Fast‐Food Restaurant Advertising on Television and Its Influence on Childhood Obesity

Chou, Shin‐Yi, Rashad, Inas, Grossman, Michael·2008·The Journal of Law and Economics

Cited by (302)

Items 201–300 of 302

  1. Contextual effects of color on food choices: Red ambient color induces indulgence
    Courtney Szocs, Annika Abell, Rūta Ruževičiūtė, Yeseul Kim, Dipayan Biswas · 2024 · Journal of Consumer Psychology
  2. Food Consumption and Obesity in France: Identification of Causal Effects and Price Elasticities
    Céline Bonnet, Pierre Dubois · 2008
  3. Effektive Prävention von Adipositas durch Kindermarketingverbote und Steuerstrukturänderungen
    Tobias Effertz, Michael Adams · 2014 · Prävention und Gesundheitsförderung
  4. An Exploration of health-consciousness and Character Weight as Factors Influencing Adolescents’ Perceptions of a Healthy Food Ad
    Jessica S. Castonguay, Aysen Bakir, Jeffrey G. Blodgett · 2022 · Journal of Food Products Marketing
  5. Non-core food product advertising on free-to-air television in Hong Kong
    Vivien Hui In Cheung, Jimmy Chun Yu Louie · 2020 · Public Health Nutrition
  6. The price of ultra-processed foods and beverages and adult body weight: Evidence from U.S. veterans
    Lisa M. Powell, Kelly K. Jones, Ana Clara Duran, Elizabeth Tarlov, Shannon N. Zenk · 2019 · Economics & Human Biology
  7. Food Advertisements: To Ban or Not to Ban?
    Khalid M. Alkharfy · 2011 · Annals of Saudi Medicine
  8. See it, want it, buy it, eat it: How food advertising is associated with unhealthy eating behaviours in 7 – 11 year old children
    Emma Jane Boyland, Rosa Whalen, Paul Christiansen, Lauren Sophie McGale, Jay J. Duckworth, Jason C. G. Halford, Malcolm R. Clark, Gillian K. Rosenberg, Jyotsna Vohra · 2018 · DMU Open Research Archive (De Montfort University)
  9. Street Food in Visual Media in Turkey: Food Mediatization in Tourism
    Rabia Nur Aksu, Gül Yılmaz · 2023 · Gastronomy and Tourism
  10. Implementing Dietary Goals and Guidelines
    Marco A. Palma, Ronald D. Knutson · 2012 · RePEc: Research Papers in Economics
  11. Structural model of parenting dimension, media usage type and body mass index in Korean preschool children
    Soojung Kim, Ick‐Joong Chung, Junghee Lee · 2017 · Children and Youth Services Review
  12. The impact of inappropriate food advertising on consumer behavior
    Zdenka Kádeková, Ingrida Košičiarová, Ľubica Kubicová, Mária Holotová, Kristína Predanócyová · 2019 · Potravinarstvo Slovak Journal of Food Sciences
  13. Evaluating Operation Good Food & Beverages, a Black Youth-Driven Public Advocacy Campaign
    Matthew David Kearney, Tiffany M. Eaton, Megan Grabill, Siani Anderson, Shiriki Kumanyika · 2024 · Journal of Racial and Ethnic Health Disparities
  14. Top Level Results of a Study of Czech Households' Awareness of the Food Advertising Industry's Self-Regulation Related to Children
    Markéta Lhotáková, Květa Olšanová · 2015 · Central European Business Review
  15. Does Television Kill Your Sex Life? Microeconometric Evidence from 80 Countries
    Adrienne M. Lucas, Nicholas L. Wilson · 2018 · B.E. Journal of Economic Analysis and Policy
