2017 · The Journal of Sex Research
  11. Comparison of Food Cue–Evoked and Resting-State Functional Connectivity in Obesity
    Shannon D. Donofry, John M. Jakicic, Renee J. Rogers, Jennifer C. Watt, Kathryn A. Roecklein, Kirk I. Erickson · 2019 · Psychosomatic Medicine
  12. Design, Implementation, and Evaluation of Behavior Change Interventions: A Ten-Task Guide
    Charles Abraham, Sarah Denford · 2020 · Cambridge University Press eBooks
  13. Changing Behavior Using the Reflective-Impulsive Model
    Roland Deutsch, Fritz Strack · 2020 · Cambridge University Press eBooks
  14. Approach and inhibition responses to external food cues among average-weight women who binge eat and weight-matched controls
    Zhenyong Lyu, Panpan Zheng, Hong Chen, Todd Jackson · 2016 · Appetite
  15. Dyadic Behavior Change Interventions
    Urte Scholz, Corina Berli, Janina Lüscher, Nina Knoll · 2020 · Cambridge University Press eBooks
  16. Effects of nutrient profiling and price changes based on NuVal®scores on food purchasing in an online experimental supermarket
    Leonard H. Epstein, Eric Andrew Finkelstein, David L. Katz, Noelle Jankowiak, Corrin Pudlewski, Rocco A. Paluch · 2015 · Public Health Nutrition
  17. Stopping at the sight of food – How gender and obesity impact on response inhibition
    Christoph Mühlberg, David Mathar, Arno Villringer, Annette Horstmann, Jane Neumann · 2016 · Appetite
  18. High-disinhibition restrained eaters are disinhibited by self-regulatory depletion in the food-related inhibitory control
    Yizhou Zhou, Xiao Gao, Hong Chen, Fanchang Kong · 2017 · Eating Behaviors
  19. Modification of food preferences by posthypnotic suggestions: An event-related brain potential study
    Anoushiravan Zahedi, Aleksandra Łuczak, Werner Sommer · 2020 · Appetite
  20. Developing Behavior Change Interventions
    Nelli E. Hankonen, Wendy Hardeman · 2020 · Cambridge University Press eBooks
  21. Too Depleted to Try? Testing the Process Model of Ego Depletion in the Context of Unhealthy Snack Consumption
    Ashleigh Haynes, Eva Kemps, Robyn L. Moffitt · 2016 · Applied Psychology Health and Well-Being
  22. Moving from Theoretical Principles to Intervention Strategies: Applying the Experimental Medicine Approach
    Alexander J. Rothman, William M. P. Klein, Paschal Sheeran · 2020 · Cambridge University Press eBooks
  23. The association between ADHD and eating disorders/pathology in adolescents: A systematic review
    Carol Curtin, Sherry Pagoto, Eric O. Mick · 2013 · Open Journal of Epidemiology
  24. Effects of Moderate Exercise on Cortical Resilience: A Transcranial Magnetic Stimulation Study Targeting the Dorsolateral Prefrontal Cortex
    Cassandra J. Lowe, Richard W. Staines, Peter A. Hall · 2016 · Psychosomatic Medicine
  25. Imagery, Visualization, and Mental Simulation Interventions
    Martin S. Hagger, Dominic Conroy · 2020 · Cambridge University Press eBooks
  26. Changing Behavior Using the Common-Sense Model of Self-Regulation
    Linda D. Cameron, Sara E. Fleszar‐Pavlović, Tenie Khachikian · 2020 · Cambridge University Press eBooks
  27. Psychological Co-morbidities of Obesity
