Fast‐Food Restaurant Advertising on Television and Its Influence on Childhood Obesity

Cited by (302)

Items 101–200 of 302

1. How do consumers respond to “sin taxes”? New evidence from a tax on sugary drinks
   Eleonora Fichera, Toni Mora, Beatriz González López‐Valcárcel, David Roche · 2021 · Social Science & Medicine
2. The Costs of Food at Home and Away From Home and Consumption Patterns Among U.S. Adolescents
   Lisa M. Powell, Euna Han · 2010 · Journal of Adolescent Health
3. Effects of exposure to television advertising for energy-dense/nutrient-poor food on children's food intake and obesity in South Korea
   Bora Lee, Hyogyoo Kim, Soo‐Kyung Lee, Jihyun Yoon, Sang‐Jin Chung · 2014 · Appetite
4. Cohort Effects of Household Expenditures on Food Away from Home
   Hua Zan, Jessie X. Fan · 2010 · Journal of Consumer Affairs
5. Federal Trade Commission Regulation of Food Advertising to Children: Possibilities for a Reinvigorated Role
   Michelle M. Mello · 2010 · Journal of Health Politics Policy and Law
6. Food away from home expenditures and obesity among older Europeans: are there gender differences?
   Andreas C. Drichoutis, Rodolfo M. Nayga, Panagiotis Lazaridis · 2011 · Empirical Economics
7. Peer effects in adolescent bodyweight: Evidence from rural China
   Chung-Ping Albert Loh, Qiang Li · 2013 · Social Science & Medicine
8. Preventing Obesity in the USA: Impact on Health Service Utilization and Costs
   Michele Cecchini, Franco Sassi · 2015 · PharmacoEconomics
9. Predicting Support For Restricting Food Marketing To Youth
   Amir Goren, Jennifer L. Harris, Marlene B. Schwartz, Kelly D. Brownell · 2010 · Health Affairs
10. The prevalence and audience reach of food and beverage advertising on Chilean television according to marketing tactics and nutritional quality of products
    Teresa Correa, Marcela Reyes J, Lindsey Smith Taillie, Francesca R. Dillman Carpentier · 2018 · Public Health Nutrition
11. A path analysis model of factors influencing children's requests for unhealthy foods
    Simone Pettigrew, Michelle I. Jongenelis, Caroline Louise Miller, Kathy L. Chapman · 2016 · Eating Behaviors
12. Experimental Evidence on the Impact of Food Advertising on Children’s Knowledge about and Preferences for Healthful Food
    Lucia A. Reisch, Wencke Gwozdz, Gianvincenzo Barba, Stefaan De Henauw, Natalia Lascorz, Iris Pigeot · 2013 · Journal of Obesity
13. The effect of TV viewing on children's obesity risk and mental well-being: Evidence from the UK digital switchover.
    Adrián Nieto, M. Suhrcke · 2021 · Journal of Health Economics
14. The Obesity Crisis as Market Failure: An Analysis of Systemic Causes and Corrective Mechanisms
    Aneel Karnani, Brent McFerran, Anirban Mukhopadhyay · 2016 · Journal of the Association for Consumer Research
15. Prevention of Disability in Children: Elevating the Role of Environment
    Stephen A. Rauch, Bruce Perrin Lanphear · 2012 · The Future of Children
16. Adolescents’ Assessments of Advertisements for Unhealthy Food: an Example of Warning Labels for Soft Drinks
    Tobias Effertz, Marie-Kristin Franke, Thorsten Teichert · 2013 · Journal of Consumer Policy
