Cited by 9Neurobiology and Insect Physiology ResearchInsect-Plant Interactions and ControlInsect Pheromone Research and Control

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Odorant Receptors Mediating Avoidance of Toxic Mustard Oils in Drosophila melanogaster Are Expanded in Herbivorous Relatives

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Abstract

Plants release defense volatile compounds that can deter herbivores. Among them are electrophilic toxins, such as isothiocyanates from mustard plants, that activate pain receptors by contact (i.e. taste) in many animals, including Drosophila melanogaster. While specialist insects have evolved strategies to tolerate toxicity and use mustard plants as hosts, it is unclear whether nonspecialist insects detect and avoid electrophilic toxins via olfaction. To address this, and to understand if specialized insects co-opted these toxic compounds as host plant olfactory cues, we leveraged closely related drosophilid species, including the microbe-feeding D. melanogaster and Scaptomyza pallida, and the mustard-feeding specialist Scaptomyza flava. In olfactory assays, D. melanogaster exposed to allyl isothiocyanate volatiles were rapidly immobilized, demonstrating the high toxicity of this wasabi-derived compound to nonspecialists. Through single sensillum electrophysiological recordings from olfactory organs and behavioral assays, we identified an olfactory receptor (Or) necessary for volatile detection and behavioral aversion to allyl isothiocyanate in D. melanogaster. RNA-sequencing and heterologous expression revealed that S. flava possess lineage-specific, triplicated homologs of this Or and that each paralog exhibited broadened and distinct sensitivity to isothiocyanate compounds. Using AlphaFold2 modeling, site-directed mutagenesis, and electrophysiological recordings, we identified two critical amino acid substitutions that changed the sensitivity of these paralogs from fruit-derived odors to isothiocyanates in the mustard specialist S. flava. Our findings show that nonspecialists can detect electrophiles via olfaction and that their olfactory systems can rapidly adapt to toxic host plant niches through co-option and duplication of ancestral chemosensory genes with few amino acid changes.

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Metadata

Authors
Matsunaga, T., Reisenman, C. E., Goldman-Huertas, B., Rajshekar, S., Suzuki, H. C., Tadres, D., Wong, J., Louis, M., Ramírez, S. R., & Whiteman, N. K.
Affiliations
  • The University of Tokyo (JP)
  • University of California, Berkeley (US)
  • University of California, Santa Barbara (US)
  • Johns Hopkins University (US)
  • University of California, Davis (US)
Corresponding author
  • Matsunaga, Teruyuki
  • Reisenman, Carolina E
  • Whiteman, Noah K
Venue
Molecular Biology and Evolution
Published
2025-07-04
Volume
42
Issue
9
ISSN
  • 0737-4038 (ISSN-L)
  • 1537-1719
OpenAlex
W4412030535
Cited by
9
References
2
Citations by year
2026: 6 · 2025: 3
FWCI
3.51
Type
journal article
Language
en
Open access
Locations
  • Molecular Biology and Evolution (publishedVersion, cc-by)
  • bioRxiv (Cold Spring Harbor Laboratory) (acceptedVersion, cc-by)
  • Europe PMC (PubMed Central) (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed Central (submittedVersion, cc-by)
Funders
  • National Institutes of Health (P40OD010949)
  • Japan Society for the Promotion of Science (22K20565)
  • National Institute of General Medical Sciences (R35GM119816, R35GM139653)
Topics
  • Life Sciences › Neuroscience › Cellular and Molecular Neuroscience › Neurobiology and Insect Physiology Research
  • Life Sciences › Agricultural and Biological Sciences › Insect Science › Insect-Plant Interactions and Control
  • Life Sciences › Agricultural and Biological Sciences › Insect Science › Insect Pheromone Research and Control
Keywords
olfactory receptors, isothiocyanates, allyl isothiocyanate, Drosophila melanogaster, Scaptomyza flava, olfactory avoidance, host plant adaptation

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