The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
A theoretical study of ascorbic acid oxidation and HOO˙/O2˙−radical scavenging
Abstract
Ascorbate radical disproportionates by forming a dimer, cyclizing and dissociating to yield ascorbic acid and the most stable hydrated, bicyclic form of dehydroascorbic acid; radical scavenging by ascorbate radical can proceed by a similar mechanism.
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Citations
Cites
The Pecking Order of Free Radicals and Antioxidants: Lipid Peroxidation, α-Tocopherol, and Ascorbate
Buettner, G. R. (1993) · Archives of Biochemistry and Biophysics · doi:10.1006/abbi.1993.1074 · Cited by 2,417
Reactivity of HO2/O− 2 radicals in aqueous solution
Bielski, B. H. J., Cabelli, D. E., Arudi, R. L., & Ross, A. B. (1985) · Journal of Physical and Chemical Reference Data · doi:10.1063/1.555739 · Cited by 2,169
Cited by
Or, T., Gourley, S. W. D., Kaliyappan, K., Yu, A., & Chen, Z. (2020) · Carbon Energy · doi:10.1002/cey2.29 · Cited by 559
Ascorbic acid: The chemistry underlying its antioxidant properties
Njus, D., Kelley, P. M., Tu, Y.-J., & Schlegel, H. B. (2020) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2020.07.013 · Cited by 554
Self-citationAntioxidants, Food Processing and Health
Poljsak, B., Kovač, V., & Milisav, I. (2021) · Antioxidants · doi:10.3390/antiox10030433 · Cited by 133
Radical triads, not pairs, may explain effects of hypomagnetic fields on neurogenesis
Ramsay, J., & Kattnig, D. R. (2022) · PLOS Computational Biology · doi:10.1371/journal.pcbi.1010519 · Cited by 26
Metadata
- Authors
- Tu, Y.-J., Njus, D., & Schlegel, H. B.
- Venue
- Organic & Biomolecular Chemistry
- Publisher
- Royal Society of Chemistry (RSC)
- Published
- 2017
- Volume
- 15
- Issue
- 20
- Pages
- 4417-4431
- ISSN
- 1477-0520 (ISSN-L)
- 1477-0539
- OpenAlex
- W2608059983
- Cited by
- 171
- References
- 2
- FWCI
- 2.76
- Type
- journal article
- Language
- en
- Open access
- closed
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- Tu, Y.-J., Njus, D., & Schlegel, H. B. (2017). A theoretical study of ascorbic acid oxidation and HOO˙/O2˙−radical scavenging. Organic & Biomolecular Chemistry. https://doi.org/10.1039/c7ob00791d
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
