The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Differences in reported winter and summer dietary intakes in young adults in Spain
Overview
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Claims the paper makes
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In the citing paper
“this change seems to be attributed more to seasonality of the diet (55).”
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
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Citations
Cites
Bingham, S. A., Cassidy, A., Cole, T. J., Welch, A., Runswick, S. A., Black, A. E., Thurnham, D., Bates, C., Khaw, K. T., Key, T. J. A., et al. (1995) · British Journal of Nutrition · doi:10.1079/bjn19950057 · Cited by 377
Research works printed but not linked: 15
- Anonymous, 1998, Consensus workshop on dietary assessment: nutrition monitoring and tracking the year 2000 objectives
- Black AE, 1991, Eur J Clin Nutr, 67, 905
- Capita R, 2003, Int J Food Sci Nutr, 54, 57, 10.1080/0963748031000062001 · DOI
- Frank G, 1992, J Am Dietetic Assoc, 92, 313, 10.1016/S0002-8223(21)00617-9 · DOI
- Frankenberger T, 1993, Rural poverty alleviation and nutrition: IFAD's evolving experiences
- Joachim G, 1997, Nutr Health, 11, 289, 10.1177/026010609701100407 · DOI
- Joachim G, 1997, Nutr Health, 12, 33, 10.1177/026010609701200104 · DOI
- Löwik MRH, 1999, Regulations in Toxicol Pharmacol, 30, S48, 10.1006/rtph.1999.1326 · DOI
- Moreiras O, 2001, Tablas de Composición de Alimentos
- Perea-Sánchez JM, 2000, Nutriguía: manual de nutrición clínica en atención primaria, 469
- Rockett HRH, 1995, J Am Dietetic Assoc, 95, 336, 10.1016/S0002-8223(95)00086-0 · DOI · Paper page
- St. Jeor S, 1983, J Am Dietetic Assoc, 83, 155, 10.1016/S0002-8223(21)07783-X · DOI
- Subar AF, 1994, Epidemiology, 2, 226, 10.1097/00001648-199403000-00013 · DOI
- Tarasuk V, 1992, Appetite, 18, 43, 10.1016/0195-6663(92)90209-O · DOI · Paper page
- Thompson FE, 1994, J Nutr, 124, 2245S
Cited by
Hermsdorff, H. H. M., Zulet, M. Á., Puchau, B., & Martínez, J. A. (2010) · Nutrition & Metabolism · doi:10.1186/1743-7075-7-42 · Cited by 141
“Third, a higher consumption of oranges and tomatoes as well as the contribution of the remaining food items to the fruit and vegetable consumption could be influenced by the season in which the questionnaires were completed [56], although the SUN food-frequency questionnaire has presented a good reproducibility [55] i…”
BackgroundVeloso-Pulgar, M., & Farran-Codina, A. (2026) · Frontiers in Nutrition · doi:10.3389/fnut.2026.1821345 · Cited by 1
Metadata
- Authors
- Capita, R., & Alonso-Calleja, C.
- Venue
- International Journal of Food Sciences and Nutrition
- Publisher
- Informa UK Limited
- Published
- 2005-01
- Volume
- 56
- Issue
- 6
- Pages
- 431-443
- ISSN
- 0963-7486
- 1465-3478
- Cited by
- 71
- References
- 1
- Language
- en
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
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- CoChat. (2026). Citation check: Differences in reported winter and summer dietary intakes in young adults in Spain. https://app.cochat.ai/papers/10.1080/09637480500407875
- The paper
- Capita, R., & Alonso-Calleja, C. (2005). Differences in reported winter and summer dietary intakes in young adults in Spain. International Journal of Food Sciences and Nutrition. https://doi.org/10.1080/09637480500407875
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