17. A SHORT NOTE ON ECONOMIC DEVELOPMENT AND SOCIOECONOMIC INEQUALITY IN FEMALE BODY WEIGHT
    Eva Deuchert, Sofie Josefina Cabus, Darjusch Tafreschi · 2013 · Health Economics
18. Development of TV advertising literacy in children
    Julia Spielvogel, Ralf Terlutter · 2013 · International Journal of Advertising
19. Does access to fast food lead to super-sized pregnant women and whopper babies?
    Aparna Lhila · 2011 · Economics & Human Biology
20. An Evaluation of the Effect of Child‐Directed Television Food Advertising Regulation in the United Kingdom
    Andrés Silva, Lindsey M. Higgins, Mohamud Hussein · 2015 · Canadian Journal of Agricultural Economics/Revue canadienne d agroeconomie
21. Does Advertising on Television Cause Childhood Obesity? A Longitudinal Analysis
    J. Howard Beales, Robert B. Kulick · 2012 · Journal of Public Policy & Marketing
22. The International Code of Marketing of Breast-milk Substitutes: lessons learned and implications for the regulation of marketing of foods and beverages to children
    Chessa K. Lutter · 2012 · Public Health Nutrition
23. Supplemental nutrition assistance program and body weight outcomes: The role of economic contextual factors
    Euna Han, Lisa M. Powell, Zeynep Isgor · 2012 · Social Science & Medicine
24. Food Taxes and Subsidies: Evidence and Policies for Obesity Prevention
    Lisa M. Powell, Jamie F. Chriqui · 2011 · Oxford University Press eBooks
25. The effect of neurohormonal factors, epigenetic factors, and gut microbiota on risk of obesity.
    Matthew Allen Haemer, Terry T.‐K. Huang, Stephen R. Daniels · 2009 · PubMed Central
26. A systematic review of factors affecting energy intake of adolescent girls
    Bibi Mushirah Jodhun, Dhandevi Pem, Rajesh Jeewon · 2017 · African Health Sciences
27. Advertising and Environmental Stewardship: Evidence from the BP Oil Spill
    Lint Barrage, Eric T. Chyn, Justine Hastings · 2014 · National Bureau of Economic Research
28. Exposure of French Children and Adolescents to Advertising for Foods High in Fat, Sugar or Salt
    Hélène Escalon, Didier Courbet, Chantal Julia, Bernard Srour, Serge Herçberg, Anne-Juliette Serry · 2021 · Nutrients
29. Reducing Obesity: Policy Strategies From The Tobacco Wars*
    Carolyn Long Engelhard, Arthur Garson, Stan Dorn · 2009 · Methodist DeBakey Cardiovascular Journal
30. Television food advertisements and childhood obesity: A systematic review
    Samira Pourmoradian, Alireza Ostadrahimi, Ali Milani-Bonab, Arezoo Haghighian Roudsari, Masoumeh Jabbari, Pardis Irandoost · 2020 · International Journal for Vitamin and Nutrition Research
31. Policies to Prevent Obesity and Promote Healthier Diets: A Critical Selective Review
    John Cawley, Katherine J. Wen · 2017 · Clinical Chemistry
32. The economics of food related policies: Considering public health and malnutrition
    Vincenzina Caputo, David R. Just · 2022 · Handbook of agricultural economics
33. Alignment of Children’s Food Advertising With Proposed Federal Guidelines
    Melanie D. Hingle, Jessica S. Castonguay, Danielle A Ambuel, Rachel M. Smith, Dale Kunkel · 2015 · American Journal of Preventive Medicine
34. Televised obesity-prevention advertising across US media markets: exposure and content, 2010–2011
    Rachel Kornfield, Glen Szczypka, Lisa M. Powell, Sherry Emery · 2014 · Public Health Nutrition
35. A Comparison of Strategies to Improve Population Diets: Government Policy versus Education and Advice
    Norman Joseph Temple · 2020 · Journal of Nutrition and Metabolism
36. Television food and beverage marketing to children in Costa Rica: current state and policy implications
    Irina Zamora‐Corrales, Melissa Jensen, Stefanie Vandevijvere, Manuel Ramírez‐Zea, Maria Fernanda Kroker-Lobos · 2019 · Public Health Nutrition
37. Sugar-Sweetened Beverage Taxes and Public Health
    Frank Joseph Chaloupka, Lisa M. Powell, Jamie F. Chriqui · 2009 · Issue Lab (Candid)
38. Fitness Tour
    Mooi Choo Chuah, Steve Sample · 2011 · International Workshop on Pervasive Wireless Healthcare
39. URBAN SPRAWL, OBESOGENIC ENVIRONMENT, AND CHILD WEIGHT
    Mouhcine Guettabi, Abdul Munasib · 2014 · Journal of Regional Science
40. The impact of food advertisements on changing eating behaviors: An experimental study
    Pimbucha Rusmevichientong, Nadia A. Streletskaya, Wansopin Amatyakul, Harry M. Kaiser · 2013 · Food Policy
41. Fast food, ads, and taste in a Russian child’s mind
    Tobias Effertz, Thorsten Teichert, Marina Ye. Tsoy · 2018 · Psychology and Marketing
