Cited by 50Fatty Acid Research and HealthRheumatoid Arthritis Research and TherapiesDietary Effects on Health

Changes in plasma free fatty acid concentrations in rheumatoid arthritis patients during fasting and their effects upon T-lymphocyte proliferation

Fraser, D. A., Thoen, J., Rustan, A. C., Førre, Ø., Kjeldsen-Kragh, J.·1999·Rheumatology

Abstract

OBJECTIVE: To measure whether changes in the concentrations of circulating free fatty acids (FFAs) after a 7 day fast in rheumatoid arthritis (RA) patients would inhibit in vitro T-lymphocyte proliferation. METHODS: The concentration and composition of plasma FFAs were measured in nine RA patients at the conclusion of a 7 day fast. A FFA mixture was made up based on these findings (20% linoleic, 43% oleic, 10% stearic, 27% palmitic acid). Mitogen-induced lymphocyte proliferative responses were measured after co-culture of peripheral blood mononuclear cells (PBMC) from healthy individuals in the presence of increasing concentrations of this FFA mixture (from 0 to 2000 microM) and in the presence of FFA mixtures where the relative proportions of fatty acids varied. RESULTS: Both the concentration of the FFA mixture and the ratio between the unsaturated and saturated fatty acids significantly influenced in vitro lymphocyte proliferation (P<0.0001). Unexpectedly, the highest concentrations of the FFA mixture increased lymphocyte proliferation. At equimolar concentrations (600 microM), manipulating the amounts of oleic and linoleic fatty acids relative to stearic and palmitic fatty acids had a potent inhibitory effect upon lymphocyte proliferation. CONCLUSION: Fasting-associated increases in total plasma FFA concentrations do not inhibit, but rather enhance, in vitro lymphocyte proliferation. An inhibitory effect could only be achieved by manipulating the balance between the unsaturated and saturated fatty acids.

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Crossref · 10.1093/rheumatology/38.10.948

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Authors
Fraser, D. A., Thoen, J., Rustan, A. C., Førre, Ø., & Kjeldsen-Kragh, J.
Affiliations
Oslo University Hospital (NO)
Corresponding author
Fraser, D. A.
Venue
Rheumatology
Published
1999-10
Volume
38
Issue
10
Pages
948-952
ISSN
  • 1462-0324 (ISSN-L)
  • 1462-0332
OpenAlex
W2165441472
Cited by
50
References
19
Citations by year
2025: 1 · 2024: 3 · 2023: 1 · 2022: 2 · 2021: 3 · 2020: 3 · 2019: 3 · 2018: 2 · 2017: 2 · 2016: 3 · 2015: 6 · 2014: 3 · 2013: 3 · 2012: 2
FWCI
0.62
Type
journal article
Language
en
Open access
closed
Locations
  • Lara D. Veeken (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
  • Health Sciences › Medicine › Rheumatology › Rheumatoid Arthritis Research and Therapies
  • Health Sciences › Medicine › Physiology › Dietary Effects on Health
Keywords
rheumatoid arthritis, plasma free fatty acids, fasting, T cell proliferation, unsaturated fatty acids, saturated fatty acids, linoleic acid, oleic acid, stearic acid, palmitic acid, fatty acid composition, lymphocyte proliferation inhibition
MeSH terms
Adult, Aged, Arthritis, Rheumatoid, Cell Division, Cell Survival, Dose-Response Relationship, Drug, Fasting, Fatty Acids, Fatty Acids, Nonesterified, Fatty Acids, Unsaturated, Female, Humans, Male, Middle Aged, T-Lymphocytes, In Vitro Techniques

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