    Sherry Pagoto, Kristin L. Schneider, Bradley M. Appelhans, Carol Curtin, Alexandra M. Hajduk · 2011 · Springer eBooks
  28. Task-Based and Questionnaire Measures of Inhibitory Control Are Differentially Affected by Acute Food Restriction and by Motivationally Salient Food Stimuli in Healthy Adults
    Savani Bartholdy, Jiumu Cheng, Ulrike H Schmidt, Iain C. Campbell, Owen O’Daly · 2016 · Frontiers in Psychology
  29. Engagement of Stakeholders in the Design, Evaluation, and Implementation of Complex Interventions
    Joanna L. Hudson, Zoe Moon, Lyndsay Dawn Hughes, Rona E Moss-Morris · 2020 · Cambridge University Press eBooks
  30. Incentive-Based Interventions
    Uri Gneezy B, Agne Kajackaite, Stephan Meier · 2020 · Cambridge University Press eBooks
  31. Underestimating a serving size may lead to increased food consumption when using Canada’s Food Guide
    Sharona L. Abramovitch, Jacinta I. Reddigan, Mazen Jamal Hamadeh, Veronica Jamnik, Chip P. Rowan, Jennifer Linchee Kuk · 2012 · Applied Physiology Nutrition and Metabolism
  32. Hungry bellies have no ears. How and why hunger inhibits sustainable consumption
    Stefan Hoffmann, Robert Mai, Wassili Lasarov, Jan S. Krause, Ulrich Schmidt · 2019 · Ecological Economics
  33. Heritable variation in locomotion, reward sensitivity and impulsive behaviors in a genetically diverse inbred mouse panel
    Lauren S. Bailey, Jared Robert Bagley, Rainy Dodd, Ashley Olson, Mikayla Bolduc, Vivek M. Philip, Laura G. Reinholdt, Stacey J. Sukoff Rizzo, Lisa M. Tarantino, Leona H. Gagnon et al. · 2021 · Genes Brain & Behavior
  34. The moderating role of state inhibitory control in the effect of evaluative conditioning on temptation and unhealthy snacking
    Ashleigh Haynes, Eva Kemps, Robyn L. Moffitt · 2015 · Physiology & Behavior
  35. Changing Behavior Using Theories at the Interpersonal, Organizational, Community, and Societal Levels
    Robert A. C. Ruiter, Rik Crutzen, Evelyne de Leeuw, Gerjo Kok · 2020 · Cambridge University Press eBooks
  36. Investigating the Effect of Use and Social Cues in Food Advertisements on Attention, Feelings of Social Support, and Purchase Intention
    Jiawei Liu, Rachel L. Bailey · 2019 · Health Communication
  37. Healthy and Sustainable Food Shopping: A Survey of Intentions and Motivations
    Julia Blanke, Joël Billieux, Claus Vögele · 2022 · Frontiers in Nutrition
  38. Feasibility of a Healthy Trolley Index to assess dietary quality of the household food supply
    Amanda J. Taylor, Freya Wilson, Gilly A. Hendrie, Margaret A Allman-Farinelli, Manny Noakes · 2015 · British Journal Of Nutrition
  39. Objective Physiological Measurements but Not Subjective Reports Moderate the Effect of Hunger on Choice Behavior
    M. Shabat-Simon, Anastasia Shuster, T. Sela, Dino J. Levy · 2018 · Frontiers in Psychology
  40. Food Addiction, Binge Eating, and the Role of Dietary Restraint: Converging Evidence from Animal and Human Studies
    David A. Wiss, Nicole M. Avena · 2020 · Springer eBooks
  41. Changing Behavior Using Social Identity Processes
    Katherine J. Reynolds, Nyla R. Branscombe, Emina Subašić, Loren Willis · 2020 · Cambridge University Press eBooks