42. Explicating the Moral Responsibility of the Advertiser: TARES as an Ethical Model for Fast Food Advertising
    Seow Ting Lee, Hoang Lien Nguyen · 2013 · Journal of Mass Media Ethics
43. What Causes Obesity? And Why Has It Grown So Much?
    John F. Tomer · 2011 · Challenge
44. The impact of state-level nutrition-education program funding on BMI: Evidence from the behavioral risk factor surveillance system
    Kerry Anne McGeary · 2013 · Social Science & Medicine
45. Equity, health and health care
    Julian Le Grand · 1991 · Routledge eBooks
46. The Transition to Post-industrial BMI Values Among US Children
    John H. Komlos, Ariane Breitfelder, Marco Sunder · 2008 · National Bureau of Economic Research
47. The Effect of Household Technology on Weight and Health Outcomes among Chinese Adults: Evidence from China’s “Home Appliances Going to the Countryside” Policy
    Cheng Chen, Shin‐Yi Chou, Robert J. Thornton · 2015 · Journal of Human Capital
48. Economic Contextual Factors and Child Body Mass Index
    Lisa M. Powell, Frank Joseph Chaloupka · 2009 · National Bureau of Economic Research
49. Exposure to Food Advertising On Television: Associations With Children's Fast Food and Soft Drink Consumption and Obesity
    Tatiana Andreyeva, Inas Rashad Kelly, Jennifer L. Harris · 2011 · National Bureau of Economic Research
50. Strategic nutrition: a vision for the twenty-first century
    Norman Joseph Temple · 2015 · Public Health Nutrition
51. Children's food meanings and eating contexts: schools and their surroundings
    Ana Horta, Mónica Trüninger, Sílvia Alexandre, Jose Teixeira, Vanda Aparecida da Silva · 2013 · Young Consumers Insight and Ideas for Responsible Marketers
52. Users on Social Network Sites—Flight from Reality and Its Effects on Acceptance of Social Network Advertising: A Gratification Perspective
    Imran Anwar Mir · 2017 · Journal of Creative Communications
53. Exploring inside the box: a cross-cultural examination of stimuli affecting fast food addiction
    Hania Khalid, Rab Nawaz Lodhi, Zahid Mahmood · 2019 · British Food Journal
54. Global Evidence on Obesity and Related Outcomes: An Overview of Prevalence, Trends, and Determinants
    Nadia K. Doytch, Dhaval Dave, Inas Rashad Kelly · 2014 · Eastern Economic Journal
55. A macro-level assessment of introducing children food advertising restrictions on children’s unhealthy food cognitions and behaviors
    May O. Lwin, Andrew Z. H. Yee, Jerrald Lau, Janelle Shaina Ng, Jocelin Yinfen Lam, Ysa Marie Cayabyab, Shelly Malik, K Vijaya · 2020 · International Journal of Advertising
56. Does a ban on trans fats improve public health: synthetic control evidence from Denmark
    Rok Spruk, Mitja Kovač · 2020 · Zeitschrift für schweizerische Statistik und Volkswirtschaft/Schweizerische Zeitschrift für Volkswirtschaft und Statistik/Swiss journal of economics and statistics
57. Benefits of mother goose: influence of a community-based program on parent-child attachment relationships in typical families.
    Elaine Scharfe · 2011 · PubMed
58. Fast-Food Restaurant Advertising on Television and Its Influence on Youth Body Composition
    Michael Baruch Grossman, Erdal Tekin, Roy Wada · 2012 · National Bureau of Economic Research
59. Making better use of what we have: Strategies to minimize food waste and resource inefficiency in Canada
    Rod J. MacRae, Anne Siu, Marlee Kohn, Moira Matsubuchi-Shaw, Doug McCallum, Tania Hernandez Cervantes, Danielle Perreault · 2016 · Canadian Food Studies / La Revue canadienne des études sur l alimentation
60. The Trend of Mean BMI Values of US Adults, Birth Cohorts 1882-1986 Indicates that the Obesity Epidemic Began Earlier than Hitherto Thought
