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The Influence of Different Types of ω 3 Polyunsaturated Fatty Acids on Blood Lipids and Platelet Function in Healthy Volunteers

Sanders, T. A. B., Roshanai, Farah·1983·Clinical Science

Abstract

1. Five healthy subjects took a daily supplement of 20 ml of linseed oil for 2 weeks. After a break of at least 6 weeks, the same subjects took a similar amount of MaxEPA (a fish oil fraction) for 2 weeks. The linseed oil supplement provided 9.38 g of linolenic acid (18:3 ω3) and the MaxEPA supplement provided 3.03 g of eicosapentaenoic acid (20:5 ω3) and 2.93 g of docosahexaenoic acid (22:6 ω3). The effects of the supplements on plasma lipid concentrations and on the fatty acid composition of platelet phosphoglycerides were studied. 2. In a second experiment, five male subjects took 5, 10 and 20 g of MaxEPA/day in random order for 3 week periods; each experimental period was separated by a break of at least 6 weeks. These doses of MaxEPA provided 0.83, 1.67 and 3.33 g of 20:5 ω3 and 0.80, 1.61 and 3.22 g 22:6 ω3 respectively. The effects of these supplements on plasma lipid concentrations, the fatty acid composition of platelet phosphoglycerides, template bleeding time and platelet aggregation induced by collagen and the prostaglandin analogue compound U46619 were studied. 3. In the platelet lipids, the proportion of 20:5 ω3 was increased by the 20 ml linseed oil supplement but the increase was small compared with the increase brought about by even 5 g of MaxEPA/day. The proportion of arachidonic acid (20:4 ω3) was substantially decreased by the MaxEPA supplement but not by the linseed oil supplement. The ratio of 20:4 ω6/20:5 ω3 fell from 32:1 in the control periods to 11:1 with 5 g, 7:1 with 10 g and 5:1 with 20 g of MaxEPA/day. The MaxEPA supplement also led to increases in the proportions of 22:5 ω3 and 22:6 ω3 and decreases in those of 20:3 ω6 and 22:4 ω6. 4. Bleeding times tended to be prolonged with the MaxEPA supplement but did not follow any dose-dependent trend. Platelet aggregation induced by both collagen and compound U46619 was not inhibited in vitro. 5. Plasma triglyceride concentrations were lowered by the MaxEPA supplement but not by the linseed oil supplement. Plasma triglyceride concentrations were substantially lowered by 10 g and 20 g of MaxEPA/day. Total plasma cholesterol concentrations were slightly lowered and HDL cholesterol concentrations were slightly increased by 20 g of MaxEPA/day. No other significant differences were noted.

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Metadata

Authors
Sanders, T. A. B., & Roshanai, F.
Venue
Clinical Science
Published
1983-01-01
Volume
64
Issue
1
Pages
91-99
ISSN
  • 0143-5221 (ISSN-L)
  • 1470-8736
OpenAlex
W2307088680
Cited by
308
References
22
FWCI
12.54
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: The Influence of Different Types of ω 3 Polyunsaturated Fatty Acids on Blood Lipids and Platelet Function in Healthy Volunteers. https://app.cochat.ai/papers/10.1042/cs0640091
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Sanders, T. A. B., & Roshanai, F. (1983). The Influence of Different Types of ω 3 Polyunsaturated Fatty Acids on Blood Lipids and Platelet Function in Healthy Volunteers. Clinical Science. https://doi.org/10.1042/cs0640091

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