  42. Reward-sensitive women overeat in a varied food environment, but only when hungry
    Ramona Guerrieri, Nicola Esther Stanczyk, Chantal Nederkoorn, Anita T. M. Jansen · 2012 · Eating Behaviors
  43. Food reinforcement architecture: A framework for impulsive and compulsive overeating and food abuse
    Kyle Stanley Burger · 2023 · Obesity
  44. Lacking Skills to Improve Self-Control: Reward-Induced Loss of Inhibitory Control and Overeating in Restrained Eaters
    Katrijn Houben, Anita T. M. Jansen · 2013 · Journal of Experimental Psychopathology
  45. Acculturation and sugar-sweetened beverage consumption among Hispanic adolescents: The moderating effect of impulsivity
    Christopher M. Johansen, Kim D. Reynolds, Bin Xie, Jennifer Beth Unger, Susan L. Ames · 2018 · Appetite
  46. Cognitive effects of a 30-min aerobic exercise bout on adults with overweight/obesity and type 2 diabetes
    Corita M. Vincent, Peter A. Hall · 2017 · Obesity Science & Practice
  47. Monitoring Interventions
    Thomas Llewelyn Webb, Marijn de Bruin · 2020 · Cambridge University Press eBooks
  48. Challenging inhibitory control with high- and low-calorie food: A behavioural and TMS study
    Valentina Bianco, Domenica Veniero, Alessia D’Acunto, Giacomo Koch, Silvia Picazio · 2023 · Frontiers in Nutrition
  49. When hunger does (or doesn't) increase unhealthy and healthy food consumption through food wanting: The distinctive role of impulsive approach tendencies toward healthy food
    Boris Cheval, Catherine Audrin, Philippe G. Sarrazin, Luc G. Pelletier · 2017 · Appetite
  50. Different Shades of Nudges: Moderating Effects of Individual Characteristics and States on the Effectiveness of Nudges during a Fast-Food Order
    Irina Dolgopolova, Alessia Toscano, Jutta Roosen · 2021 · Sustainability
  51. ImpulsePal: The systematic development of a smartphone app to manage food temptations using intervention mapping
    Samantha Barbara van Beurden, Colin James Greaves, Charles Abraham, Natalia Lawrence, Jane Rebecca Smith · 2021 · Digital Health
  52. Insulin and disorders of behavioural flexibility
    Mairéad Sullivan, Fernando Fernández‐Aranda, Lucía Camacho‐Barcia, Andrew Harkin, Simone Macrı̀, Bernat Mora‐Maltas, Susana Jiménez‐Múrcia, Aet O’Leary, Angela Maria Ottomana, Martina Presta et al. · 2023 · Neuroscience & Biobehavioral Reviews
  53. Food is special by itself: Neither valence, arousal, food appeal, nor caloric content modulate the attentional bias induced by food images
    Marc Ballestero‐Arnau, Manuel Moreno-Sánchez, Toni Cunillera B · 2020 · Appetite
  54. Sleep-Wake State Tradeoffs, Impulsivity and Life History Theory
    Alissa A. Miller, Stacey L Rucas · 2012 · Evolutionary Psychology
  55. Critical and Qualitative Approaches to Behavior Change
    Kerry Chamberlain, Antonia C. Lyons · 2020 · Cambridge University Press eBooks
  56. Maximizing User Engagement with Behavior Change Interventions
    Lucy Yardley, Leanne G. Morrison, Ingrid Müller, Katherine J Bradbury · 2020 · Cambridge University Press eBooks
  57. The Science of Behavior Change: The Road Ahead