  16. The Impact of Direct-to-Consumer Advertising of Prescription Medications on Healthy Lifestyle
    Hae-Kyung Yang · 2012 · Family and environment research
  17. Not So Grrreat : Ten Important Myths about Food Advertising Targeted to Children in Canada
    Charlene D Elliott, Brian Cook · 2013 · Childhood Obesity
  18. The effects of old and new media on children’s weight
    Agne Suziedelyte · 2014 · Applied Economics
  19. Economic, environmental, and endowment effects on childhood obesity and school performance.
    Minh Wendt · 2009 · University of Minnesota Digital Conservancy (University of Minnesota)
  20. What Causes Obesity? And Why has it Grown so Much? An Alternative View
    John F. Tomer · 2010 · SSRN Electronic Journal
  21. The Economics of Diet and Obesity: Public Policy
    Fabrice Étilé · 2019 · Oxford Research Encyclopedia of Economics and Finance
  22. Association of Age and Gender with the BMI of Obese Subjects in Pakistan
    Faheem Mustafa, Farwa Munir, Mubbasher Munir, Saba Riaz, Umar Bacha, Hafsa Tahir, Atif Amin Baig · 2022 · BioScientific Review
  23. The Impact of School Shops on Students’ Eating Habits on the Example of Secondary Schools in Wrocław in Poland1
    Malgorzata Agnieszka Jarossová · 2013 · Studia Commercialia Bratislavensia
  24. TELEVİZYONDA YAYINLANAN GASTRONOMİ KONULU GEZİ PROGRAMLARININ DAVRANIŞSAL TATMA NİYETİNE ETKİSİ
    Hakan Yılmaz, Pınar Şenel · 2017 · Balıkesir Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
  25. “Eat, my child.” Obesity among children in developing countries: Evidence from South Africa
    Dimitrios Minos · 2020 · Review of Development Economics
  26. Health Promotion and Nutrition Policy by Governments
    Norman Joseph Temple · 2023 · Nutrition and health
  27. Evaluación de las características nutricionales de alimentos y bebidas procesados publicitados en medios televisivos de Perú, 2021
    Lucía Acosta-Concha-Fernández, Mariceli Vizcarra-Fuentes, Pamela Robles-Valcárcel, Álvaro Taype-Rondán · 2023 · Revista chilena de nutrición
  28. Roman Jakobson’un İletişim İşlevleri Bağlamında Obezite Karşıtı Reklam Kampanyaları
    Tuğba BAYTİMUR, Abdülhakim Bahadır DARI · 2022 · Ahi Evran Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
  29. Depression, Antidepressant Use and Weight Gain*
    George L. Wehby, Muzhe Yang · 2012
  30. Genetic alterations and nutritional habits among fast-food employees
    Aslı Uçar, Serkan Yılmaz, Ezgi Karatas, Yahya ÖZDOĞAN · 2016 · Toxicology and Environmental Health Sciences
  31. Ethnic differences in fast-food advertising exposure and body mass index among Asian American/Pacific Islander and White young adults
    Victoria Diana Cruz Flisco, Ciara O’Shea, Claire Townsend Ing, Carol J. Boushey, Pallav Pokhrel · 2022 · Obesity Research & Clinical Practice
  32. Do female adolescents respond better to thin or plus-size ad characters?
    Aysen Bakir, Jessica S. Castonguay, Jeffrey G. Blodgett · 2023 · Journal of Consumer Marketing
  33. Obesity Economics for the Western United States
    Mariah D. Ehmke, Tina M. Willson, Christiane Schroeter, Ann Marie Hart, Roger H. Coupal · 2009 · RePEc: Research Papers in Economics
  34. Correcting Market Failures to Address the Obesity Crisis
    Aneel Karnani, Brent McFerran, Anirban Mukhopadhyay · 2016 · Academy of Management Proceedings
  35. Obesity as market failure: Development of a model to estimate the lifetime, external costs of obesity in the United States
    McKinnon, Robin A. · 2009 · ProQuest Demo Repository
  36. El bienestar animal como eje de la comunicación digital del sector alimentación: los subsectores cárnico y lácteo
    Araceli Castelló‐Martínez · 2021 · Doxa Comunicación Revista interdisciplinar de estudios de comunicación y ciencias sociales
  37. How law and regulation can add value to prevention strategies for obesity and diabetes
    Roger Magnusson · 2012 · The Sydney eScholarship Repository (The University of Sydney)
  38. The Rise in Obesity Across the Atlantic
    Giorgio Brunello, Pierre‐Carl Michaud, Anna Sanz‐de‐Galdeano · 2008
  39. Wealth and Weight
    Jay L. Zagorsky · 2015 · Oxford University Press eBooks
  40. The Role of Schools in Food and Beverage Marketing: Significance, Challenges, Next Steps
    Lara A. Latimer, Joanne Delk, Andrew E. Springer, Keryn E. Pasch · 2012 · Springer eBooks
  41. Protecting Children from Obesity: A History of Television and Internet Food Advertising Regulation in the United States
    William F. Aspray, George L. Royer, Melissa G. Ocepek · 2014 · SpringerBriefs in food, health and nutrition