    John H. Komlos, Marek Brabec · 2010 · National Bureau of Economic Research
61. ARE TELEVISION AND VIDEO GAMES REALLY HARMFUL FOR KIDS?
    Makiko Nakamuro, Tomohiko Inui, Wataru Senoh, Takeshi Hiromatsu · 2014 · Contemporary Economic Policy
62. Asymmetric Association between Exposure to Obesity and Weight Gain among Adolescents
    Mu-Zhe Yang, Rui Huang · 2013 · Eastern Economic Journal
63. Impact of Entertainment Motivational Drivers on User Acceptance of Online Social Network Banner Advertising: A Gratification Perspective
    Imran Anwar Mir · 2017 · Zagreb international review of economics and business/Zagreb international review of economics & business
64. Limiting Television to Reduce Childhood Obesity: Cost-Effectiveness of Five Population Strategies
    Erica L. Kenney, Rebecca S. Mozaffarian, Michael William Long, Jessica L. Barrett, Angie L.I. Cradock, Catherine M. Giles, Zachary J. Ward, Steven L. Gortmaker · 2021 · Childhood Obesity
65. Obesity and time-inconsistent preferences
    Mark Dodd · 2008 · Obesity Research & Clinical Practice
66. Bittersweet: How prices of sugar-rich foods contribute to the diet-related disease epidemic in Mexico
    Tadeja Gračner · 2021 · Journal of Health Economics
67. Body Mass Index Through Time
    Scott Alan Carson · 2016 · Oxford University Press eBooks
68. Effectively Embedded: Schools and the Machinery of Modern Marketing. The Thirteenth Annual Report on Schoolhouse Commercializing Trends: 2009-2010.
    Alex Molnar, Faith Boninger, Gary Wilkinson, Joseph Fogarty, Sean Geary · 2010
69. Challenges for Causal Inference in Obesity Research
    M. Christopher Auld, Paul V. Grootendorst · 2011 · Oxford University Press eBooks
70. The curse of television: Evidence from nutritional outcomes in rural China
    Luchen Huang, Yanjun Ren, Omid Zamani, Jens‐Peter Loy · 2025 · World Development
71. Exposure to and Impact of Unhealthy Food Marketing on Adolescents and Young Adults: A Narrative Review and Research Agenda
    Rositsa T. Ilieva, Nava Gottlieb, Hayley E. Christian, Nicholas Freudenberg · 2025 · Obesity Reviews
72. Can the Dietary Guidelines for Americans 2010 Help Trim America's Waistline?
    Patricia A. Duffy, Fumiko Yamazaki, Claire Ann Zizza · 2012 · RePEc: Research Papers in Economics
73. “Space Obesity”: The Effect of Remoteness on County Obesity
    Mouhcine Guettabi, Abdul Munasib · 2014 · Growth and Change
74. Examining the Relationship Between Advertising Expenditures and Sales of Quick-Service Restaurants in the United States