    Martin S. Hagger, Linda D. Cameron, Kyra Hamilton, Nelli E. Hankonen, Taru Lintunen · 2020 · Cambridge University Press eBooks
  58. Autonomy-Supportive Interventions
    Johnmarshall Reeve, Sung Hyeon Cheon · 2020 · Cambridge University Press eBooks
  59. The effect of alcohol on food-related attentional bias, food reward and intake: Two experimental studies
    Thomas Gough, Paul Christiansen, Abigail Katherine Rose, Charlotte Alice Hardman · 2021 · Appetite
  60. Neural correlates of changing food choices while bypassing values
    Anoushiravan Zahedi, Sergio Oroz Artigas, Nora Swaboda, Corinde E. Wiers, Kai Görgen, Soyoung Q. Park · 2023 · NeuroImage
  61. Implementation Science and Translation in Behavior Change
    Aleksandra Łuszczyńska, Karolina Łobczowska, Karolina Horodyska · 2020 · Cambridge University Press eBooks
  62. Glucose levels are associated with mood, but the association is mediated by ratings of metabolic state
    Kristin Kaduk, Marie Kaeber, Anne Kühnel, María Berjano Torrado, Melina Grahlow, Birgit Derntl, Nils B. Kroemer · 2025 · EBioMedicine
  63. The nature and persistence of the effects of posthypnotic suggestions on food preferences: The final report of an online study
    Anoushiravan Zahedi, Renin Öznur Akalin, Johanna E. Lawrence, Annika Baumann, Werner Sommer · 2023 · Frontiers in Psychology
  64. Stimulus Reward Value Interacts with Training-induced Plasticity in Inhibitory Control
    Michael De Pretto, Lea Hartmann, David García‐Burgos, Etienne Sallard, Lucas Spierer · 2019 · Neuroscience
  65. Self-Control Interventions
    Denise T. D. de Ridder, Marleen Gillebaart, Malte Friese · 2020 · Cambridge University Press eBooks
  66. Goal Setting Interventions
    Tracy Epton, Christopher J. Armitage · 2020 · Cambridge University Press eBooks
  67. Attention Deficit/Hyperactivity Disorder and the Clinical Management of Obesity
    Sherry Pagoto, Carol Curtin, Bradley M. Appelhans, Miguel Alonso‐Alonso · 2012 · Current Obesity Reports
  68. Evaluation of Behavior Change Interventions
    Lynsay Matthews, Sharon Anne Simpson · 2020 · Cambridge University Press eBooks
  69. About time
    Ville Salonen, Heikki Karjaluoto · 2019 · Journal of Systems and Information Technology
  70. Motivational Interviewing Interventions
    Anne H. Berman, Maria Beckman, Helena Lindqvist · 2020 · Cambridge University Press eBooks
  71. Untitled work
    Montag, C. · 2021 · 10.1556/2006.2020.00073
  72. Ecology of cooperation: The influence of fasting and satiety on interpersonal trust
    Christoph Bamberg, Vera Flasbeck, Shirin Diop, Martin Brüne · 2021 · Social Neuroscience
  73. The psychological basis of obesity
    Afework Tsegaye, Gyöngyi Kökönyei, Alex Baldacchino, Róbert Urbán, Zsolt Demetrovics, H. N. Alexander Logemann · 2020 · Elsevier eBooks
  74. The neural model of front-of-package label processing
    Jing Chen, Yixuan Fan, M. Zhang, Shuhuan Wu, Huiyan Li · 2023 · Nutrition Reviews
  75. Economic and Behavioral Economic Approaches to Behavior Change
    Paul M. Brown, Linda D. Cameron, Martin Wilkinson, Denise Taylor · 2020 · Cambridge University Press eBooks
