The DOI matches its Crossref record; 9 of the 9 references it cites were found in a registry or an index.
The Chemical Composition of the Cell Wall in some Gram-positive Bacteria and its Possible Value as a Taxonomic Character
Abstract
SUMMARY: Hydrolysates of cell-wall preparations of more than 60 strains of corynebacteria, lactobacilli, streptococci, staphylococci and other Gram-positive cocci have been examined by paper chromatography. A very high proportion of the amino acid moiety of the cell-wall complex could in each case be accounted for in terms of 3 or 4 of the amino acids alanine, glutamic acid, lysine, diaminopimelic acid, aspartic acid and glycine. These were associated with varying combinations of sugars and amino sugars. In general, each bacterial genus appears to have a characteristic pattern of cell-wall components, particularly in regard to the amino acids present. Variations in the relative proportions of the sugars appear to differentiate the individual species within a genus. The possible value of cell-wall composition as a taxonomic character is discussed.
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Citations
Cites
Filter-paper partition chromatography of sugars
Partridge, S. M. (1948) · Biochemical Journal · doi:10.1042/bj0420238 · Cited by 1,790
Studies of the bacterial cell wall
Salton, M. R. J. (1953) · Biochimica et Biophysica Acta · doi:10.1016/0006-3002(53)90296-0 · Cited by 317
Staphylococci and their Classification
Shaw, C., Stitt, J. M., & Cowan, S. T. (1951) · Journal of General Microbiology · doi:10.1099/00221287-5-5-1010 · Cited by 164
THE LYSIS OF GROUP A HEMOLYTIC STREPTOCOCCI BY EXTRACELLULAR ENZYMES OF STREPTOMYCES ALBUS
McCarty, M. (1952) · Journal of Experimental Medicine · doi:10.1084/jem.96.6.569 · Cited by 159
A Serological Classification of Lactobacilli
Sharpe, M. E. (1955) · Journal of General Microbiology · doi:10.1099/00221287-12-1-107 · Cited by 117
Work, E. (1951) · Biochemical Journal · doi:10.1042/bj0490017 · Cited by 105
The Classification of Lactobacilli by means of Physiological Tests
Briges, M. (1953) · Journal of General Microbiology · doi:10.1099/00221287-9-2-234 · Cited by 98
The Characteristics of Lactobacillus acidophilus and Lactobacillus bulgaricus
WHEATER, D. M. (1955) · Journal of General Microbiology · doi:10.1099/00221287-12-1-123 · Cited by 65
The Characteristics of Lactobacillus plantarum, L. helveticus and L. casei
WHEATER, D. M. (1955) · Journal of General Microbiology · doi:10.1099/00221287-12-1-133 · Cited by 38
Cited by
Use of bacteriolytic enzymes in determination of wall structure and their role in cell metabolism
Ghuysen, J. M. (1968) · Bacteriological Reviews · doi:10.1128/mmbr.32.4_pt_2.425-464.1968 · Cited by 569
The Gram-Positive Bacterial Cell Wall
Rohde, M. (2019) · Microbiology Spectrum · doi:10.1128/microbiolspec.gpp3-0044-2018 · Cited by 319
RIEDLINGER, J., REICKE, A., ZÄHNER, H., KRISMER, B., BULL, A. T., MALDONADO, L. A., WARD, A. C., GOODFELLOW, M., BISTER, B., BISCHOFF, D., et al. (2004) · The Journal of Antibiotics · doi:10.7164/antibiotics.57.271 · Cited by 296
En route to a genome-based classification of Archaea and Bacteria?
Klenk, H.-P., & Göker, M. (2010) · Systematic and Applied Microbiology · doi:10.1016/j.syapm.2010.03.003 · Cited by 275
Dellaglio, F., Dicks, L. M. T., & Torriani, S. (1995) · The Genera of Lactic Acid Bacteria · doi:10.1007/978-1-4615-5817-0_7 · Cited by 108
Metadata
- Authors
- Cummins, C. S., & Harris, H.
- Venue
- Journal of General Microbiology
- Publisher
- Microbiology Society
- Published
- 1956-07-01
- Volume
- 14
- Issue
- 3
- Pages
- 583-600
- ISSN
- 0022-1287 (ISSN-L)
- OpenAlex
- W2079178649
- Cited by
- 512
- References
- 9
- FWCI
- 32.30
- Type
- journal article
- Language
- en
- Open access
- closed
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- Cummins, C. S., & Harris, H. (1956). The Chemical Composition of the Cell Wall in some Gram-positive Bacteria and its Possible Value as a Taxonomic Character. Journal of General Microbiology. https://doi.org/10.1099/00221287-14-3-583
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.