Cited by 72Antioxidant Activity and Oxidative StressPhytochemicals and Antioxidant ActivitiesProteins in Food Systems

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Are lutein, lycopene, and β-carotene lost through the digestive process?

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Kopec, Rachel E., Gleize, Béatrice, Borel, Patrick, Desmarchelier, Charles, Caris-Veyrat, Catherine·2017·Food & Function

Abstract

The bioavailability of many carotenoids has been assessed, but little attention has been given to the metabolism of these antioxidant compounds during digestion.

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Crossref · 10.1039/c7fo00021a

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Metadata

Authors
Kopec, R. E., Gleize, B., Borel, P., Desmarchelier, C., & Caris-Veyrat, C.
Affiliations
  • Sécurité et Qualité des Produits d'Origine Végétale (FR)
  • Inserm (FR)
  • INRA
Corresponding author
Borel, Patrick
Venue
Food & Function
Published
2017
Volume
8
Issue
4
Pages
1494-1503
ISSN
  • 2042-6496 (ISSN-L)
  • 2042-650X
OpenAlex
W2600993166
Cited by
72
References
3
Citations by year
2026: 8 · 2025: 5 · 2024: 5 · 2023: 4 · 2022: 10 · 2021: 10 · 2020: 6 · 2019: 13 · 2018: 7 · 2017: 4
FWCI
5.55
Type
journal article
Language
en
Open access
Licence
other-oa
Locations
  • Food & Function (publishedVersion)
  • PubMed (publishedVersion)
  • HAL (submittedVersion, other-oa)
Funders
Seventh Framework Programme (AgreenSkills fellowship (grant n° 267196))
Topics
  • Health Sciences › Medicine › Biochemistry (medical) › Antioxidant Activity and Oxidative Stress
  • Health Sciences › Medicine › Biochemistry (medical) › Phytochemicals and Antioxidant Activities
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Proteins in Food Systems
Keywords
lutein, lycopene, beta-carotene, carotenoid bioavailability, carotenoid isomerization, metmyoglobin, ferrous sulfate, oxidative degradation, gastric phase, digestive enzymes
MeSH terms
Lycopene, Carotenoids, Digestion, Duodenum, Gastric Mucosa, Humans, Isomerism, Lutein, beta Carotene, Dietary Supplements

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