Cited by 19Insect Pest Control StrategiesPlasma Applications and DiagnosticsInsect behavior and control techniques

Cold plasma disinfestation of Callosobruchus maculatus infested soybeans: Its subsequent impact on soymilk extraction yield and quality

Anbarasan, Rajan, Boopathy, Bhavadharini, Stephen, Jaspin, Radhakrishnan, Mahendran·2023·Journal of Food Process Engineering

Abstract

Soybeans play a vital role in the world economy as an essential food commodity by fulfilling human dietary needs. Hence, the seeds are commonly transported and stored in bulk quantities in various parts of the world which ultimately results in infestation issues. Callosobruchus maculatus is one of the major storage pests that infest the soybean seeds and cause losses in both the quantity and quality of the seeds. Cold plasma (CP) is an emerging non‐thermal disinfestation technique that can disinfest food grain. Hence, we have used low pressure (<2 mbar) CP at different voltages (1.0–2.0 kV) and exposure times (2–24 min) to disinfest the C. maculatus from soybeans. The maximum mortality of 100.00 ± 0.00%, 98.89 ± 1.92%, and 37.33 ± 8.08% was achieved in adult, pupae, and egg stage insects, respectively, after 24 min of prolonged CP exposure at 2.0 kV voltage. However, CP treatment (1.5 kV–18 min) induced only 11.11 ± 3.85% mortality in larval stage insects as they were well protected under soybean seed coat. During the experiment, we also identified the impact of insect sex and egg age on the CP treatment effectiveness. Further, we have also analyzed the egg‐producing capacity of CP‐treated adult insects before their death. Apart from disinfestation, the CP treatment also assisted the soymilk extraction and increased the extraction yield from 92.44 ± 1.02% (control) to 97.22 ± 0.19% after CP treatment (2.0 kV–12 min). Nevertheless, the FTIR and SDS PAGE results had not shown any changes in the quality of soymilk extracted after CP treatment. Practical applications: Since the lab scale study was found to be effective against most of the C. maculatus life stages, it is possible to adapt the CP for large‐scale disinfestation applications with essential modifications (i.e., pressure, conveyors) in the system's designs. Apart from that, CP also modifies the surface nature of the grains, hence the treatment also assists in increasing the extraction yield (milk, oil, and protein) and germination percentage of food grains.

Integrity signals

Registry

Crossref · 10.1111/jfpe.14246

Cites

26 of 26 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

This paper’s full text isn’t openly available, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

  • Cold plasma successfully disinfested Cowpea weevil, Callosobruchus maculatus, and increased soymilk extraction without quality deterioration in soybean.

    “Similarly, another study observed successful disinfestation of Cowpea weevil, Callosobruchus maculatus (Coleoptera: Bruchidae) along with increased soymilk extraction without any quality deterioration in soybean by direct exposure to cold plasma (Anbarasan et al., 2023)38.”
  • Cold plasma successfully disinfested Cowpea weevil, Callosobruchus maculatus, and increased soymilk extraction without quality deterioration in soybean.

    “Similarly, another study observed successful disinfestation of Cowpea weevil, Callosobruchus maculatus (Coleoptera: Bruchidae) along with increased soymilk extraction without any quality deterioration in soybean by direct exposure to cold plasma (Anbarasan et al., 2023)38.”

Cites

Flagged first, then by citations

Cited by

Sorted by citations

Authors
Anbarasan, R., Boopathy, B., Stephen, J., & Radhakrishnan, M.
Affiliations
  • Centre of Excellence in Non‐Thermal Processing National Institute of Food Technology, Entrepreneurship and Management Thanjavur Tamil Nadu India
  • National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (IN)
Corresponding author
Radhakrishnan, Mahendran
Venue
Journal of Food Process Engineering
Publisher
Wiley
Published
2022-12-16
Volume
46
Issue
2
ISSN
  • 0145-8876 (ISSN-L)
  • 1745-4530
OpenAlex
W4313287770
Cited by
19
References
26
Citations by year
2026: 5 · 2025: 6 · 2024: 4 · 2023: 4
FWCI
1.93
Type
journal article
Language
en
Open access
closed
Locations
Journal of Food Process Engineering (publishedVersion)
Funders
Science and Engineering Research Board
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Insect Pest Control Strategies
  • Health Sciences › Medicine › Radiology, Nuclear Medicine and Imaging › Plasma Applications and Diagnostics
  • Life Sciences › Agricultural and Biological Sciences › Insect Science › Insect behavior and control techniques
Keywords
Callosobruchus maculatus, non-thermal plasma, insect mortality, insect development stages, egg age, low-pressure plasma, seed disinfestation, germination, food safety, soybean oil extraction, protein extraction

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review