Determination of three antibiotic residues in hamburger and cow liver samples using deep eutectic solvents based pretreatment method coupled with ion mobility spectrometry
Abstract
In the present work, a counter current salting-out homogenous liquid–liquid extraction combined with deep eutectic solvent-based–solidification of floating organic droplet-dispersive liquid–liquid microextraction has been used for the extraction of some antibiotics from hamburger and cow liver samples before their quantitative analysis by ion mobility spectrometry. In this process after removing the lipid from the sample, a mixture of sodium hydroxide solution and acetonitrile is added to the sample and the obtained mixture is vortexed. After that, the supernatant is passed through the glass tube filled with sodium sulphate. By this action the homogenous state is broken and the tiny droplets of acetonitrile are separated and collected on top of the tube. The separated acetonitrile is mixed with newly synthesised choline chloride: pivalic acid deep eutectic solvent at μL–level and immediately dispersed into deionised water. After placing the mixture into an ice bath, the solidified drop (extraction solvent containing the analytes) is removed and injected into ion mobility spectrometry for quantitative analysis. Under the optimised extraction conditions, the method revealed good extraction recoveries (67–90%), high enrichment factors (670–900), satisfactory repeatability (relative standard deviation ≤ 6.2) and low limits of detection (1.7–2.8 ng g−1). Finally, the introduced approach was applied to the analysis of the investigated antibiotics (penicillin G, oxytetracycline and tilmicosin) in the various hamburger and cow liver samples marketed in Tabriz, Iran.
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The method revealed good extraction recoveries (67-90%), high EFs (670-900), satisfactory repeatability (%RSD ≤ 6.2), and low LOD (1.7-2.8 ng/g).
“The method revealed good extraction recoveries (67-90%), high EFs (670-900), satisfactory repeatability (%RSD ≤ 6.2), and low LOD (1.7-2.8 ng/g).”
Counter current salting-out homogenous LLE (CCSHLLE) combined with DES-DLLME-SFOD was used to extract antibiotics from hamburger and cow liver samples [52] before their quantitative analysis by ion mobility spectrometry (IMS).
“Finally, counter current salting-out homogenous LLE (CCSHLLE) combined with DES-DLLME-SFOD was used to extract antibiotics from hamburger and cow liver samples [52] before their quantitative analysis by ion mobility spectrometry (IMS).”
For antibiotic residues (oxytetracycline, penicillin G, tilmicosin) in hamburger and cow liver (10 g), a DES-DLLME-SFOD method combined with CCSHLLE using ChCl:pivalic acid (1:2) as extractant and acetonitrile as disperser achieved enrichment factors of 670-900 and LODs of 0.0017-0.0028 with RSD ≤6.2% [52].
“| IMS | Antibiotic residues (oxytetracycline, penicillin G, tilmicosin) | CCSHLLE | Hamburger and cow liver (10 g) | ChCl: pivalic acid (1:2), (75 µL) | Acetonitrile (1 mL) | 670-900 | 0.0017-0.0028 | ≤6.2 | [52] |”
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- Authors
- Saei, A., Javadi, A., Mogaddam, M. R. A., Mirzaei, H., & Nemati, M.
- Affiliations
- Islamic Azad University of Tabriz (IR)
- Tabriz University of Medical Sciences (IR)
- Corresponding author
- Javadi, Afshin
- Venue
- International Journal of Environmental Analytical Chemistry
- Publisher
- Informa UK Limited
- Published
- 2020-05-15
- Volume
- 102
- Issue
- 12
- Pages
- 2714-2728
- ISSN
- 0306-7319 (ISSN-L)
- 1029-0397
- OpenAlex
- W3024240192
- Cited by
- 22
- References
- 23
- Citations by year
- 2026: 2 · 2025: 7 · 2024: 1 · 2023: 3 · 2022: 5 · 2021: 3 · 2020: 1
- FWCI
- 1.55
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- International Journal of Environmental & Analytical Chemistry (publishedVersion)
- Topics
- Physical Sciences › Chemistry › Analytical Chemistry › Analytical chemistry methods development
- Life Sciences › Agricultural and Biological Sciences › Food Science › Pesticide Residue Analysis and Safety
- Physical Sciences › Chemical Engineering › Catalysis › Ionic liquids properties and applications
- Keywords
- antibiotic residues, hamburger, deep eutectic solvents, dispersive liquid-liquid microextraction, ion mobility spectrometry, penicillin G, oxytetracycline, tilmicosin, food safety, meat products
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