  76. Does an attention bias to appetitive and aversive words modulate interference control in youth with ADHD?
    Ili Ma, Gabry W. Mies, Nanda N. J. Rommelse, Jan K. Buitelaar, Antonius H. N. Cillessen, Anouk Scheres · 2017 · Child Neuropsychology
  77. Budget over health unless overweight: A Solomon four‐group study
    Yue Yin, Yalım Özdinç · 2017 · International Journal of Consumer Studies
  78. Impaired Conflict Monitoring to Food Cues in Women Who Binge Eat
    Zhenyong Lyu, Panpan Zheng, Songkai Lu, Mingzhi Qin · 2018 · Frontiers in Psychology
  79. Changing Behavior Using Integrative Self-Control Theory
    Wilhelm Hofmann, Simone Dohle, Kathi Diel · 2020 · Cambridge University Press eBooks
  80. Affect-Based Interventions
    Mark T. Conner, David Michael Williams, Ryan E. Rhodes · 2020 · Cambridge University Press eBooks
  81. Reward value and internal state differentially drive impulsivity and motivation
    R. Albert‐Lyons, Selin Capan, Ka H. Ng, Katherine M. Nautiyal · 2024 · Behavioural Brain Research
  82. The impact of hunger on indulgent food choices is moderated by healthy eating concerns
    Tobias Otterbring, Michał Folwarczny, Agata Gąsiorowska · 2024 · Frontiers in Nutrition
  83. Addressing Underserved Populations and Disparities in Behavior Change
    Benjamin Schüz, Monica Webb Hooper · 2020 · Cambridge University Press eBooks
  84. The Use of Virtual Reality in Studying Complex Interventions in Our Every-Day Food Environment
    Wilma Elzeline Waterlander, Cliona Ní Mhurchú, Ingrid HM Steenhuis · 2012 · InTech eBooks
  85. Training response inhibition to reduce food consumption
    Rachel C. Adams · 2014 · ORCA Online Research @Cardiff (Cardiff University)
  86. Effects of a health versus hedonic mindset on daily‐life snacking behaviour
    Leonardo Pimpini, Sieske Franssen, Philipp Reber, Anita T. M. Jansen, Anne Roefs · 2023 · Journal of Human Nutrition and Dietetics
  87. Changing Behavior in the Digital Age
    David John Kavanagh · 2020 · Cambridge University Press eBooks
  88. Characterizing motor impulsivity of individuals classified as overweight to obese
    Kyle D. Flack, Robert E. Anderson, Kylie F. McFee, Bridgette T. Day · 2023 · Sports Medicine and Health Science
  89. Time-restricted feeding can increase food-related impulsivity: a randomized controlled trial
    Elif Güner, Şule Aktaç · 2024 · Nutritional Neuroscience
  90. Insights into Gen Z online food ordering behavior: leveraging eye-tracking and AI for cognitive analysis
    Salim Khubchandani, Ramakrishnan Raman · 2025 · Benchmarking An International Journal
  91. Social Determinants of Self-Regulation Development
    Ezequiel M. Galarce, Ichiro I. Kawachi · 2013 · Springer eBooks
  92. The Nature and Persistence of Posthypnotic Suggestions' Effects on Food Preferences: An Online Study
    Anoushiravan Zahedi, Renin Öznur Akalin, Johanna E. Lawrence, Annika Baumann, Werner Sommer · 2022 · Frontiers in Nutrition
  93. An Evaluation of College Students’ Healthy Food Consumption Behaviors
    Yidan Huang, Pei Liu · 2020 · Journal of Culinary Science & Technology
  94. Beans Improve Satiety to an Effect that Is Not Significantly Different from Beef in Older Adults: A Randomized, Crossover Trial
    Megan J Fluit, Brooke F Adams, Zachary J. Ribau, Alison M. Duncan · 2025 · Journal of Nutrition
  95. Poorer inhibitory control was related to greater food intake across meals varying in portion size: A randomized crossover trial
    Paige M. Cunningham, Liane S. Roe, Alaina L. Pearce, Kathleen Keller, Barbara J. Rolls · 2023 · Appetite
  96. Modality Matters: Fasted Individuals Inhibit Food Stimuli Better Than Neutral Stimuli for Words, but Not for Pictures
    Mechteld M. van den Hoek Ostende, Ulrike Schwarz, Caterina Gawrilow, Barbara Kaup, Jennifer Svaldi · 2024 · Nutrients
  97. Die implizite Selbstregulation am Beispiel des Essverhaltens: Konsequenzen für die Psychotherapie
    Georgios Paslakis, Martina de Zwaan · 2019 · PPmP - Psychotherapie · Psychosomatik · Medizinische Psychologie
  98. The Hamster as a Model for Human Ingestive Behavior
    Ruth B. S. Harris · 2017 · CRC Press eBooks
  99. Changes over time in the relationship between weight, body fat, motivation, impulsivity and eating behaviour
    Paula Foscarini‐Craggs, Rob Lowe, Michelle D. Lee · 2021 · BMC Public Health
  100. Impulsivity, "Advergames," and Food Intake
    2014 · PEDIATRICS