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Cited by 8Alcohol Consumption and Health EffectsPlatelet Disorders and TreatmentsBlood properties and coagulation

The DOI matches its Crossref record; 27 of the 27 references it cites were found in a registry or an index.

Acute ingestion of red wine by men activates platelets but does not influence endothelial markers: no effect of white wine

Blann, A. D., Williams, N. R., Lip, G. Y. H., Rajput-Williams, J., Howard, A. N.·2002·Blood Coagulation & Fibrinolysis
DOI 10.1097/00001721-200210000-00011
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Abstract

Long-term moderate alcohol use is associated with a better cardiovascular risk profile than total abstinence, although the short-term effect of a bolus of alcohol is unclear. The hypothesis tested in this study was that an acute bolus of alcohol would adversely affect the endothelium and platelets. Blood was taken before and 4 h after the ingestion of red or white wine by nine volunteers per group, and by 11 control water-only drinkers at the same time points. Plasma was obtained and markers of platelet activity (beta-thromboglobulin and soluble P selectin) and endothelial cell function (von Willebrand factor and soluble thrombomodulin) measured by enzyme-linked immunosorbent assay. The only marker to change significantly was beta-thromboglobulin, which increased from a median of 10 ng/ml (interquartile range, 8.5-15) before drinking red wine to 16 ng/ml (interquartile range, 14-20) 4 h later (P = 0.0067). We conclude that an acute bolus of red wine, but not white wine, activates platelets but has no substantial effect on the endothelium.

Overview

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Crossref · 10.1097/00001721-200210000-00011

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27 of 27 references verified0 citation errors · 0 not checkable

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Research works printed but not linked: 2

  1. Gill, 1991, Am J Med, 90, 489, 10.1016/0002-9343(91)80090-9 · DOI
  2. Pattichis, 1995, Eur J Pharmacol, 292, 173

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Metadata

Authors
Blann, A. D., Williams, N. R., Lip, G. Y. H., Rajput-Williams, J., & Howard, A. N.
Affiliations
Royal Papworth Hospital (GB)
Corresponding author
Blann, A. D.
ORCID
Venue
Blood Coagulation & Fibrinolysis
Publisher
Ovid Technologies (Wolters Kluwer Health)
Published
2002-10
Volume
13
Issue
7
Pages
647-651
ISSN
0957-5235 (ISSN-L)
DOI
10.1097/00001721-200210000-00011
OpenAlex
W2080796783
Cited by
8
References
26
Citations by year
2026: 1 · 2017: 1 · 2015: 1 · 2012: 1
FWCI
0.00
Type
journal article
Language
en
Open access
closed
Locations
  • Blood Coagulation & Fibrinolysis (publishedVersion)
  • PubMed (publishedVersion)
  • UCL Discovery (University College London) (submittedVersion)
  • University of Birmingham Research Portal (University of Birmingham) (submittedVersion)
Topics
  • Health Sciences › Medicine › Pathology and Forensic Medicine › Alcohol Consumption and Health Effects
  • Health Sciences › Medicine › Hematology › Platelet Disorders and Treatments
  • Health Sciences › Medicine › Hematology › Blood properties and coagulation
Keywords
acute alcohol ingestion, red wine, white wine, platelet activation, endothelial function, beta-thromboglobulin, soluble P-selectin, von Willebrand factor, soluble thrombomodulin, cardiovascular risk, moderate drinking
MeSH terms
Adult, Aged, Ethanol, beta-Thromboglobulin, Endothelium, Vascular, Enzyme-Linked Immunosorbent Assay, Humans, Male, Middle Aged, Wine, Biomarkers, Platelet Activation

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