    Sara Kamal, Gary B. Wilcox · 2013 · Journal of Food Products Marketing
75. What Causes Obesity? And Why Has It Grown So Much?
    John F. Tomer · 2016 · Palgrave Macmillan US eBooks
76. Overweight in Adolescents: Implications for Health Expenditures
    Alan C. Monheit, Jessica Vistnes, Jeannette Rogowski · 2007 · National Bureau of Economic Research
77. The influence of adult family members on children's fast food consumption: A health belief perspective
    Seow Ting Lee, Nguyen Hoang Lien · 2015 · Journal of Communications In Healthcare
78. Ethical Evaluation of a Proposed Statutory Regulation of Food Advertising Targeted at Minors in Spain
    Almudena del Pino, Miguel Ángel Royo‐Bordonada · 2016 · Public Health Ethics
79. Advertising as a Determinant of Health in the USA
    Dhaval Dave, Inas Rashad Kelly · 2014 · Elsevier eBooks
80. Crisis-induced depression, physical activity and dietary intake among young adults: Evidence from the 9/11 terrorist attacks
    Yang Wang, Muzhe Yang · 2012 · Economics & Human Biology
81. Re-Examining the Effect of Maternal Employment on Child Overweight: The Case of School-Age Children
    Bezawit T. Agiro, Wei‐Chiao Huang · 2019 · Journal of Family and Economic Issues
82. myPDA: A Mobile Healthcare Application for Personal Diet Assisting
    Heba A. Kurdi, Arwa Alkhowaiter, Arwa Al-Muaibed, Bodor Alotaibi, Roaa Alhaweal, Taghreed Alotaibi · 2012 · International Conference on Advanced Computer Science Applications and Technologies
83. A content analysis of food advertising in Arab Gulf countries during Ramadan
    Zainab Alyousif, Nahlah Alkhunain, Wendy J. Dahl, Anne Mathews · 2019 · Health Promotion International
84. Economic Contextual Factors and Child Body Mass Index
    Lisa M. Powell, Frank Joseph Chaloupka · 2011 · University of Chicago Press eBooks
85. Consequences of excessive use of Amlarasa (sour taste): A case-control study
    Kalpesh Panara, Rabinarayan Acharya · 2014 · AYU (An International Quarterly Journal of Research in Ayurveda)
86. Television (TV) and TV Advertisement Influences on Childrens Eating Behaviour
    Chrisa Arcan, Meg M. Bruening · 2013
87. Television viewing and fast food intake of American and Japanese college students
    Futoshi Kobayashi · 2010 · Nutrition & Food Science
88. The Effect of Food and Beverage Prices on Children's Weights
    Minh Wendt, Jessica Erin Todd · 2011 · RePEc: Research Papers in Economics
89. The Impact of State-Level Nutrition-Education Program Funding on BMI: Evidence from the Behavioral Risk Factor Surveillance System
    Kerry Anne McGeary · 2009 · National Bureau of Economic Research
90. Food, nutrition, and related policy issues: Evidence-based policy and the credibility crisis
    Elena Krasovskaia, David R. Just · 2024 · Q Open
91. DIMENSIONALITY AND EFFECTS OF INFORMATION MOTIVATION ON USERS’ ONLINE SOCIAL NETWORK ADVERTISING ACCEPTANCE
    Imran Anwar Mir · 2018 · Revista de Administração de Empresas
92. Monitoring progress toward United Nations commitments: characteristics of Canadian legislation to promote tobacco control, physical activity and healthy eating. A descriptive study
    Katerina Maximova, Kim D. Raine, Christine D Czoli, Jennifer L O’Loughlin, John Minkley, Kendall Tisdale, Tania M. Bubela · 2019 · CMAJ Open
93. Sugar-sweetened beverage taxes raise demand for substitutes and could even raise caloric intake
    Ryan D. Edwards · 2011 · Preventive Medicine
94. Publicidad de apuestas y conducta de juego en adolescentes y adultos jóvenes españoles
    Sergio Pérez-Gonzaga, Daniel Lloret Irles, Víctor Cabrera‐Perona · 2023 · Adicciones
95. Predictors of Childhood High Blood Pressure among Overweight and Obese Children and Adolescents according to the Lifestyle-Scoring Algorithm Using Data from Iranian Health Care Reform Plan
    Shahnaz Taghizadeh, Mahdieh Abbasalizad Farhangi, Fathollah Pourali, Mohammad Asghari Jafarabadi · 2021 · Clinical Nutrition Research
96. Identifying the most effective and cost effective public health nutrition policy options for CVD prevention
    Helen Bromley · 2014
97. Monitoring Food Company Marketing to Children to Spotlight Best and Worst Practices
    Jennifer L. Harris, Megan E. Weinberg, Johanna Javadizadeh, Vishnudas Sarda · 2012 · Springer eBooks
98. Übergewicht und Adipositas in Kindheit und Jugend
    Sina Nitzko · 2010 · Praxis der Kinderpsychologie und Kinderpsychiatrie
99. Food Prices and Body Fatness among Youths
    Michael Baruch Grossman, Erdal Tekin, Roy Wada · 2013 · National Bureau of Economic Research
100. Mapping the most competitive journals in advertising research. A bibliometric analysis in a 25-year period
     Leslier Valenzuela‐Fernández, Ignacio Munoz Quezada, José M. Merigó · 2022 · Journal of Global Scholars of Marketing Science