  42. Effectiveness of the advertising targeted to children regulation and self-regulation with focus on food industry
    Markéta Lhotáková, Květa Olšanová · 2014 · Acta Oeconomica Pragensia
  43. What Regulatory Challenges Does Food Advertising Present?
    Barrie Gunter · 2016 · Springer eBooks
  44. Equity, health and health care
    1992 · Routledge eBooks
  45. Exposure to Food Advertising on Television, Food Choices and Childhood Obesity
    Tatiana Andreyeva, Inas Rashad Kelly · 2010
  46. Awareness among Saudi Arabian parents of the relationship between Monosodium Glutamate intake and increasing Body Weight
    Nasser Hadal Alotaibi, Abdulaziz Ibrahim Alzarea, Nabil K. Alruwaili, Dibya Sundar Panda, Mohamed A. Abdulwahab, Mohammed Gamal, M. El Sanea Mohemed, Ehab M. Mostafa, Mohamed M. Rowezak · 2021 · Research Journal of Pharmacy and Technology
  47. 21. Food Prices and Body Fatness among Youths
    Michael Baruch Grossman, Erdal Tekin, Roy Wada · 2017 · Columbia University Press eBooks
  48. Faktor-Faktor Yang Mempengaruhi Pemilihan Premis Makanan Dalam Kalangan Melayu Muslim Bandar: Satu Sorotan Literatur
    Hazwani Kamarudin, Norhidayah binti Pauzi, Saadan Man, Syed Mohd Jeffri Syed Jaafar · 2020 · Jurnal Figh/Jurnal fiqh
  49. The challenge of teen nutrition: An ecological view of socio-cognitive influences on urban, African-American adolescent diet quality
    Margaret M. Wrobleski · 2010 · ProQuest Demo Repository
  50. “I’m just well nourished” A study on Overweight and Obesity in Developing Countries
    Dimitrios Minos · 2016
  51. Environmental Influences on Pediatric Obesity: An Examination of the 2007 National Survey of Children's Health (NSCH)
    Donny Dunfee · 2010 · CORE Scholar (Wright State University)
  52. The effectiveness of health messages in countering advertising of unhealthy food : the role of regulatory fit
    Su Lin Yeo · 2013
  53. Does Television Kill Your Sex Life? Microeconometric Evidence from 80 Countries
    Adrienne Lucas, Nicholas L. Wilson · 2018 · National Bureau of Economic Research
  54. References
    2014 · Elsevier eBooks
  55. Les enjeux socioéconomiques de la transition nutritionnelle au Mexique
    Pierre Levasseur · 2017
  56. Weighing Change: Addressing Child Obesity Reforms in the United States
    Molly Ann Steinfeld · 2015
  57. Food Industry Approach to Rising Prevalence of Children Obesity in the Czech Republic
    Květa Olšanová · 2014 · Central European Business Review
  58. Nutrition Policy for the Prevention of Disease: Issues of Cost-effectiveness
    Norman Joseph Temple · 2010 · Humana Press eBooks
  59. Les déterminants de l'obésité et du surpoids chez les jeunes au Canada
    Jules Dessureault · 2010 · Archipel (Université du Québec à Montréal)
  60. Consumer Heterogeneity: Does It Affect Policy Responses to the Obesity Epidemic?
    Conrad P. Lyford, Eric J. Belasco, Benaissa Chidmi, Margil Funtanilla · 2010 · RePEc: Research Papers in Economics
  61. VOLUNTARY RESTRICTIONS ON TELEVISION ADVERTISING FOR CARBONATED SOFT DRINKS: THE IMPACT ON CONSUMER DEMAND
    Joshua Berning, Berning, Joshua P. · 2010 · RePEc: Research Papers in Economics
  62. Battling the bulge: Is a ban on children's food and beverage advertising consistent with freedom of expression?
    Matthew Mazenier · 2014
  63. Venous Clinic And Arteriovenous Malformation Center At The Methodist Debakey Heart & Vascular Center
    Alan B. Lumsden · 2009 · Methodist DeBakey Cardiovascular Journal
  64. Economic aspects of obesity prevention
    Michele Cecchini, Franco Sassi · 2011 · Bulletin Economics Organisation and Informatics in Healthcare
  65. Direct observations of in-school food and beverage promotion : advances in measures and prevalence differences at the school-level
    Lara A. Latimer · 2013 · Texas ScholarWorks (Texas Digital Library)
  66. ProtectingYoungPeopleFromJunkFoodAdvertising:Implicationsof PsychologicalResearchforFirstAmendmentLaw
    Jennifer L. Harris, Samantha K. Graff · 2012
  67. IS GLOBALIZATION A PATHWAY TO OBESITY
    Joan Costa‐Font, Núria Mas, P. Pérez Navarro · 2013
  68. Microeconometric analysis of health in developing countries
    Norman Maldonado · 2014 · OhioLink ETD Center (Ohio Library and Information Network)
  69. The influence of animation on functional food intake in children
    Helena Speier Paulino Pereira · 2009 · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)
  70. The Effects of Children's Time Use and Home and Neighborhood Quality on their Body Weight and Cognitive/Behavioral Development
    Mark D. Agee, Scott E. Atkinson, Thomas D. Crocker · 2010 · RePEc: Research Papers in Economics
