The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Lutein Bioavailability Is Higher from Lutein-Enriched Eggs than from Supplements and Spinach in Men
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Citations
Cites
Dietary carotenoids, vitamins A, C, and E, and advanced age-related macular degeneration
Seddon, J. M. (1994) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.1994.03520180037032 · Cited by 993
Fruits and Vegetables That Are Sources for Lutein and Zeaxanthin: The Macular Pigment in Human Eyes
Sommerburg, O., Keunen, J. E. E., Bird, A. C., & van Kuijk, F. J. G. M. (1998) · British Journal of Ophthalmology · doi:10.1136/bjo.82.8.907 · Cited by 527
Risk factors for neovascular age-related macular degeneration
(1992) · Archives of Ophthalmology · doi:10.1001/archopht.1992.01080240041025 · Cited by 486
Dietary intake of fruits and vegetables and risk of cardiovascular disease
Bazzano, L. A., Serdula, M. K., & Liu, S. (2003) · Current Atherosclerosis Reports · doi:10.1007/s11883-003-0040-z · Cited by 472
Cited by
Lutein: More than just a filter for blue light
Kijlstra, A., Tian, Y., Kelly, E. R., & Berendschot, T. T. J. M. (2012) · Progress in Retinal and Eye Research · doi:10.1016/j.preteyeres.2012.03.002 · Cited by 349
The Effect of Lutein on Eye and Extra-Eye Health
Buscemi, S., Corleo, D., Di Pace, F., Petroni, M. L., Satriano, A., & Marchesini, G. (2018) · Nutrients · doi:10.3390/nu10091321 · Cited by 260
Moran, N. E., Mohn, E. S., Hason, N., Erdman, J. W., & Johnson, E. J. (2018) · Advances in Nutrition · doi:10.1093/advances/nmy025 · Cited by 205
Self-citationTravel advice on the road to carotenoids in plants
Farré, G., Sanahuja, G., Naqvi, S., Bai, C., Capell, T., Zhu, C., & Christou, P. (2010) · Plant Science · doi:10.1016/j.plantsci.2010.03.009 · Cited by 176
Dietary cholesterol, heart disease risk and cognitive dissonance
McNamara, D. J. (2014) · Proceedings of the Nutrition Society · doi:10.1017/s0029665113003844 · Cited by 30
Metadata
- Authors
- Chung, H.-Y., Rasmussen, H. M., & Johnson, E. J.
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2004-08
- Volume
- 134
- Issue
- 8
- Pages
- 1887-1893
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W2170893323
- Cited by
- 318
- References
- 4
- FWCI
- 3.11
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Lutein Bioavailability Is Higher from Lutein-Enriched Eggs than from Supplements and Spinach in Men. https://app.cochat.ai/papers/10.1093/jn/134.8.1887
- The paper
- Chung, H.-Y., Rasmussen, H. M., & Johnson, E. J. (2004). Lutein Bioavailability Is Higher from Lutein-Enriched Eggs than from Supplements and Spinach in Men. The Journal of Nutrition. https://doi.org/10.1093/jn/134.8.1887
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.