Comparative study of the chemical composition and antioxidant activity of six essential oils and their components

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A Novel Type of Antioxidant Isolated from Leaf Wax ofEucalyptusleaves

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Characterisation of lavender essential oils by using gas chromatography–mass spectrometry with correlation of linear retention indices and comparison with comprehensive two-dimensional gas chromatography

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Comparison of different extraction methods for the analysis of fragrances from Lavandula species by gas chromatography–mass spectrometry

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Local Anaesthetic Activity of the Essential Oil of Lavandula angustifolia

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Anticonflict effects of lavender oil and identification of its active constituents

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Hydrodistillation-headspace solvent microextraction, a new method for analysis of the essential oil components of Lavandula angustifolia Mill.

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Volatile Constituents of Redblush Grapefruit (Citrus paradisi) and Pummelo (Citrus grandis) Peel Essential Oils from Kenya

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Chemical compositions and antioxidant properties of essential oils from nine species of Turkish plants obtained by supercritical carbon dioxide extraction and steam distillation

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Ambulation-promoting effect of peppermint oil and identification of its active constituents

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Essential oils from micropropagated plants of Lavandula viridis

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Composition and antifungal activity of essential oils of Mentha piperita and Lavendula angustifolia on post-harvest phytopathogens.

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Cytotoxicity of tocopherols and their quinones in drug‐sensitive and multidrug‐resistant leukemia cells

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EEG ASYMMETRY RESPONSES TO LAVENDER AND ROSEMARY AROMAS IN ADULTS AND INFANTS

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Analysis of the Volatile Compounds of Flowers and Essential Oils from Lavandula angustifolia Cultivated in Northeastern Italy by Headspace Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry

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Study of the essential oil of Lavandula dentata L.

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Effects of Processing Steps on the Contents of Minor Compounds and Oxidation of Soybean Oil

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Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review

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English Lavender Essential Oil Laboratory Guidance Document

Shulha, O. (2023) · doi:10.59520/bapp.lgd/dhaf0609 · Cited by 1 · see citing works

Determination of Essential Oil Yields and Composition Lavender and Lavandin Cultivars (Lavandula sp.) Cultivated in Tuzlukçu, Konya

Çolak, İ. A., & Çelik, Ş. A. (2023) · Selcuk Journal of Agricultural and Food Sciences · doi:10.15316/sjafs.2023.055 · Cited by 3 · see citing works

Composition, biological properties and therapeutic effects of lavender (Lavandula angustifolia L). A review

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Biological Properties and Chemical Composition of Essential Oils from Flowers and Aerial Parts of Lavender (Lavandula angustifolia)

Smigielski, K. B., Prusinowska, R., Stobiecka, A., et al. (2018) · Journal of Essential Oil Bearing Plants · doi:10.1080/0972060x.2018.1503068 · Cited by 73 · see citing works

Essential Oil Content and Compositional Variability of Lavandula Species Cultivated in the Mid Hill Conditions of the Western Himalaya

Rathore, S., & Kumar, R. (2022) · Molecules · doi:10.3390/molecules27113391 · Cited by 32 · see citing works