  71. Perceived Weight, Actual Weight, and Risky Behaviors: Racial and Gender Disparities in U.S. Adolescents
    Ramona C. Krauss · 2014 · Figshare
  72. The Effect of BMI on the Age of Menarche in Adolescent Girls
    Samara R. Sterling · 2013
  73. Comportements alimentaires et politiques de santé nutritionnelle
    Fabrice Étilé, Pierre Chandon · 2010
  74. Television Consumption and Child Obesity: Linking Children's Contemporary Television Use, Physical Activity, and Advertising to Putnam's Displacement Hypothesis
    Brittany L Altamirano · 2020 · Digital Scholarship - UNLV (University of Nevada Reno)
  75. The Effect of Maternal Employment on Child Obesity
    Bezawit T. Agiro · 2016 · ScholarWorks - WMU (Western Michigan University)
  76. Different Perspectives on Causes of Obesity
    Tahereh Alavi Hojjat, Rata Hojjat · 2017 · SpringerBriefs in public health
  77. Childhood Misnourishment, School Meal Programs and Academic Performance
    Kristen Giombi · 2012 · VTechWorks (Virginia Tech)
  78. Childhood Obesity, Sustainable Development, and Behavioral Economics
    Lucia A. Reisch, Wencke Gwozdz · 2011 · OpenArchive@CBS (Copenhagen Business School)
  79. examination of the behavioral contexts affecting obesity development from adolescence to young adulthood using latent class analysis
    Naab · 2017
  80. Culture And Food Consumption In Kenya: A Semiotic Analysis Of Food Advertisements On Television
    Jane N. Nyambura · 2018
  81. Sustainable consumption: fiscal policies and household behaviour
    Wisdom Dogbe · 2019
  82. Shopper’s behavioural responses to ‘front-of-pack’ nutrition logo formats: GDA Diet-Logo vs. 6 alternative Choice-Logos
    Laurent Muller, Bernard Ruffieux · 2020 · RePEc: Research Papers in Economics
  83. The Effects of Old and New Media on Children's Weight
    Agne Suziedelyte · 2012 · SSRN Electronic Journal
  84. Análise do impacto da exposição televisiva e das características sociodemográficas no índice de massa corporal, nas crianças dos 6 aos 11 anos
    Joana Teixeira, Arthur Jorge Brant Caldas Pereira, António Fernandes · 2021 · RevSALUS - Revista Científica da Rede Académica das Ciências da Saúde da Lusofonia
  85. Economic Rationales for Government Intervention
    Vic E. Wright · 2009 · RUNE (Research UNE)
  86. Effects of Food Adverting Directed Toward Children and Adolescences on Food choice and Purchasing Request
    Hemin Abubakir Neima, Suren A. Abdullah, Debar A. Rashid, Sana D. Ali, Berivan Q. Hamafaraj · 2021 · Koya University Journal of Humanities and Social Sciences
  87. Nutrition Policy by Governments for the Prevention of Disease: Issues of Cost-effectiveness
    Norman Joseph Temple · 2012 · Humana Press eBooks
  88. References
    2021 · Elsevier eBooks
  89. Does Advertising on Television Cause Childhood Obesity? A Longitudinal Analysis
    J. Howard Beales, Robert B. Kulick · 2013 · Journal of Public Policy & Marketing
  90. Different Perspectives on Causes of Obesity
    Tahereh Alavi Hojjat · 2021 · Springer eBooks
  91. Battling the bulge: Is a ban on children's food and beverage advertising consistent with freedom of expression?
    Matthew Mazenier · 2014
  92. EXPOSIÇÃO TELEVISIVA E OBESIDADE INFANTIL DAS CRIANÇAS DOS 6 AOS 11 ANOS. QUE RELAÇÃO? REVISÃO SISTEMÁTICA DA LITERATURA
    Joana Teixeira, Arthur Jorge Brant Caldas Pereira, António Fernandes · 2021 · Egitania Sciencia
  93. Being Overweight: Impact on Disease Conditions
    Deepa Shanmugham, Vidhyalakshmi Ramadoss Kabilan, Prithiviraj Nagarajan, Ekambaram Gayathiri, Suganya Kannan · 2025 · Springer eBooks
  94. Bringing Up Future Consumers: Implications from the Strength Model of Self-Control
    Merve Doğan, Volkan Doğan · 2025 · Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
  95. Confronting the Obesogenic Environment: The Vital Role of Government Policy
    Norman Joseph Temple · 2025 · Springer eBooks
  96. "Faire le métier" de cycliste : une sociologie pragmatique du travail dans le domaine sportif
    Sébastien Buisine · 2009
  97. Evaluations de la prise en charge multidisciplinaire en hospitalisation complète de l'adolescent obèse : apports de l'étude de la variation du métabolome et recherche de marqueurs précoces du pronostic
    Charles Symphorien Mercier · 2011
  98. Les fondements épistémologies du mouvement Law & Economics
    Régis Lanneau · 2009
  99. Nutrition transition in emerging countries
    Lisa Oberländer · 2019
  100. Le lien entre la responsabilité sociale des entreprises et la gestion du résultat : une étude européenne
    Julie Chassagne · 2020