Association of Changes in Diet Quality with Total and Cause-Specific Mortality

Sotos-Prieto, Mercedes, Bhupathiraju, Shilpa N., Mattei, Josiemer, Fung, Teresa T., Li, Yanping, Pan, An, Willett, Walter C., Rimm, Eric B., Hu, Frank B.·2017·New England Journal of Medicine

DOI 10.1056/nejmoa1613502

Cited by (466)

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