Repeated administration of fresh garlic increases memory retention in rats

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Anti-Diabetic Effects of Onion and Garlic Sulfoxide Amino Acids in Rats

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Physiology and Pathophysiology of the Serotonergic System and its Implications on Mental and Physical Performance. Part I

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S-allyl-l-cysteine selectively protects cultured rat hippocampal neurons from amyloid β-protein- and tunicamycin-induced neuronal death

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Effects of acute tryptophan depletion on cognitive function in Alzheimer's disease and in the healthy elderly

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Prolongation of Life Span and Improved Learning in the Senescence Accelerated Mouse Produced by Aged Garlic Extract

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Long-term tryptophan administration enhances cognitive performance and increases 5HT metabolism in the hippocampus of female rats

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Certain biochemical effects of garlic oil on rats maintained on high fat-high cholesterol diet

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Ameliorative Effect of S-Allylcysteine, a Major Thioallyl Constituent in Aged Garlic Extract, on Learning Deficits in Senescence-Accelerated Mice

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The mechanism of the hypolipidemic effect of garlic oil extract in rats fed on high sucrose and alcohol diets

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Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review

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Dystrophin induced cognitive impairment: mechanisms, models and therapeutic strategies

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Beneficial effects of garlic on learning and memory deficits and brain tissue damages induced by lead exposure during juvenile rat growth is comparable to the effect of ascorbic acid

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MEDICINAL HERBS IN IRANIAN TRADITIONAL MEDICINE FOR LEARNING AND MEMORY

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Essential oils from two Allium species exert effects on cell proliferation and neuroblast differentiation in the mouse dentate gyrus by modulating brain-derived neurotrophic factor and acetylcholinesterase

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Cerebral effect of optimized Allium sativum oil-loaded chitosan nanorods: GC-MS analysis and in vitro / in vivo evaluation

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Effect of Garlic (Allium sativum) Supplementation on Premenstrual Disorders: A Randomized, Double-Blind, Placebo-Controlled Trial

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Effect of garlic powder on hippocampal long-term potentiation in rats fed high fat diet: an in vivo study

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Effects of fresh, aged and cooked garlic extracts on short- and long-term memory in diabetic rats.

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Effects of S-Allyl-L-Cysteine on Cell Proliferation and Neuroblast Differentiation in the Mouse Dentate Gyrus

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The subtle central effect of nutraceuticals: Is it placebo or nocebo?

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Spices: Potential Therapeutics for Alzheimer’s Disease

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Pharmacotherapeutic Potential of Garlic in Age-Related Neurological Disorders

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Advanced formulations and gut microbiota modulation shape the prebiotic and metabolic health effects of allium phytochemicals

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Total Antioxidants Status, Selenium Concentration, Catalase and Glutathione Peroxidase Activities in Rabbits Fed a High-Garlic Diet

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Garlic Extract (Allium sativum) Enhances Spatial Working Memory in Wistar Rats: Involvement of Hippocampal Na+/K+ ATPase and Ca2+ ATPase Activities

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Garlic and its Effects in Neurological Disorders

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Neuroprotective Role of Medicinal Plants from North Eastern Region of India

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The association between raw garlic consumption and the risk of depressive symptoms: the TCLSIH cohort study

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Allium sativum alters the Cyto-Architecture of the Medial Prefrontal Cortex and Neurobehaviour of Adult Wistar Rats

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Histological and Immunohistochemical Assessment of the Cerebral Cortex Following Potassium Bromate Intoxication in Wistar Rats

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A Comparative Review of Phytochemical Composition, Bioactivity, and Health Implications of Single- and Multiple-Clove Garlic

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Role of Allium Species in Neuroprotection: A Review

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"Neuroprotective Effects of a Cameroonian Drink, Tenghõ, on Memory Impairment and Neuroinflammation Induced by Scopolamine on Ovariectomized Wistar Rat"

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Long-term tryptophan administration enhances cognitive performance and increases 5HT metabolism in the hippocampus of female rats

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